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- Cathy Chen-RennieAugust 24, 2013Try a half size of the dark and stormy ribs and another half of chicken! Yams are buttery and yummm! Special homemade lemonades are tart and fruity for the non-alcohol drinkers in the bunch!
- EL AOctober 26, 2014Please do yourself a favor and pass on the brisket!! It was the WORST I've had in life hands down. Both style of ribs are good. Wings are killer! The yams!!! I will hurt somebody for the yams!
- CITY GRITAugust 1, 2014We didn’t know what to expect when we heard that Tanya Holland also had a BBQ joint serving what she calls “Oakland BBQ.” She served us the best Shrimp & Grits we’ve ever had - we weren’t dissapointed
- Laika KayaniJanuary 27, 2014Best BBQ outside of Texas!!! Brisket melts in your mouth, sweet potatoes are heavenly, and the oven baked wings are amazing!
- Peter CastilloOctober 3, 2014Will miss this place when I move as great BBQ and cocktails. Well cooked meats and great sauces.
- Lem MalabuyoAugust 16, 2014Amazing BBQ. The dark and stormy ribs and the brisket were top notch. Get the yams for your side!
- Rachel LightfootAugust 8, 2013Brown Sugar Kitchen's baby sister. Lame location so spread the good word: food and cocktails here are amazing!
- D Ki KatoFebruary 29, 2012Try the Spicy Baked Wings, With Sides Of Baked Yams And Cornbread - Rogue Creamery smoked blue cheese dip with the wings!
- Kelly SchwerinAugust 4, 2013Parking is tough, but so worth it! Excellent BBQ. The beans are amazing, but the Mac n cheese was bland.
- Christopher FunchessMay 15, 2013Nice place to hang out and chat with the staff while waiting for outstanding, yummy food.
- Kevin WatkinsAugust 15, 2012Get the Dark and Stormy pork ribs with a side of yams. BTW the staff is hella friendly!!!
- Tasting TableJune 22, 2012Don't miss the BBQ baked beans, loaded with pork and sweetened with molasses and brown sugar: Read more
- Biblio ButchMay 31, 2012Seriously, the yams! And the brisket for sure. The pulled pork sandwich was good. Wouldn't get the potato salad again.
- CrillmaticDecember 19, 2012If you're going to get take-out here in the evening, call your order in by phone. You're looking at a 20+ minute wait.
- D Ki KatoMarch 9, 2012Try the BBQ Pulled Pork Sandwich - Add on the side of yams...you won't regret it!
- joanneAugust 23, 2012I never thought I'd like white toast quite this much. or okra. or dry rubbed ribs!