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- EaterNovember 7, 2013Renowned chefs David Burke and Rick Gresh are supplying an array of bacon-themed "handwiches," bacon desserts, and bacon retail items inside a tiny storefront. Grab a seat if you can.
- Kelly OlverSeptember 21, 2013Don't pig out before having a cocktail at Jimmy...Save it for later & if you're friendly to the staff you'll get a few taste testers.Try the flurry for dessert with dash of bacon.Serious OINK factor!
- Time Out ChicagoDecember 20, 2013The bacon chocolate chip cookie at Burke’s Bacon Bar is one of the 100 best things we ate this year.
http://tmout.us/rLOtk Read more - Time Out ChicagoAugust 2, 2014The best item at Burke’s is the bacon chocolate chip cookie, which tastes like it’s made with bacon fat. Read more
- Eric FryAugust 19, 2013Outstanding. Beef and cheddar was a big hit. I loved the eggplant meatball. Flurry was liquid amazing.
- Angela GuzzettaOctober 19, 2013Great sandwiches, but a little expensive for take out. Loved the beef/cheddar and 5 spice. Worth a try.
- Jade CabAugust 28, 2013Vegetarian sliders were good, bacon lovers will be happy, and soft serve wasn't bad either.
- Pimpcess WongApril 3, 2014Not a place to sit and eat. It's order and go. All sandwiches are "slider size". I had high expectations. This is nothing compared to BarBacon in NYC