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Menu
Dinner Menu 9
Dinner Menu
Appetizers
8.00
Spicy tomato sauce & chipotle aioli
Shredded Pork Flautas
8.00
Sour cream, guacamole & pineapple salsa
Spicy Habanero Wings
8.00
Blue cheese dip
Aztec Nachos
9.00
Jack & cheddar cheese, beans, jalapenos, sour cream, pico de gallo & guacamole
Chicken Quesadilla
9.00
Jack & cheddar cheese with corn salsa & green chilies
Prince Edward Island Mussels
9.00
Spicy chipotle broth
Guacamole En Molcajete
10.00
Soft corn tortillas
Queso Fundido
8.00
With chorizo, diced green chilies, pico de gallo, monterey jack & cheddar cheese
Wild Mushroom Quesadilla
9.00
Portobello, cremini, shiitaki & monterey jack cheese
Soups
Three Bean Vegetarian Chili
7.00
With sour cream
Chicken Tortilla & Avocado
6.00
Salads
add to a salad: chicken $5, shrimp $6 or steak $6
Chopped Salad
8.00
Romaine, cheddar & pepper jack cheese, beans, tomatoes, cucumbers & citrus vinaigrette
Caesar Salad
7.00
Romaine lettuce & ancho chili croutons
House Salad
7.00
Mixed greens, roasted corn, black beans, tomatoes & citrus vinaigrette
Tostada Salad
8.00
Crispy corn tortillas, black bean puree, mixed greens, roasted corn salsa, queso fresco, spanish olives & vinaigrette
Main Course Salads
add to a salad: chicken $5, shrimp $6 or steak $6
Cobb Salad
15.00
Romaine, grilled chicken, avocado, bacon, tomato, boiled egg, crumbled blue cheese & cayenne buttermilk dressing
Nicoise Salad
16.00
Southwestern spiced tuna, mixed greens, boiled egg, new potatoes, nicoise olives, green beans & citrus vinaigrette
Southwestern Speciaties - Carnes Y Pollo
Apple-Chili Brined Double-Cut Pork Chop
17.00
Sweet potato gratin & sauteed spinach
Grilled Marinated Skirt Steak
19.00
Cilantro chimichurri sauce, southwest fries & steamed baby green beans
New York Strip Steak
22.00
Tequila mushroom sauce, grilled vegetables & chipotle mashed potatoes
Breast of Chicken
16.00
Garlic mashed potatoes, green beans & roasted red pepper sauce
Southwestern Speciaties - Pescados
Ancho Crusted Yellow-Fin Tuna Steak
18.00
Garlic mashed potatoes, grilled vegetables & black bean mango salsa
Grilled Filet of Salmon
17.00
Jalapeno-lime marinated, cilantro rice, steamed baby green beans & dilled cucumber-tomato salsa
Sauteed Garlic-Chipotle Shrimp
18.00
Cilantro rice & sauteed spincah
Grilled Filet of Mahi Mahi
18.00
Jamaican “jerk” sauce, cilantro rice, grilled vegetables & pineapple salsa
South of the Border - Tacos
in soft corn tortillas, topped with onion & cilantro, served with rice & black beans
Spiced Chicken
15.00
Adobo Steak
16.00
Sauteed Fish
16.00
South of the Border - Enchiladas
with rice & black beans. choice of: red chile, green chile or roasted red pepper sauce
Chicken & Blue Corn Tortilla
16.00
Mushroom, Spinach & Goat Cheese
15.00
Tequila Shrimp
17.00
South of the Border - Fajitas
sauteed vegetables, guacamole, sour cream, pico de gallo & flour or whole wheat tortillas
Grilled Chicken
16.00
Cilantro Shrimp
18.00
Adobo Steak
18.00
Grilled Marinated Vegetables
15.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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