103 Photos
Menu
Brunch 5Midday Meal 4Evening Supper 2Liquids 3Happy Hour 3Community Dinner 2
Brunch
Sweet Eats
11.00
House made coffee cake, streusel topping, bacon, eggs
Pumpkin Pancakes
12.00
Three pumpkin pancakes, candied walnuts, vanilla anglaise, bacon, eggs
Savory Bites
Pork Hash
13.00
Roasted pork shoulder, bell peppers, onions, potatoes, sage pesto, friend egg, champagne hollandaise
Shrimp and Grits
16.00
Pan-seared shrimp, roasted peppers, smoked cheddar grits, eggs, champagne hollandaise
Brussels Sprout Benedict
11.00
Roasted butternut squash, Brussels sprouts, sage pesto, poached eggs, champagne hollandaise
Croque Madame
13.00
Apple-pit Berkshire ham, prosciutto, gruyere cheese, bechamel, rye bread, egg
Corn Masa Biscuits and Green Chili Gravy
11.00
House made biscuits with country gravy and two eggs
Braised Short Rib Benedict
12.00
Pulled short rib, brown butter, spinach, poached eggs, English muffin, bearnaise
Duck and Waffles
15.00
Confit crispy duck leg, house made waffle, apple butter
Drinks
Bottomless Mimosa
10.00
Draft Beer
4.50
Blackberry + Green Tea Soda
3.50
Bloody Mary
6.00
Craft Cocktails
10.00
Mighty Leaf Hot Tea
3.00
Extras
Tender Belly Bacon
2.00
Toast
2.00
Assorted Fruit
3.00
Two Eggs
2.00
House Made Granola Parfait
7.00
Yogurt
3.00
Midday Meal
Cafe / Cookery
Cuban
14.50
Apple-pit Berkshire ham, pork shoulder, house made pickles, dijonaise
Spicy Italian
14.50
Apple-pit berkshire ham, prosciutto, soppressata, spicy peppers, house made mozzarella, oil and vinegar
Roasted Acorn Squash
15.00
Quinoa, leeks, cranberries, walnuts, Brussels sprouts, sage pesto, parmesan tuile
Bolgnaise
17.00
Beef tenderloin, san marzano tomato sauce, root vegetables, tagliatelle pasta
Blts
12.50
House-cured bacon, bibb lettuce, butternut squash, roasted tomato, sweet pepper aioli
Bison Burger
15.00
Roasted poblano cream cheese, onion ring, bacon, brioche bun
Braised Boneless Short Ribs
Celery root mash, Brussels sprouts, natural jus
Sandwich Sides
Sweet Potato Fries
Farro Salad
Potato Salad
French Fries
Quinoa Salad
Side Salad
Soup / Salads
Salads available in entree portions upon
Grilled Romaine Salad
6.00
Butternut squash and bacon relish, pecorino, parmesan dressing
Kale Salad
6.00
Roasted bell peppers, candied walnuts, fennel, pumpkin vinaigrette
Brussels Sprout Salad
6.00
Bibb lettuce, sweet potatoes, mixed greens, house cured bacon, apricot vinaigrette
House Salad
5.00
Mixed greens, chevre, leeks, gala apple, sun flower seeds, muscat vinaigrette
Chef’s Daily Soup
Market
Evening Supper
Shared / Bites
Pumpkin and Potato Perogies
9.00
Sage, ricotta, caramelized onions, sweet pepper beurre blanc
Prince Edward Island Mussels
12.00
White wine, shallots, parsley
Shrimp and Grits
13.00
Pan-seared shrimp, smoked cheddar grits, red pepper and onion pan sauce
House Cured Bacon
12.00
Confit bacon, crispy pork, creamed leeks, apple cider gastric, fried egg
Lamb Meatballs
12.00
House made merguez meatballs, harissa, tzatziki
Beets and Burrata
10.00
House made burrata, roasted candy striped beets, orange segments, carrot ginger dressing
Liquids
Reds
Matthew Fritz, Pinot Noir
6.00 - 40.00
North Coast, CA
Baracchi O’lillo, Super Tuscan
6.00 - 42.00
Corona Italy
Luigi Bosca, Malbec
6.00 - 44.00
Mendoza, Argentina
Acoustic, Grenache
6.00 - 42.00
Monstant, Spain
IMT, Cabernet Franc
7.00 - 42.00
Grand Valley, CO
Cuna de Reyes, Tempranillo
5.00 - 40.00
Rioja, Spain
Merriam Vineyards, Cabernet
5.00 - 35.00
Sonoma County, CA
Lock and Key, Meritage
5.00 - 38.00
North Coast, CA
Les Cimels, Cotes du Rhone
5.00 - 33.00
Cotes du Rhone, France
Whites
Fess Parker, Chardonnay
6.00 - 39.00
Santa Barbara, CA
Pine Ridge, Viognier+Chenin Blanc
5.00 - 27.00
Napa Valley, CA
Seeker, Sauvignon Blanc
5.00 - 31.00
Marlborough, New Zealand
Remy Pannier, Rose
5.00 - 34.00
Loire Valley, France
IMT, White Watchmaker
6.00 - 39.00
Grand valley, CO
Louis Chevallier, Chardonnay
5.00 - 33.00
Macon-Villages, France
Acrobat, Pinot Gris
5.00 - 28.00
King eEstate, OR
St. Urbans-hof, Riesling
5.00 - 28.00
Mosel, Germany
Laurenz, Gruner Veltliner
5.00 - 31.00
Austria
Gloria Ferrer, Brut Sparkling Wine
5.00 - 33.00
Carneros, CA
Happy Hour
Liquids
All wines by the glass are half priced
All seasonal craft cocktails are only $8.00
Moscow Mule
6.00
Manhattan
6.00
Draft Beer
3.00
Cosmo
6.00
Old Fashioned
6.00
Bites
Crispy Brussels Sprouts
6.00
Served with a house made apple butter
Corn Dogs
5.00
2 house made corn dogs with whole grain mustard
Little Porkies
7.00
Two slow roasted Berkshire pork sliders, house made mustard BBQ
Cheese Board
4.00 - 10.00
Choose from point reyes Toma, dutch ewephoria, la penta bleu, broken shovel chevre
Community Dinner
November 5th
November 12th
November 19th
November 26th
Posole
Berkshire pork, hominy, chili peppers, cilantro, pork broth
Smoked Red Bird
Chicken leg, potato croquet, kale, spicy persimmon chutney
Shrimp Fra Diavolo Over Angel Hair Pasta
House Made Pumpkin and Sage Ravioli, Spinach and Brown Butter
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