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Menu
Main Menu 6
Main Menu
Appetizers
9.00
Hummus, babaghanoush and tabouli served with warm pita chips
Jumbo Shrimp Cocktail
10.00
With zesty cocktail sauce
Fried Calamari
10.00
Cherry peppers and marinara sauce for dipping
Cape Cod Oysters On the Half Shell
12.00
With traditional garnishes
Fried Chicken Wings
9.00
Buffalo style, orange ginger glaze or plain with bbq sauce
Stuffed Quahog
5.00
With a linguica and pepper stuffing
Crab Cakes
10.00
Maryland-style with roasted red pepper aioli
Bruschetta Caprese
8.00
Grilled garlic bread, fresh tomato crudo, basil oil
Clams Casino (5)
10.00
Baked with seafood stuffing and bacon
Portuguese Style Mussels
11.00
Steamed in white wine, linguica, onions, tomatoes
Lobster Mac N Cheese
12.00
In a roasted red pepper cheese sauce
Kettle Chips
7.00
Crispy fried potato chips with blue cheese and white truffle oil
Soups and Salads
Add To Any Salad: Grilled Chicken $7.00, Grilled Shrimp $8.00, Grilled Salmon $10.00, Lobster Salad $14.00
New England Clam Chowder
7.00
Chefs Soup of the Day
7.00
Cru Chopped Salad
8.00
Greens, apple, pear and walnuts, crumbled blue cheese and maple vinaigrette
Caesar Salad
8.00
With croutons and freshly shaved parmesan
Baked French Onion Soup
7.00
Panzanella Salad
8.00
Diced tomato, mozzarella, cucumber, red onion, ceci peas, croutons, calamata olives, vinaigrette
Wilted Arugula Salad
9.00
With chevre and toasted almonds, with a warm maple bacon vinaigrette
Caprese Salad
8.00
Fresh mozzarella & vine ripened tomatoes with pesto and evoo
Sandwiches
Served With Sweet Potato Fries And A Pickle
Turkey Club
9.00
Traditional, classic turkey club
Lobster Roll
20.00
Claw and knuckle meat salad on a grilled roll
Veggie Panini
10.00
Roasted eggplant, roasted peppers, onions tomato, fresh mozzarella and pesto
Burgers
Our Signature Burgers Are Made With The Most Flavorful, All Natural, Vegetarian-fed, Hormone & Antibiotic-free Black Angus Beef
Black Angus Burger
10.00
Char broiled, lettuce, tomato, cheese
Smoked Maple Bacon Burger
12.00
With lettuce and tomato and choice of cheese
Pizza
Margherita Pie
10.00
Red sauce, mozzarella, and basil pesto
Meat Lovers Pie
10.00
Pepperoni, meatball, red sauce and cheese
Mediterranean Pie
11.00
Tomato, calamata olives, spinach and feta cheese
B.L.T. Pie
12.00
Bacon, arugula, tomatoes, fresh mozzarella
Entrees
Seafood Stew
22.00
New england style with linguica, tomatoes, peppers, onions, haddock, shrimp, scallops, mussels, and calamari, with strigoli pasta
Grilled Organic Chicken
22.00
With grilled balsamic infused ragout of mediterranean vegetables, with pasta
Grilled Vegetable Stack
12.00
Eggplant, zucchini, portabella mushrooms, summer squash, red onion, tomato and asparagus with roasted red pepper and basil coulis
Classic Steak Au Poivre
27.00
Cracked pepper, shallots, brandy, veal jus and cream
Fresh Haddock
19.00
Topped with savory pesto and panko crumbs
Chicken Valdosta
19.00
Sauteed organic chicken breast, wild mushrooms, vine-ripened tomatoes, finished in marsala wine sauce, topped with fontina cheese and fresh pasta
New York Sirloin Steak
24.00
12oz. usda choice, char-grilled with fresh herb butter
Grilled Filet Mignon Forestiere
25.00
Topped with a rich red wine sauce, wild mushrooms, served with crisp fried risotto croquettes and vegetables.
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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