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- The pork tenderloin is to delicious - so tender! And if you like escargot definitely get them - buttery, garlicky awesomeness!
- John GouldOctober 16, 2010Plan to spend a relaxing time here as the small kitchen takes the time for excellent outcomes. $15 corkage. Filet Mignon w/mushroom sauce, trout, pepper steak, duck have all been outstanding.
- Cafe MassiliaNovember 24, 2012WINE TASTING DINNER WITH A TASTE OF "TOULOUSE" FRIDAY, DECEMBER 7TH AT 6:45. Champagne, 3 courses Dinner Paired with 3 Wines for $49/pers (Tax & Gratuity included)
- Angelica UrquijoSeptember 30, 2012Delicious jambon crepes and bottomless mimosas....and the Nutella crepe yummy. Cute restaurant very friendly staff.
- Food is wonderfully preoared. However I am doubting the use of 3 eggs in their omelettes. Looks more like 2
- Kelly HMay 13, 2013Our 1:30 lunch reservation ended at 5:15, ridiculous! It is Mother's Day, but come on!! 3 kids in the hot 100 degree sun!! Unexceptable!
- Edgar MejiaSeptember 1, 2011The fries were great, too bad we came for the entrees. We may come back, but only with a Groupon. Try the fries.