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Menu
Breakfast 6Lunch 3Dinner 6Wine 13
Breakfast
Good Morning!!
Breakfast served from 7:00 am to 10:30 am Monday - Friday
9:00 Am to 11:00 am Saturday - Sunday & Holidays
Hot Breakfast
6.95
Served w/ your choice of bacon, ham or sausages, home fries & toast
Vegetable & Cheese Omelet
9.95
Onions, peppers, mushrooms & cheese, home fries & toast
Pancakes or French Toast
7.95
Vegetable Omelet
8.95
Onions, peppers & mushrooms, home fries & toast
Western Omelet
9.95
Ham, onions & peppers, home fries & toast
Cold Breakfast
Cold Cereal (Corn Flakes or Raisin Bran)
4.95
Cold Cereal w/ Fresh Fruit
7.95
Fresh Fruit Cup
5.95
Bagel w/ Cream Cheese
4.50
Side Orders
Toast
2.75
Sausages
2.00
Home Fries
2.00
Tomato Slices
2.00
Bacon
2.00
Ham
2.00
Cheddar Cheese
2.00
Drinks
Coffee or Tea
2.25
Apple, Orange or Grapefruit Juice
2.50
Specialty Tea
2.50
Cranberry Juice
3.25
Lunch
Salads
Insalata Mezzaluna
11.95
Fresh cheese, artichoke hearts, grilled peppers, olives & pepperoncini.
Insalata con Gamberi
11.95
Romaine lettuce topped w/ small shrimp, red peppers, & tomato edges
Insalata Mediterranea
12.95
Red peppers, tomatoes, cucumbers, onions & olives tossed is an olive oil vinaigrette & topped w/ feta cheese
Insalata di Verdura con Pollo
14.95
Grilled chicken breast sided w/ sautéed grilled vegetable on romaine lettuce
Insalata Romana con Scaglie di Parmigiana
10.95
The classic “Caesar” salad w/ shaved Parmigian & garlic bread croutons.
Insalata com Pollo alla Griglia
13.95
Grilled chicken breast w/ side garden salad
Insalata di Verdura alla Griglia
11.95
Zucchini, mushrooms, & peppers sautéed in olive oil & balsamic vinegar, all on a bed of romaine lettuce
Insalata di Salmone Affumicato
12.95
Smoked salmon w/ fresh tomatoes, cheese & artichokes
Pasta, Veal and Chicken
Penne con Salsicce
13.95
Penne pasta in a spicy tomato sauce w/ sausage
Linguini Primavera
12.95
Linguini pasta in a tomato, garlic & olive oil sauce w/ an assortment of fresh vegetables
Pollo Balsamico e Funghi
15.95
A chicken breast in a mushroom & balsamic reduction, served w/ linguini in butter & basil
Vitello al Vino Bianco
15.95
Veal scaloppini in a white wine mushroom demi glaze
Manicotti
12.95
Cheese & spinach stuffed pasta tubes, topped w/ tomato sauce & cheese then oven baked
Gnocchi con Gorgonzola
12.95
Potato pasta dumplings in a gorgonzola cream sauce w/ broccoli
Tortellini alla Panna
12.95
Cheese filled tortellini pasta, sundried tomatoes, mushrooms & onions in a cream sauce
Scallopi di Vitello al Peppe Nero
15.95
Veal scaloppini in a cream sauce w/ cracked black pepper
Panini
12.95
Grilled chicken breast on a Panini bun w/ lettuce & tomato
Pollo alla Cacciatore
Chicken breast in a tomato sauce w/ red peppers, onions & mushrooms served w/ linguini in butter & basil
Dinner
Appetizers
Mediterranean Escargot
8.95
Spices & plum tomatoes
Bruschetta
7.95
With fresh tomatoes, olive oil & spices
Classic Shrimp Cocktail
10.95
Calamari
10.95
Lightly breaded & fried
Smoked Salmon
10.95
Daily Soup Selection
6.95
Crispy Smelts al Diavolo
10.95
Steamed Mussels
10.95
In a cream or tomato sauce
Prosciutto & Cheese
14.95
Antipasto (for two)
Crispy Zucchini Fingers
9.95
Lightly breaded & fried
Garlic Shrimp
10.95
Pastas
All main course items are served w/ your choice of caesar or garden salad
Fettuccine Matriciana
16.95
Diced pancetta & onions in a rosé sauce
Penne al Diavolo
18.95
With Italian sausage
Gnocchi alla Lauren Jane
18.95
Dumplings in a creamy gorgonzola sauce w/ broccoli
Fettuccine Boscaiola
18.95
With ground bee f & mushrooms in a rosé sauce
Fettuccine Mezzaluna
20.95
Onions, garlic, smoked salmon & caviar in a cream sauce
Fettuccine Tutto Mare
22.95
Shrimp, scallops, mussels, calamari in a light tomato sauce
Linguine con Vongole
17.95
Baby clams in a tomato & wine sauce
Linguine alla Carbonara
17.95
Onions, pancetta, eggs, black pepper, cream sauce
Fettuccine al Pesto
18.95
With chicken & mushrooms
Tortellini
16.95
Cheese stuffed pasta, onions, mushroom, sundried tomatoes, cream
Veal and Chicken
Veal della Casa
26.95
Stuffed w/ shrimp, spinach & cheese
Chicken
20.95
With mushroom & cream sauce
Veal Leccabaffi
25.95
With prosciutto, spinach & shrimp in a lemon sauce
Chicken Fiorentine
22.95
Spinach cheese w/ Almandine sauce
Veal alla Puttanesca
24.95
Anchovies, capers & hot peppers
Veal Piccata
22.95
With lemon, wine & parsley
Veal Marsala
23.95
With mushrooms & Marsala wine
Veal Parmigiana
22.95
With tomato & cheese, served w/ butter basil pasta
Veal Saltinbocca
24.95
With prosciutto & lemon sauce
Veal alla Pescatore
26.95
With seasonal seafood, served w/ butter basil pasta
From the grill and seafood
All main course items are served w/ your choice of caesar or garden salad
Buon appetito!
Zuppa di Mare
28.95
Seafood stew in a sweet plum tomato broth
Daily Fresh Fish
Market
See market board
Veal on The Grill
22.95
Surf & Turf
Market
Strip steak & rock lobster tail
Rock Lobster Tail
Market
With shrimp & scallop on rice
New York
27.95
Strip steak, w/ sautéed mushrooms
Pan Fried Shrimp
22.95
With brandy, served w/ butter basil pasta
Grilled Chicken Breast
20.95
With mushroom & peppercorn sauce
Grilled Stuffed Chicken Breast
22.95
With smoked salmon & cheese
Steak & Shrimp
32.95
Strip steak w/ garlic shrimp
Desserts - Coffees
Assorted cheeses
13.95
With fresh fruit for two
Zabaglione for Two
8.95
Cappuccino
4.50
Specialty Coffees
7.95
Regular Coffee / Tea
2.25
Selection of Fresh Cakes
6.75
Caffé Espresso
2.00
Caffé Latte
4.50
Specialty Teas
7.95
Wine
White Wine: Italy
San Vincenzo, Robert Anselmi (Veneto)
39.00
Pinot Grigio, Santa Margherita (Alto Adige)
44.00
Soave, Folonari (Veneto)
8.00 - 29.00
Pinot Grigio, Gabbiano (Fruli-Venezia)
9.00 - 36.00
White Wine: Australia
Chardonnay, Penfolds Koonunga Hill (South Australia)
36.00
Chardonnay, Wyndham Estate Bin 222 (Hunter Valley)
9.00 - 36.00
White Wine: New Zealand
Sauvignon Blanc, Matua Valley (Hawkes Bay)
10.00 - 38.00
Chadonnay, Oyster Bay (Marlborough)
48.00
White Wine: France
Gewurztraminer, Dopff & Irion (Alsace)
42.00
White Wine: Canada
Riesling, Vineland Estate (Ontario, VQA)
37.00
Sauvignon Blanc, Mission Hill (Ontario, VQA)
39.00
Red Wines: France
Beaujolais-Villages, Loius Jadot (Beaujolais)
42.00
Cotes Du Rhone, Guigal (Rhone)
44.00
Red Wines: Canada
Pinot Noir, Mission Hill Five Vineyards (Okanagan Valley)
42.00
Red Wines: Italy
Chianti Classico, Castiglioni (Tuscany)
39.00
Barbera, Briccotondo Fontanafredda (Piedmonte)
42.00
Amarone, Tedeschi (Veneto)
77.00
Il Ducale Oro, Ruffino (Tuscany)
89.00
Nero D’Avola / Cabernet Sauvignon, Montalto (Sicily)
8.00 - 30.00
Chianti Classico, Peppoli (Tuscany)
49.00
Vallpolicella Ripasso, Zenato (Tuscany)
57.00
Campofiorin, Masi (Veneto)
44.00
Brunello Di Montalcino, Altesino (Tuscany)
110.00
Red Wines: Australia
Shiraz, Thomas Hyland (South Australia)
46.00
Shiraz, Rosemount Estate (South Australia)
11.00 - 39.00
Red Wines: Argentina
Malbec, Kaiken (Mendoza)
38.00
Cabernet Sauvignon, Correas Alegoria (Mendoza)
51.00
Red Wines: Chile
Merlot, Errazuriz Estates (Curico Valley)
9.00 - 36.00
Red Wines: USA
Cabernet Sauvignon, Stone Cellars Beringer (Napa Valley)
10.00 - 37.00
Cabernet Sauvignon, Sterling Vineyards (Napa Valley)
59.00
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