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- Guy CorbetMarch 28, 2015Delicious. Extraordinary. The raw fish is great, but the fillet is something else
- simonApril 21, 2012Really great food, broad bean salad and corn cakes highly recommended, ceviche was excellent ofc
- Brigitte PerezSeptember 14, 2013Exquisite - try the don ceviche and alianza Lima you will star ever flavour :-)
- Mariano LatorreApril 10, 2012They didn't put rocoto (peruvian spicy chilli) and made the big mistake of using coriander in all plates (very british actually)...I admit I enjoyed the plates but it was something not authentic.
- TeeOctober 19, 2014All the ceviche dishes were pretty outstanding. Grills and meats are good too! The quinoa salad was meh.
- Brooke HoustonJune 9, 2012Sofia del. Mar Punch is fab! Cocktails are a MUST at Ceviche. Miguel at the bar is amazing :)
- Kira RochaJuly 20, 2017Look in the back of the restaurant for infused piscos. Ceviche is a must, but very small portions
- Nick BrackenburyJune 7, 2013If you do nothing else, order the Alianza Lima. The rocoto chilli tiger's milk is spice broth heaven.
- Mariano LatorreApril 10, 2012ceviche recipe should include lemon/lime with fish blended making a creamy juice to accompany the fish slices.
- Ana GuimaraesApril 8, 2012The food is rich in flavour, the salmon ceviche and grilled lomo are delicious!
- kiptripJune 19, 2017Fish was not fresh in the Ceviche. Bar tables are super uncomfortable to eat at (facing away from the kitchen) due to super high stools. Great place for drinks but otherwise nothing special.
- Cyndie Da RochaAugust 29, 2016Original dishes and the tapas concept is actually not so bad. Two plates are indeed enough. Mandatory Pisco, Sour preferably. Music is too loud unfortunately. Small tables.