Café La Terrassa

Latin American Restaurant$$$$

New Brunswick

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Café La Terrassa

6.2^/10

ratings

3 Photos

Weekly Specials 1Main Menu 4

Weekly Specials

Main

Monday - Entomatadas

10.00

Rolled corn tortillas w/ blended cheese and Mexican tomato sauce

Wednesday - Spicy Tilapia

10.00

Hand rubbed tilapia over cannellini beans & bell peppers in a white wine cream sauce

Friday - Mariscada

15.00

Clams, mussels, shrimp, calamari and chorizo in clam sauce. Take advantage of these limited time specials

Tuesday - Tortitas

10.00

Shredded green bean battered chicken topped with salsa verde and a side of Mexican rice

Thursday - Stoner Pie

10.00

Chorizo, chicken, shrimp, blended cheese, sautéed vegetables between two deep fried corn tortillas smothered with manchega cheese topped with tomatoes & shredded lettuce. Make it blazed (spicy sautéed vegetables) for free, but it’s $2 to top it with guac!

Main Menu

Tapas

Camarones

7.00

Garlic Shrimp

Albondigas Con Chipotle

10.00

Chipotle Meatballs

Stackers

8.00

Tostones, Black Bean Spread, Chicken Chorizo. Guac and Sour Cream

Tostada De Pollo Con Chipotle

7.00

Chipotle Chicken over Crispy Tortilla

Carnitas Con Tostones

6.00

Barbeque Pork with Fried Plantains

Pinchos De Carne

9.00

Steak Kabobs with Poblano and Red Peppers

Aguacate Chimichurri Bruschetta

7.00

Appetizers

Ceviche De Tilapia

12.00

Tilapia Cured in Lime

Ribs

10.00

In Tangy Guava Sauce

Calamari

11.00

Fried Calamari with Chipotle Aioli

Fruit De Mar

13.00

Clams and Mussels with Chorizo in a Seafood Broth

Guacamole Con Tostones

11.00

Plaintain Chips with Guacamole

Wings

9.00

With Spicy Guava Glaze

Mexican Salad

8.00

With Tomato, Apple and Queso Fresco in Apple Vinaigrette

Entrees

Terrassa Pasta

16.00

Penne Pasta Tossed with Sauteed Seasonal Veggies in a Garlic Cream Sauce

Arroz Con Pollo

18.00

Herb Roasted Chicken with Spanish Style Rice and Colombian Chorizo

Tilapia Marechiara

20.00

Clams, Mussels, Calamari and Shrimp in Pomodoro Sauce over Linguini

Hanger Steak

21.00

With Demi Glaze and Garlic Mashed Potatoes

Pork Tenderloin

17.00

Sun Dried Cranberries, Portwine Demi Glaze with Garlic Mashed Potatoes

Pollo Con Salsa Verde

19.00

Pan-Seared Chicken with Salsa Verde, Rice and Asparagus

Camerones Con Penne

20.00

Shrimp and Penne with Cannellini Beans, Broccoli Rabe and Plum Tomatoes

Churrasco a La Parrilla

23.00

Skirt Steak with Yuca Fries

Family Style Dining!

Choose Two or Three Must-Haves, and Let Us Take Care of the Rest

Tapas and Appetizers Only

15.00

Tapas, Appetizers, Entrees and Dessert

30.00

Tapas, Appetizers and Entree (S)

20.00

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