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Bristol Seafood Grill

Bristol Seafood Grill

Seafood Restaurant$$$$
Creve Coeur
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8.8/10
182
ratings
  • Tips
    Dione D.
    "Lobster bisque = heaven in a bowl."(4 Tips)
    Rich S.
    "Great seafood and the crab cakes are to die for."(3 Tips)
    Carola G.
    "Calamari is amazing and the wine list is great!"(3 Tips)
    Yazmin R.
    "Rainbow trout is amazing!"(2 Tips)
Tips and Reviews icon45 Tips and reviews
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  • seafood
  • happy hour
  • good service
  • Southern food
  • buffet
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  • Karen L.heart icon on user image
    Karen LewisMay 14, 2018
    Everything! Their Mother's Day brunch is amazing! They have a omelette bar, the main buffet, and they have a separate seafood table, the carving table for the meats, and a dessert table.
  • 24 Hour F.
    24 Hour Food GeekSeptember 6, 2018
    Big eye tuna Tuscan salad - char crust ahi tuna, mixed greens, red chili sourdough croutons, oven roasted tomatoes & bell peppers, Parmesan, tomato basil capers salad, and sherry vinaigrette.
  • Riverfront Times
    Riverfront TimesAugust 4, 2014
    Naturally, the main event at Bristol is the seafood, with a large variety of entrée fish, including catfish, trout, monkfish, swordfish and salmon. Read more
  • Stan B.heart icon on user image
    Stan BartonOctober 21, 2016
    Would compare with King's Fish House in CA, but more formal. These folks know oysters, the good, bad, and ugly. Kumamotos were outstanding. Great for a romantic dinner on any occasion.
  • 24 Hour F.
    24 Hour Food GeekOctober 25, 2019
    Mini New England lobster rolls - sweet bun, lobster salad, and watercress. #bristolseafoodgrill #24hourfoodgeek Follow us at http://24hourfoodgeek.wordpress.com
  • Nikki T.
    Nikki TaylorApril 23, 2014
    The food was excellent! Great customer service! A little on the expensive side, but well worth it.
  • Karen L.heart icon on user image
    Karen LewisApril 7, 2016
    Love this place! They have specials for their holiday brunches (Easter, Mother's Day and Father's Day). Love the food and the service.
  • Dione D.
    Dione DNovember 1, 2010
    Been here 10+ times
    There are few things as satisfying as a creative chef, and Bristol has several of those. Every meal is remarkable and memorable--this is a great place to take anyone you want to impress.
  • Juan B.
    Juan BrooksJanuary 26, 2019
    Lobster bisque is delicious. The are very tender
  • Charles E. "Max" M.heart icon on user image
    Great biscuits, lobster bisque, lobster, shrimp cocktail, and a lot more
  • Doug C.heart icon on user image
    Doug CouchDecember 2, 2017
    Amazing thanksgiving buffet with cornbread stuffing. Well worth ditching the fam for.
  • Gary C.
    Gary CampOctober 22, 2011
    Been here 10+ times
    Lobster mac-and-cheese is amazing! Sign up for for the email club and they will send you a free dinner coupon for your birthday month.
  • Samantha P.heart icon on user image
    Samantha PhillipsOctober 3, 2014
    Been here 5+ times
    Brunch. You get to try a little bit of some of the things Bristol has to offer.
  • Rich S.heart icon on user image
    Rich SchaeferApril 18, 2016
    Great seafood and the crab cakes are to die for.
  • Fr Joe W.heart icon on user image
    Fr Joe WeberOctober 29, 2016
    Been here 10+ times
    Seafood. The new lunch menu is quite good.
  • Joseph J.
    Joseph JAugust 20, 2014
    Fresh seafood, good happy hour options. Definitely ate way too much here
  • 🎧 Patty L.
    This place is impressive! A well oiled machine. Sit at the bar and talk to Dave. Calamari is amazing.
  • Yazmin R.heart icon on user image
    Yazmin RodriguezNovember 5, 2014
    Been here 5+ times
    Delicious! Rainbow trout is amazing! Crab cakes!!
  • Jada R.
    Jada ReeseMarch 24, 2019
    Been here 5+ times
    Great Saturday Happy Hour 4:30-7pm
  • Beci M.
    Beci MarkijohnOctober 15, 2010
    The lobster Mac & Cheese is to die for! The jumbo lump crab cake sandwich is mouthwatering good, too!! Excellent service, too,
  • Mandy W.
    Mandy Weiter-CarterNovember 6, 2011
    If the Opah is on the menu, get it! By far the best fish dinner I've eve eaten!
  • Erin W.
    Erin WillmannOctober 9, 2012
    Trey is by far one of the best waiters! So sad that he's switching over to the bar!
  • Morgan
    MorganFebruary 18, 2014
    Swordfish!!!!! Yummy. And ask for Mitchell to be your server.
  • William N.heart icon on user image
    William NiccumMarch 25, 2018
    Been here 5+ times
    Great brunch
  • CoffeeeIsGreatheart icon on user image
    CoffeeeIsGreatSeptember 18, 2016
    The scallops were amazing!
  • Will S.
    Will SumpterNovember 30, 2012
    The rare tuna is delicious. Peyton is an amazing waitress!
  • Lee J.
    Lee JohnsonMarch 21, 2013
    Tip??? Eat anything here!!!!! It's all so good!!!!
  • Irene L.
    Irene LiuOctober 20, 2011
    i've never had a bad meal here. make reservations to avoid a wait.
  • Arnette K.heart icon on user image
    Arnette KerrApril 1, 2016
    Stay away from the brunch; especially during the holidays.
  • Anthony S.
    Anthony SabatinoMarch 16, 2012
    CHECK IN AND GET AN ORDER OF CALAMARI ON THE HOUSE!
  • Taylor F.
    Taylor FischbachJanuary 1, 2012
    Omg creme brulee is da bomb!! It is a must have!!
  • Alyssa C.heart icon on user image
    Alyssa CornellJanuary 26, 2014
    Been here 10+ times
    Best lobster bisque in St. Louis!
  • Carola G.
    Carola GloydFebruary 14, 2011
    Been here 10+ times
    Fantastic place. Calamari is amazing and the wine list is great!
  • Thomas K.heart icon on user image
    Thomas KSeptember 22, 2022
    Been here 5+ times
    Seafood and steaks.
  • Tammy R.heart icon on user image
    Tammy RitterskampAugust 14, 2011
    According to some 8 year-olds, the chocolate milk is like heaven here.
  • Pat B.
    Pat BarnesJune 27, 2011
    Get the apple celery root slaw.
  • Kaitlin J.
    Kaitlin JJuly 11, 2011
    Scallops are amazing!
  • Ed R.
    Ed RichMay 5, 2013
    Been here 5+ times
    Great dinner
  • RearView ..
    RearView ...October 3, 2010
    Great food would recommend to anyone!
  • Willie P.
    Willie PNovember 10, 2011
    12 dollar lobster in Wednesday
  • Dione D.
    Dione DNovember 1, 2010
    Been here 10+ times
    Lobster bisque = heaven in a bowl.
  • Rolando L.
    Rolando LopezOctober 13, 2012
    Been here 10+ times
    We second Treyman's support of Excellent Service!! Brother Ray is the best Oyster Shucker, also providing great conversations!! Best Guys, Great Friendships!!
  • Debby A.
    Debby Asberry-ChuaJuly 26, 2011
    Ridiculously hot in here and wait staff basically said to just deal with it. Getting sick from the heat
  • Doug T.
    Doug TullJune 17, 2011
    Chocolate Lava Cake!
  • Lindsay P.
    Lindsay PattanNovember 16, 2009
    Tuna Steak... Medium Rare
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