6 Tips and reviews
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- Khalid CruzFebruary 15, 2014One of the best resto in liliw. We tried their chicken cordon bleu, spicy laing, sauteed shrimp, tinapa shanghai rolls, and chocolate fondue for dessert. All of it were delish and worth your money.👍
- Jose Mari CardenasMay 12, 2013Try their Crispy Bia, Tinapa Shaghai Rolls, Chef Mau Spicy Sisig and Tofu Teriyaki...its worth your money. :-)
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