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Menu
Sunday Brunch 7Lunch 12Dinner 12Take - Out 13
Sunday Brunch
Caribbean brunch buffet
Breads
8.95 - 18.95
Fry Bake
8.95 - 18.95
Muffins
8.95 - 18.95
Rye or Wheat Toast
8.95 - 18.95
Dessert
Assorted Pies and Cakes
8.95 - 18.95
Assorted Fresh Seasonal Fruits
8.95 - 18.95
Caribbean Bread Pudding
8.95 - 18.95
Sides
Macaroni and Cheese
8.95 - 18.95
Rice and Peas (Beans)
8.95 - 18.95
Dhal Puri (Roti Skin W/ Split Pea)
8.95 - 18.95
Fried Ripe Plantains
8.95 - 18.95
Sautéed Cabbage Medley
8.95 - 18.95
Mixed Greens Salad
8.95 - 18.95
Breakfast Favorites
Cornmeal Porridge
Turkey Bacon
Boiled Dumplings
Eggs (to Order)
Ackee and Saltfish
Boiled Green Banana
Lunch Favorites
Spicy Jerk Wings
Stew Chicken with Carrots
Oxtails with Lima Bean Sauce
Tilapia with Mango Sauce
Curry Chicken with Potatoes
Lunch
Appetizers
Black Pepper Shrimp
7.95
Large shrimp seared in a spicy and savory sauce with bell peppers and onion
Jerk Wings
6.95
Jumbo wings marinated in jerk spices and oven roasted
Breezes House Salad
4.95
Mixed greens, cherry tomatoes, red onion, walnuts and cranberries with a raspberry vinaigrette dressing
Appetizer Trio
14.95
Jerk wings, black pepper shrimp and pholourie and tamarind sauce.
Corn Chips and Mango Salsa
4.25
Freshly fried and seasoned chips served with a sweet mango salsa
Pholourie and Tamarind Sauce
4.95
Small balls of seasoned split pea flour fried and served with a spicy and tangy tamarind sauce
Breezy Soups
Caribbean Vegetable Soup
3.95
Split-pea based soup with fresh vegetable, chickpeas and potatoes
Shrimp and Corn Chowder
5.25
Creamy based chowder made with shrimp, corn and bell peppers
Chicken Soup
4.95
Pieces of chicken in its broth with fresh herbs and cornmeal dumpling
Cocktails: Non-Alcoholic Cocktails
Breezy Soft Punch
3.50
Tropical nectars and juices
Safe Sex on the Beach
3.50
Peach nectar, cranberry and grapefruit juices
Nothing Rita
3.50
Sparking water, lime juice and margarita mixers
Mellow Cosmo
3.50
Sparkling water, cranberry and lime juices
Cocktails: Homemade
Sorrel
3.50
Punch-like flavor drink brewed from dried sorrel flower served over ice
Ginger Beer
3.50
Spicy drink brewed from fresh crushed ginger served over ice
Mauby
3.50
Licorish-like flavor drink brewed from dried mauby bark served over ice
Irish Moss
3.70
Creamy shake made from natural sea moss served chilled
Desserts
Caribbean Bread Pudding
3.50
Mango Mousse
3.95
Tropical Sorbet
3.50
Coconut Custard Pie
3.75
Sweet Potato Pie
3.75
Ice Cream
3.50
Kids Menu
Chicken Fingers with Fries
4.95
Macaroni and Cheese
3.95
Hot Dog with Fries
4.95
Grilled Cheese Sandwich
2.75
French Fries
2.50
Combination Meals
Combination meals are served with choice of white rice or rice and peas plus fried ripe plantains and breezes signature vegetable (sautéed cabbage medley). No rice with dumpling meals
Black Pepper Shrimp
12.50
Large shrimp seared in a spicy and savory sauce with sautéed spinach
Island Tilapia
12.00
Pan-fried tilapia in a sweet tropical mango and tomato sauce
Curry Chicken
10.50
Boneless breast marinated and simmered in curry spices.
Stew Chicken
10.00
Chicken marinated with fresh herbs and stewed in a brown sauce
Curry Beef
11.00
Tender beef marinated and simmered in curry spices with diced potatoes and chickpeas
Ackee and Saltfish
12.50
Savory yellow fruit sautéed with codfish, onion and bell peppers atop dumpling and green banana
Curry Shrimp
12.00
Large shrimp seared with fresh herbs in a curry sauce
Saltfish and Dumpling
10.00
Salted codfish boiled then sautéed with onion and bell peppers atop boiled dumpling and green banana
Jerk Chicken
11.00
Dark meat marinated with jerk spices and oven roasted
Curry Goat (Fri and Sat Only)
12.00
Succulent goat meat marinated and simmered in curry spices
Braised Oxtails
12.95
Oxtails marinated and braised in a brown sauce with butter beans
Combination Meals - Vegetarian
Vegetable Stew
8.50
Seasonal vegetables stewed with caramelized sugar and fresh herbs.
Savory Spinach
10.00
Fresh spinach sautéed with onion, bell peppers, fresh herbs and breezes special ingredient.
Roti
Thin flat bread infused with spices and split peas (dhal puri) or split peas and spinach (spinach puri) or plain (buss-up-shut). Served wrapped around your choice of meat, poultry, seafood or vegetable. Includes fried ripe plantains
Black Pepper Shrimp
10.00
Large shrimp seared in a savory sauce with sautéed spinach wrapped in a spinach puri
Curry Chicken
8.50
Boneless breast braised in a curry sauce with chickpeas and potatoes wrapped in a dhal puri
Curry Goat (Fri and Sat Only)
10.00
Succulent goat meat simmered in curry spices with chickpeas and potatoes. Dhal puri on the side
Spinach
7.50
Sautéed spinach in a mild curry sauce with chickpeas and potatoes, wrapped in a dhal puri
Curry Shrimp
9.50
Large shrimp in a curry sauce with chickpeas and potatoes wrapped in a dhal puri
Saltfish
8.50
Codfish sauteed in a mild curry sauce with onion, bell peppers, chickpeas and potatoes wrapped in a dhal puri
Jerk Chicken
8.50
Boneless dark meat jerk chicken and sautéed cabbage medley wrapped in a dhal puri.
Curry Beef
9.00
Tender beef simmered with fresh herbs, curry spices, chickpeas and potatoes, wrapped in a dhal puri
Salads
Breezey Garden
5.50
Medley of mixed greens with bell peppers, carrots and tomatoes with choice of dressing
Tuna
6.50
White tuna, mayonnaise, bell peppers and onion with lettuce and tomato over mixed greens with choice of dressing
Jerk Chicken
7.50
Tender and spicy jerk chicken pulled off the bone and served over mixed greens with ranch dressing
Wraps & Sandwiches
Served with seasoned fries
Warm Veggie Wrap
6.95
Sautéed vegetables, mozzarella cheese, tomatoes and balsamic vinaigrette dressing in a wheat wrap
Black Pepper Shrimp Wrap
8.95
Large shrimp seared in a spicy and savory sauce with bell peppers and onion in a honey wheat wrap
Tuna Salad Sandwich
6.25
White tuna salad on rye bread with lettuce and tomato
Dinner
Appetizers
Black Pepper Shrimp
7.95
Large shrimp seared in a spicy and savory sauce with bell peppers and onion
Jerk Wings
6.95
Jumbo wings marinated in jerk spices and oven roasted
Breezes House Salad
4.95
Mixed greens, cherry tomatoes, red onion, walnuts and cranberries with a raspberry vinaigrette dressing
Appetizer Trio
14.95
Jerk wings, black pepper shrimp and pholourie and tamarind sauce
Corn Chips and Mango Salsa
4.25
Freshly fried and seasoned chips served with a sweet mango salsa
Pholourie and Tamarind Sauce
4.95
Small balls of seasoned split pea flour fried and served with a spicy and tangy tamarind sauce
Breezy Soups
Caribbean Vegetable Soup
3.95
Split-pea based soup with fresh vegetable, chickpeas and potatoes
Shrimp and Corn Chowder
5.25
Creamy based chowder made with shrimp, corn and bell peppers
Chicken Soup
4.95
Pieces of chicken in its broth with fresh herbs and cornmeal dumpling
Cocktails: Non-Alcoholic Cocktails
Breezy Soft Punch
3.50
Tropical nectars and juices
Safe Sex on the Beach
3.50
Peach nectar, cranberry and grapefruit juices
Nothing Rita
3.50
Sparking water, lime juice and margarita mixers
Mellow Cosmo
3.50
Sparkling water, cranberry and lime juices
Cocktails: Homemade
Sorrel
3.50
Punch-like flavor drink brewed from dried sorrel flower served over ice
Ginger Beer
3.50
Spicy drink brewed from fresh crushed ginger served over ice
Mauby
3.50
Licorish-like flavor drink brewed from dried mauby bark served over ice
Irish Moss
3.70
Creamy shake made from natural sea moss served chilled
Desserts
Caribbean Bread Pudding
3.50
Mango Mousse
3.95
Tropical Sorbet
3.50
Coconut Custard Pie
3.75
Sweet Potato Pie
3.75
Ice Cream
3.50
Kids Menu
Chicken Fingers with Fries
4.95
Macaroni and Cheese
3.95
Hot Dog with Fries
4.95
Grilled Cheese Sandwich
2.75
French Fries
2.50
Dinner Entrees
Dinner entrees include warm coconut bread and butter. Served with choice of white rice or rice and peas, fried ripe plantains and breezes signature vegetable (sautéed cabbage medley) or other sides of your choosing. No rice with dumpling meals
Black Pepper Shrimp
16.95
Large shrimp seared in a spicy and savory sauce with sautéed spinach
Island Tilapia
16.25
Pan-fried tilapia in a sweet tropical mango and tomato sauce
Curry Chicken
14.95
Boneless breast marinated and simmered in curry spices
Curry Goat (Fri and Sat Only)
16.25
Succulent goat meat marinated and simmered in a curry sauce
Stew Chicken
14.25
Chicken marinated with fresh herbs and stewed in a brown sauce
Vegetable Stew
11.95
Seasonal vegetables stewed with caramelized sugar and fresh herbs
Savory Spinach
12.95
Fresh spinach sautéed with onion, bell peppers, fresh herbs and breezes special ingredient
Ackee and Saltfish
15.95
Savory yellow fruit sautéed with codfish, onion and bell peppers atop dumpling and green banana
Curry Shrimp
16.25
Large shrimp seared with fresh herbs in a curry sauce.
Saltfish and Dumpling
14.95
Salted codfish boiled then sautéed with onion and bell peppers atop boiled dumpling and green banana
Jerk Chicken
15.95
Dark meat marinated with jerk spices and oven roasted
Curry Beef
15.95
Tender beef marinated and simmered in curry spices
Braised Oxtails
16.95
Oxtails marinated and braised in a brown sauce with butter beans
Tofu Curry
13.95
Tofu sautéed in a mild curry sauce with potatoes and chickpeas
Dinner Roti
Thin flat bread infused with spices and split peas (dhal puri) or split peas and spinach (spinach puri) or plain (buss-up-shut). Served wrapped around your choice of meat, poultry, seafood or vegetable
Curry Shrimp
14.95
Large shrimp in a curry sauce with chickpeas and potatoes wrapped in a dhal puri
Curry Chicken
12.95
Boneless breast in a mild curry sauce with chickpeas and potatoes wrapped in a dhal puri
Curry Goat (Fri and Sat Only)
14.95
Succulent goat meat simmered in a curry sauce with chickpeas and potatoes. Dhal puri on the side
Urry Spinach
10.95
Sautéed spinach in a mild curry sauce with chickpeas and potatoes, wrapped in a spinach puri
Saltfish
12.95
Sautéed codfish in a mild curry sauce with chickpeas and potatoes wrapped in a dhal puri
Jerk Chicken
13.25
Boneless dark meat jerk chicken and sautéed cabbage medley wrapped in a dhal puri
Curry Beef
13.95
Tender beef simmered with fresh herbs, curry spices, chickpeas and potatoes, wrapped in a dhal puri
Dinner Salads
Caribbean Jerk Chicken Caesar
11.95
Jerk chicken pulled off the bone and served atop a medley of romaine lettuce, bell pepper and croutons with a spicy caesar dressing
Black Pepper Shrimp Salad
12.95
Large shrimp seared in a savory sauce with bell peppers and onion. Served over mixed greens with balsamic vinaigrette dressing
Sides
Sautéed Spinach
3.95
Macaroni Pie
3.95
Sweet Plantains
3.95
Weekend Specials
Bake and Saltfish Platter
8.50
Cod fish sautéed with tomatoes, onion and peppers. Served with coconut bake and fried ripe plantains
Ackee and Saltfish Platter
12.00
Savory yellow fruit with sautéed cod fish. Served with boiled green bananas and dumplings and fried ripe plantains
Bacon and Eggs
6.00
3 eggs with turkey bacon served with toast and fried ripe plantains. Add.50 for cheese
Fry Bake and Saltfish Sandwich
4.50
Cod fish sautéed with tomatoes, onion and peppers, sandwiched between a fry bake
Garden Scramble
6.50
3 eggs scrambled with spinach, onions, peppers, and tomatoes. Served with toast and fried ripe plantains. Add $0.50 for cheese
Cornmeal Porridge
4.50
Homemade with cinnamon, nutmeg, milk and brown sugar
Take - Out
Appetizers
Jerk Wings
6.95
Chicken wings marinated in jerk spices and oven roasted
Corn Chips and Mango Salsa
4.25
Freshly fried and seasoned chips served with a sweet mango salsa
Black Pepper Shrimp
7.95
Large shrimp seared in a spicy and savory sauce with bell peppers and onion
Breezes House Salad
4.95
Mixed greens, cherry tomatoes, red onion, walnuts and cranberries with a raspberry vinaigrette dressing
Breezey Soups
Vegetable Soup
3.95
Split-pea based soup with fresh vegetable and dumpling.
Shrimp and Corn Chowder (Fri and Sat Only)
5.95
Creamy based chowder made with shrimp, corn and bell peppers
Chicken Soup
4.95
Pieces of chicken in its broth with fresh herbs and dumpling
Cocktails: Non-Alcoholic Cocktails
Breezy Soft Punch
3.50
Tropical nectars and juices
Safe Sex on the Beach
3.50
Peach nectar, cranberry and grapefruit juices
Nothing Rita
3.50
Sparking water, lime juice and margarita mixers
Mellow Cosmo
3.50
Sparkling water, cranberry and lime juices
Cocktails: Homemade
Sorrel
3.50
Punch-like flavor drink brewed from dried sorrel flower served over ice
Ginger Beer
3.50
Spicy drink brewed from fresh crushed ginger served over ice
Mauby
3.50
Licorish-like flavor drink brewed from dried mauby bark served over ice
Irish Moss
3.70
Creamy shake made from natural sea moss served chilled
Desserts
Caribbean Bread Pudding
3.50
Mango Mousse
3.95
Tropical Sorbet
3.50
Coconut Custard Pie
3.75
Sweet Potato Pie
3.75
Ice Cream
3.50
Jamican-Style Beef Patties & Bread
Spicy Beef
2.00
Curry Chicken
2.00
Vegetable
2.00
Mild Beef
2.00
Jerk Chicken
2.00
Coco Bread
1.25
Kids Menu
Chicken Fingers with Fries
4.95
Macaroni and Cheese
3.95
Hot Dog with Fries
4.95
Grilled Cheese Sandwich
2.75
French Fries
2.50
Sides
Sautéed Spinach
3.95
Macaroni Pie
3.95
Curry Potatoes and Chickpeas
3.95
Sauteed Cabbage Medley
3.95
Sweet Plantains
3.95
Coconut Bread
3.95
Mixed Greens Salad
3.95
Rice and Peas (Beans)
3.95
Combination Meals
Combination meals are served with choice of white rice or rice and peas plus fried ripe plantains and breezes signature vegetable (sautéed cabbage medley). No rice with dumpling meals
Black Pepper Shrimp
12.50 - 16.95
Large shrimp seared in a spicy and savory sauce with sautéed spinach
Island Tilapia
12.00 - 16.25
Pan-fried tilapia in a sweet tropical mango and tomato sauce
Curry Chicken
10.50 - 14.95
Boneless breast marinated and simmered in curry spice
Stew Chicken
Chicken marinated with fresh herbs and stewed in a brown sauce reg: $10.00 lg: $14.25
Curry Beef
11.00 - 15.95
Tender beef marinated and simmered in curry spices with diced potatoes and chickpeas
Ackee and Saltfish
12.50 - 15.95
Savory yellow fruit sauteed with codfish, onion and bell peppers atop dumpling and green banana
Curry Shrimp
12.00 - 16.25
Large shrimp seared with fresh herbs in a curry sauce
Saltfish and Dumpling
10.00 - 14.95
Salted codfish boiled then sautéed with onion and bell peppers atop boiled dumpling and green banana
Jerk Chicken
11.00 - 15.95
Dark meat marinated with jerk spices and oven roasted
Curry Goat (Fri and Sat Only)
12.00 - 16.25
Succulent goat meat marinated and simmered in curry spices
Braised Oxtails
12.95 - 16.95
Oxtails marinated and braised in a brown sauce with butter beans
Lunch, Sandwiches & Wraps
Wraps, sandwiches and salads served with seasoned fries (noon to 4pm only)
Warm Veggie Wrap
6.95
Sauteed vegetables, mozzarella cheese, tomatoes and balsamic vinaigrette dressing in a wheat wrap
Grilled Cheese Sandwich
5.25
Melted american cheese between pan toasted rye bread
Black Pepper Shrimp Wrap
8.95
Large shrimp seared in a spicy and savory sauce with bell peppers and onion in a honey wheat wrap
Tuna Salad Sandwich
6.25
White tuna salad on rye bread with lettuce and tomato
Roti
Thin flat bread infused with spices and split peas (dhal puri) or split peas and spinach (spinach puri) or plain (buss-up-shut). Served wrapped around your choice of meat, poultry, seafood or vegetable
Black Pepper Shrimp
10.00
Large shrimp seared in a savory sauce with sautéed spinach wrapped in a spinach puri
Curry Chicken
8.50
Boneless breast braised in a curry sauce with chickpeas and potatoes wrapped in a dhal puri
Curry Goat (Fri and Sat Only)
10.00
Succulent goat meat simmered in curry spices with chickpeas and potatoes. Dhal puri on the side
Curry Shrimp*
9.50
Large shrimp in a curry sauce with chickpeas and potatoes wrapped in a dhal puri
Saltfish
8.50
Codfish sauteed in a mild curry sauce with onion, bell peppers, chickpeas and potatoes wrapped in a dhal puri
Jerk Chicken
8.50
Boneless dark meat jerk chicken and sautéed cabbage medley wrapped in a dhal puri
Curry Beef
9.00
Tender beef simmered with fresh herbs, curry spices, chickpeas and potatoes, wrapped in a dhal puri
Salads
Breezey Garden
5.50
Medley of mixed greens with bell peppers, carrots and tomatoes with choice of dressing
Tuna
6.50
White tuna, mayonnaise, bell peppers and onion with lettuce and tomato over mixed greens with choice of dressing
Jerk Chicken
7.50
Tender and spicy jerk chicken pulled off the bone and served over mixed greens with ranch dressing
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