You may try the gyro salad, slices of meat sitting atop simple greens, and think: “Not bad.” But according to the cultish customer base, try the juicy chicken kebabs or the the vinegary Greek fries. Read more.
Open up a bottle of your own wine and check out the modest prices. Move on to the Spartan pizza: spicy hummus and topped with grilled chicken, spinach, feta and olives. Do carry-out during wintertime. Read more.
Hit up this trendy restaurant when you want Greek munchies like the Florina peppers (two roasted red peppers stuffed with creamy feta), loukaniko (a pork-lamb sausage) and huge gyro platters. Read more.
Few ingredients are needed for a housemade phyllo filled with ramps and flanked by feta or a bowl of fava beans tossed with preserved lamb, but solid execution and superb seasoning yields max flavor. Read more.
Try the incredibly tender six-hour slow-baked lamb, served tableside in foil. Everything is made to order, so enjoy the wait with a bottle from the Greek wine list. We promise it'll be worth the wait.
Pot stickers are fine; better to go with the Thai curry-chicken rice bowl with its yellow curry. Or just stick with the bao, steamed buns stuffed with fillings such as slightly spicy kung pao chicken. Read more.
5-8 minute taxi ride from the Radisson Blu Aqua Hotel to River North. Expect fun items like seasonal themed pancake flights, fruit sushi, and chai-tea French toast.
6-8 minute taxi ride from the Radisson Blu Aqua Hotel to River North. Signature items include chocolate & dried cherry French toast with peanut butter whipped cream, and 3 types of breakfast sliders.
8-12 minute taxi ride from the Radisson Blu Aqua Hotel heading into the South loop. Expect such tasty treats as the chocolate tower French toast, and spinach roasted red pepper and feta Benedict.
8-12 minute taxi ride from the Radisson Blu Aqua Hotel. This Chicago institution is located at the start of route 66 -- expect a classic American breakfast.
