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"Try the mole and the verde - outstanding !!!"(8 Tips)
"Enchiladas Verdes is good!! Sangria is also awesome!"(4 Tips)
"Try the Baked Cheese and Chorizo appetizer!"(2 Tips)
"Order the romerita maragarita"(2 Tips)
46 Tips and reviewsFilter:
- Mexican food
- margaritas
- romerita
- sangria
- good service
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Tucked in alleyway off Gloucester St., this small spot makes some serious mole sauce. If you don’t try it you’re a damn fool. A bit pricey and the portions aren’t big, but the food is great.
Boston.comAugust 4, 2014Enter via the alley for delicious Mexican dishes served in a warren of cozy rooms that could be Frida Kahlo's. Make reservations because the beautiful people arrive early. Read more- TammySeptember 24, 2013Try the Baked Cheese and Chorizo appetizer! While it is extremely delicious, I don't think it's worth $8. If it was a larger quantity, then absolutely. It is a must try, though!
Bhavin GandhiMay 6, 2017I am a regular at this wonderful restaurant. Literally everything here is awesome. Rule of thumb of a Mexican restaurant: if chips and salsa are great, main course is great
John ZhaoMarch 15, 2015The Picante Margarita is a little too spicy, but the food itself was delicious. Great portions as well for the early bird pre-fixe special.
Bruno LopesFebruary 1, 2013Alex is an awesome waiter, he took real good care of me and my girlfriend. I was really impressed with his professionalism on be job. Ask for him!!!- Order the romerita maragarita and the enchiladas poblanas...if you like mole you won't regret it. Guacamole is also one of the best in Boston!
Brian MasiOctober 5, 2011Definitely on the pricey side, but it's partially the neighborhood. Early Bird special is a total deal. French vanilla ice cream with Kahlúa makes a great dessert.
Lillian ChenDecember 2, 2013Chicken fajitas were tasty. I really liked the free chips and authentic salsa. Sangria was also delicious
Tj FieseMarch 14, 2015The food is great! But if you get take out make sure you double check bc last night they forgot my salsa 😢
- Alberto SanchezDecember 5, 2018Welcomed like family. Felt like home. Mole sauce must be made from grandmother’s recipe. Place must be a favorite of the locals.
Aasimah NavlakhiFebruary 20, 2014Enchiladas poblano a are to DIE FOR. Best molé sauce I've ever had.
Jeffrey ZeldmanJune 16, 2012Try the Enchiladas Rellenas De Nopalitos - #todiefor #vegetarian #gorgeous #amazing
- Bob BrownAugust 20, 2011The BEST Mexican food, bar none. Try the mole and the verde - outstanding !!!
I generally love this place, but food, drinks and service were mediocre last night. Patio is lovely though.
Mike StuartOctober 4, 2011Patron Margarita on the rocks with the Enchiladas Verdes? Best meal in town.
Get the guacamole and the grand margaritas to start and try the enchiladas verdes for an etree
Shaina LiAugust 22, 2012The passion fruit margarita was good, but I could pass on the guacamole here...
Maryam KazmiJuly 7, 2014The management has changed so the quality has significantly dropped- I don't recommend this place anymore
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Closed until 5:00 PM (Show more)
- Mon–Thu
- 5:00 PM–10:00 PM
- Fri–Sat
- 5:00 PM–11:00 PM
- Sun
- 11:00 AM–9:00 PM
(617) 536-4341
Features
Credit Cards
Yes (incl. Discover & MasterCard)
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Dinner
Drinks
Full Bar, Cocktails
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