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Chez Max

Chez Max

French Restaurant€€€
Magenta
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7.9/10
43
ratings
  • Tips
    Denise M.
    "the steak tartare is some of the best anywhere"(3 Tips)
Tips and Reviews icon15 Tips and reviews
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  • Denise M.
    Denise MedranoApril 25, 2014
    the steak tartare is some of the best anywhere
  • Wim L.heart icon on user image
    Wim LonckeOctober 2, 2021
    Great food and great service for a very affordable price. Somewhat outside of the nice part of town in an unexpected place. Worth the walk. Reserve well ahead.
  • Champagne T.
    Champagne TarlantJune 16, 2012
    From Champagne houses CEO to grandmothers with childrens, it's a restaurant where everybody enjoy to be there for the good food with casual settings
  • Katarzyna P.heart icon on user image
    Katarzyna PaliwodaAugust 29, 2017
    The super authentic / local place with great traditional french cousine, run by the friendly Chef (who speaks EN : )
  • Prins P.heart icon on user image
    Prins PoloApril 28, 2018
    cute little French bistro, charming owner (speaks English!), lovely meal
  • Tom H.heart icon on user image
    Tom HaepersJuly 14, 2017
    Steak tartare! Lamb carreé.
  • Olga S.
    Olga SigalaevaJune 24, 2022
    wouldn’t recommend to go with kids in spite of children menu. very little tolerance to the little guests and their parents. We were rudely told of and my 3 years old was shhhished by the owner/waiter
  • Wim F.heart icon on user image
    Wim FlebusSeptember 22, 2015
    Must try the Steak Tartare !
  • Matilda H.heart icon on user image
    Matilda HannäsJuly 24, 2015
    Good value tasty french lunch
  • Bob M.
    Bob MuyllaertFebruary 17, 2014
    Should be on your to do list while in Epernay.
  • Adrien C.heart icon on user image
    Adrien CollotSeptember 22, 2015
    Been here 5+ times
    Super cuisine à tarif raisonnable. Le patron fait le spectacle autant par sa repartie et son humour que par la préparation des tartares faits en salle. Incontournable sur Épernay.
  • ᴡ N.heart icon on user image
    ᴡ NdoningaSeptember 13, 2013
    Место существует более 67 лет,в Tripadvisоr стоит на первом месте по Эперне.Традиционная, добротная,франц. кухня.Столики только под резерв.Их фишка:приготовление части блюд вживую при клиентах,в зале
  • Julien O.
    Julien O.April 6, 2013
    Noix de Saint-Jacques poêlées avec un Soutiran Signature : un régal !
  • Cyril J.heart icon on user image
    Cyril JanissonMarch 20, 2015
    Been here 5+ times
    Demandez le tartare maison
  • ᴡ N.heart icon on user image
    ᴡ NdoningaSeptember 13, 2013
    Вкусные гребешки Сан-Жак, стейк тар-тар готовится при вас вживую-это их жемчужина кухни.Утиная грудка нарезана мелкими кусочками и протушена с овощами-на любителя, как и толстый стейк-жилистый, не айс
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