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Menu
Menu 2
Menu
Bristol Palms Dinner Menu
6.00
Grilled bread, extra virgin olive oil
Mixed Green Salad
10.00
Beets, farmer cheese
Cali Shrimp Salad
20.00
Baby kale, quinoa, tomatoes, corn, avocado, za'tar & turmeric dressing
Little Gem Caesar Salad
10.00
Parmesan dressing, herbed croutons
Chopped Vegetable Salad
12.00
Field greens, grilled peppers, zucchini, diced red beets, squash, artichokes, olives, chickpeas, green goddess dressing
Mains
Potato Gnocchi
14.00
Asparagus, herbs, black truffle, almond crumble
Pan Seared Salmon Filet
27.00
Basmati rice, asparagus, tomato-olive relish
Sea Bass
30.00
White bean and tomato ragout, bacon, lemon oil
Chicken Paillard
19.00
Fresh in season mixed vegetables
Bistro Burger
18.00
8 oz. beef burger, choice of cheese, grilled onion, lettuce, tomato, pickle, and choice of fries, fruit or chips on a brioche bun
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