- spicy food
- pork
- wontons
- noodles
- chili
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- Monday to Thursday, they have a lunch special $9.90 for noodles
- JoeApril 28, 2012OMG. They kick you out in 1hr and everything is super over priced without substance. To give u an idea of how ludicrous it is... 4 prawn dumplings are $12.95. WTF is that?
- Try the Tataki Wagyu Beef with a Sichuan Style Spicy Dressing
- Mat WhiteheadJanuary 19, 2012Tiny porn burgers. They're almost too cute to eat. But just kidding, eat them. Amazing.
- Alan ZeinoMay 28, 2012Real Asian restaurants don't have such finely-printed menus. Luckily, chinatown is very close by.
- The GUO TIE with pork is pretty great! So light and tasty in a pretty ribbon shape
- Ken KMay 21, 2011Avoid the veg spring rolls, tasteless deep fried mystery veg. Egg spinach tofu & the cheese & 'shroom roti was delicious though. Overall pretty good but a bit on the oily side for my tastes.
- Try the Wonton Noodle Soup - Healthiest Wonton soup ever tasted!
- Romeo HsuehJanuary 22, 2011The spicy prawn wonton is awesome~ the sweet sauce is yummmmm~ 3 egg fry rice must try!
- Ginger tea is amazingly good if you are into ginger teas.
- Hayley DeanOctober 13, 2012Last lunch order is 2:30 on a Saturday and they close at 3. Why do I know this? Because we were reminded by every single staff member. Multiple times.
- Try the Prawn Dumplings - Now I know what they're called on the menu...!!
- There's a new menu out. Watch out for the red 'new' label...!!
- Jada TimurtasAugust 14, 2011Loved it!! Soooo good!! But we didn't get this special "welcome" shout when we walked in??! *waaahhh*
- Jugernauts Go!January 2, 2012Still think the fried rice with prawns is the best thing on their menu.
- dwagnDecember 29, 2010if u can sit on the benches so you can watch the cooks make the noodles and dumplings
- Watch out for black sesame in your teeth after having the piggy black sesame buns!
- Mr EAugust 9, 2010No reservations on weekends. Avoid a vegetarian "signature dish" which was pretty much plain noodles (free & re-made die to hair ) They are just starting up, but I guess u just go for the experience?
- Get some pan fried scallops for entrée!! Very delish!!
- Romeo HsuehJanuary 22, 2011Don't order the watermelon juice unless u must have it.. The little glass of it does not do $5.50 justice :)
- Kevin FoongSeptember 2, 2010Awesome food. Be warn though that dumplings take at least 20 minutes to cook. Everything else is 5 minutes
- Jessica DihardjaSeptember 3, 2010the spicy dishes are okay, but most other falls flat & tasteless! be prepared to wait in long queues & the waiter often gets the orders wrong. good location with affordable prices, though..
- When you walk in, the waitress shouts "Welcome!" and everyone echoes "Ni hao!"
- LeidsOctober 26, 2012The spring menu is interesting. Dish quality isn't what it used to be and portions are getting smaller.
- B LJune 16, 2013Went here for dinner yesterday but was disappointed. Pros: Noodles were fresh. Cons: Service nonexistent. Roti with pork floss was dry
- Hope you don't sit infront of where the noodles are being boiled because IT GETS HOT
- Order the piggy sesame bun. Its the cutest thing ever.