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Cafe Saint-Ex

Cafe Saint-Ex

Gastropub, American Restaurant, and Bar$$$$
U-Street, Washington
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Cafe Saint-Ex
7.0/10
336
ratings
Photos253 Photos
MenuMenu
Brunch Menu 14Lunch - Dinner 6
Brunch Items
French Toast
14.00
Scrambled egg, mixed fruit, whipped cream, bacon
Two Egg Breakfast
13.00
Two eggs any style, bacon, hash browns, wheat toast
Sausage, Egg & Cheese Biscuit
14.00
Scrambled egg, buttermilk ranch, fries
Braised Brisket
16.00
Fried egg, pico de gallo, bean puree, feta, crispy tortilla
Tuscarora Farms White Omelet
13.00
Mixed fruit, choose one filling from each section; Meat: bacon, ham; Veggie: grilled onion, shrooms, peppers, arugula; Cheese: goat cheese, cheddar, gruyere, jack, feta
Fried Green Tomato Benedict
15.00
Ham or crab cake, poached eggs, english muffin, hollandaise, mixed greens
Steak and Eggs
20.00
2 eggs your way, feta hash browns, toast
Salads
add chicken $7, tuna $10, crab cake $11, steak $10
Chili-Lime Chicken Salad
14.00
Basil, cilantro, shredded cabbage, cucumbers, radish, chili-lime dressing
Wedge Salad
12.00
Romaine heart, apples, blue cheese, bacon, walnuts, shallots, honey balsamic dressing
Garden Salad
7.00
Mixed greens, cucumbers, cherry tomatoes, shredded carrots, goat cheese, white balsamic & honey
Seared Tuna Salad
15.00
Blueberries, avocado, radishes, tomatoes, mixed greens, champagne vinaigrette
Grain Goddess
8.00
Farro, quinoa, avocado, spinach, green goddess dressing, feta cheese, cucumbers, shallot
Sandwiches
served a la carte; add fries, sweet fries, herb fries, chips, or salad $2
Your Way Burger
13.00
House ground, dry aged Burger, LTO; Add toppings $1 each - bacon, grilled onions, mushrooms, jalapeno, cheddar, swiss, American, jack cheese
Crab Cake Sandwich
15.00
Lettuce, tomato, onion, pickle, slaw, tartar
Grilled Chicken Sandwich
14.00
Guac, chipotle mayo, crispy onion, jack cheese
Spicy Shrimp Po'boy
13.00
Lettuce, tomato, cucumbers, lemon aioli, valentina hot sauce
Chicken Cheesesteak
14.00
Chicken, peppers, onions, gruyere cheese, jalapeños ,lettuce, mayo
Veggie Sandwich
12.00
Cauliflower, oyster mushrooms red onions tomatoes, cucumber, green goddess dressing
Fried Green Tomato Blt
12.00
Applewood smoked bacon, tomato mayo
Vietnamese Po' Boy
13.00
Brisket, cilantro slaw with carrot, cukes, radish
Sides
Sausage Patty
5.00
Two Eggs Any Style
4.00
Wheat Toast
2.00
Herb & Garlic Fries
6.00
Hash Browns
4.00
Bacon
5.00
Mixed Fruit
6.00
Sweet Potato Fries
6.00
Buttermilk Drop Biscuit
one per order
Plain
2.00
Fried Green Tomato
4.00
Chicken Sausage
5.00
Beer
Draft
Coney Island, Mermaid, Pilsner, 4.7%, Ca
6.00
Lagunitas, Ipa, 6.2%, Ca
7.00
Seasonal Draft, Rotating Selection
Anxo Cider, Rotating Selection Dc
3 Stars, "Peppercorn Saison", 6.4%, Dc
9.00
Alchemist Nitro Coffee, "Ceremony Roasters" Mex
5.00
Cans
Brewer's Art, "Resurrection" Dubbel, 7%
7.00
Bell's, "Two Hearted Ale" Ipa (16Oz) , 7%
9.00
Narragansett, Lager (16Oz) , 5%
5.00
Miller Lite, Pilsner, 4.2%
5.00
Wolffer Estate Rosé, Cider, 6.9%
10.00
Dc Brau, "Public" Pale Ale, 6%
6.00
Anderson Valley, Gose, 4.2%
8.00
Pabst Blue Ribbon 4.7%
5.00
Jacks, Hard Cider, 5.5%
6.00
Cocktails
The Window to the Wallbanger
9.00
Vodka, Galliano, Orange, Sparkling Wine
Perro Salado
8.00
Tequila, Grapefruit, Salt
Mimosa
7.00
Sparkling Wine, Orange or Grapefruit Juice
Rotating Bellini
8.00
Sparkling Wine, Fruit Nector
Bloody Mary
7.00
Suffering Bastard
9.00
Bourbon, Lemon, Red Wine
Hurricane
10.00
Rum, Pineapple, Galliano, Passion Fruit
Mimosa Special
Choose Orange Or Grapefruit
10.00
Wine
Sparkling
Juve Y Camps, Pinot Noir Cava, Spain
8.00
Simonet, Blanc De Blancs Brut Nv, France
8.00
Da Luca, Prosecco, Veneto, Italy
8.00
White
Quinta De Azevedo, Vinho Verde, Portugal 2014
9.00
Remhoogte, Chenin Blanc, Stellenbosch, South Africa 2016
9.00
Sacha Linchine, Rose, Languedoc,southernfrance 2016
9.00
Cousino-Macul, Chardonnay, Central Valley, Chile 2013
11.00
Ledya, Sauvignon Blanc, Chile 2016
10.00
Red
Vidal Fleury, Cotes Du Rhone, Rhone, France 2013
9.00
Tineta, Tempranillo, Ribera Del Duero 2015
10.00
Domaine Philemon, Fer Servadou, Galliac, France 2014
9.00
Santa Julia Reserva, Malbec, Mendoza, Argentina 2015
9.00
Lagone, Cabernet Sauvignon, Tuscany, Italy 2014
11.00
Buddies
2 per order
Classic Burger - Potato Buns
10.00
House- ground beef, pickle, cheddar, bacon
Smashed Grilled Cheese - Potato Buns
6.00
Cheddar, gruyere, tomato aioli, smashed & stacked
Crispy Ginger Chicken - Steamed Buns
10.00
Ginger,cilantro and spicy peanut slaw, chili lime aioli
French Onion Brisket - Potato Buns
10.00
Slow roasted brisket, gruyere, garlic mayo, french onion jus
Power House - Steamed Buns
8.00
Fried oyster mushroom, charred scallion ranch, tomato
Hot Chicken - Buttermilk Biscuits
10.00
Spicy nashville style hot chicken, bread & butter pickles, raw onion
Sides & Extras
Crispy Deviled Eggs
6.00
Aunt libby's zucchini relish, bacon, pimento cheese, jalapeno
Plain Fries Or Tots
6.00
With ketchup
Sweet Potato Fries
6.00
With seasoned salt
Mac & Cheese
8.00
Crispy Wings
12.00
Valentina hot sauce, ranch
Garlic & Herb Fries
6.00
With malt aioli
Loaded Tots
11.00
Bacon, guac, cheese, pico, crema
Seasonal Veggies
6.00
Salads
add chicken $7, tuna $10, crab cake $11, steak $10
Chili-Lime Chicken Salad
14.00
Basil, cilantro, shredded cabbage, cucumbers, radish, chililime vinaigrette
Grain Goddess
9.00
Farro, quinoa, avocado, spinach, feta cheese, cucumbers, shallots, green goddess dressing
Garden Salad
8.00
Mixed greens, cucumbers, cherry tomatoes, shredded carrots, goat cheese, white balsamic vinaigrette
Seared Tuna Salad
15.00
Blueberries, avocado, radishes, tomatoes, mixed greens, champagne vinaigrette
Apple Wedge Salad
12.00
Romaine, apples, blue cheese, bacon, walnuts, shallots, honey dressing
Sandwiches
served a la carte; add fries, sweet fries, herb fries, chips, tots, or salad $2
Your Way Burger
13.00
House-ground dry-aged Burger, LTO; add toppings $1 each- bacon, grilled onions, mushrooms, jalapeno, cheddar, swiss, american, jack cheese
Veggie Sandwich
12.00
Cauliflower, oyster mushrooms, red onions, tomatoes, cucumber, green goddess dressing
Fried Green Tomato Blt
12.00
Applewood smoked bacon, tomato mayo
Vietnamese Po' Boy
13.00
Brisket, cilantro slaw with carrot, cukes, radish
Chicken Cheesesteak
14.00
Chicken, peppers, onions, gruyere cheese, jalapeños ,lettuce, mayo
Grilled Chicken Sandwich
14.00
Guac, chipotle mayo, crispy onion, jack cheese
Spicy Shrimp Po'boy
13.00
Lettuce, tomato, cucumbers, lemon aioli, valentina hot sauce
Entrée Offerings
after 5PM
Seasonal Soup
Steak Frites
28.00
Charred spring onion, herb & garlic fries, demi-glace
Crispy Skin Salmon
22.00
Broccoli rabe, zucchini, garlic cream sauce
Pasta Bolognese
20.00
House made pasta, Sunday gravy with lamb, veal and pork
For the Table
Vegetable Platter
18.00
Mix of roasted & grilled seasonal vegetables; ask your server for today's selection
36 Oz Bone-in Ribeye
48.00
Butter basted & sliced, "HP" sauce; choice of 2 sides
Fried Chicken
15.00
4/8 piece fried chicken, gin botanical brined, tossed in maple-sriracha, buttermilk biscuits
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Cafe Saint-Ex
1847 14th St NW (at T St NW)
Washington, D.C. 20009
United States
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Information icon
Genuine MidCity neighborhood restaurant with aviation-themed art and a laid back atmosphere. Modern American cuisine using the freshest sustainable ingredients.
Clock icon
Closed until 4:00 PM (Show more)
  • Mon
    • 4:00 PM–10:00 PM
  • Tue–Wed
    • 4:00 PM–11:00 PM
  • Thu–Fri
    • 11:00 AM–11:00 PM
  • Sat
    • 10:00 AM–11:00 PM
  • Sun
    • 10:00 AM–10:00 PM
Phone icon
(202) 265-7839
World Wide Web icon
Facebook icon
cafesaintex
Twitter icon
@cafesaintex
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Make Reservation
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Order from Grubhub
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
No
Outdoor Seating
Yes
Music
Live Music
Dining Options
Bar Service, Delivery
Restroom
Yes
Food & Drink
Menus
Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More

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United States » Washington » U-Street

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