67 Photos
Menu
Brunch 6Lunch 6Nye 2018 3Dinner 5
Brunch
Vegetarian and gluten friendly options available. There will be a $2 charge on split items
Starters
8.00
Marinara, pepperoncini, aioli
Arancini
9.00
Arborio rice, porcini mushrooms, truffle cheese
Meatballs
9.00
Marinara, parmesan, basil
White Bean Puree
6.00
Roasted garlic, olive oil
Mussels*
9.00
Garlic, shallots, white wine
Soups & Salads
Additions: chicken $5, shrimp* $7, steak* $12
Tomato Basil Soup
6.00
Croutons, parmesan
Chopped Salad
9.00
Romaine, radicchio, provolone, salami, chickpeas, cherry tomatoes, red onion, pickled peppers, italian dressing
Caesar Salad
6.00
Romaine, croutons, parmesan
Mixed Green
6.00
Cherry tomatoes, avocado, radish, red wine vinaigrette
Arugula Salad
7.00
Shaved fennel, ricotta salata, pine nuts, lemon vinaigrette
Main
Spinach Gnocchi Alfredo
15.00
Crimini mushrooms, garlic, shallots, arugula
Wood Fired Fritatta
9.00
Mushrooms, tomatoes, spinach, caramelized onions
Roasted Chicken
24.00
Green beans, romesco
Bolognese
16.00
Brisket, tagliatelle, tomato, bacon, parmesan
Muffaletta
12.00
Olive tapenade, mortadella, salami, ham, roasted red peppers, provolone
Red Fish
28.00
Farro, tomatoes, cucumber, fennel, sweet peppers, frisee
Fried Egg Sandwich
11.00
Pullman loaf, aioli, arugula, bacon, tomato, red onion, provolone
Meatball Sub
12.00
Easy tiger baguette, marinara, mozzarella, herbs
Spaghetti and Meatballs
14.00
Pork, veal, beef, marinara, parmesan, basil
Chicken Parmesan Sandwich
12.00
Marinara, mozzarella, easy tiger baguette
Tuna Conserva
16.00
Baby greens, roasted sweet peppers, snap peas, hard boiled egg, sherry vinaigrette
Pizza
Additions: bacon $2, sausage $3, prosciutto $4, pepperoni $3, mushrooms $2, roasted red peppers $2, caramelized onion $2, eggplant $4, spinach $2, green peppers $2, red onions $2, olives $2, egg $2
Cipollina
15.00
Mushrooms, sweet onion agrodolce, balsamic, chevre
Eggplant
17.00
Oven dried tomatoes, mozzarella, basil, tomato sauce
Sausage
15.00
Tomato sauce, caramelized onions, red peppers, mozzarella
Margherita
15.00
Tomato, basil, fresh mozzarella
Prosciutto
17.00
Fresh mozzarella, parmesan, rosemary, olive oil
Classico
18.00
Sausage, pepperoni, green peppers, red onions, mushrooms, tomato sauce
Sides
Rapini
5.00
Garlic, chili flake
Brussels Sprouts
6.00
Garlic, shallots, herbs
Herbed Fries
5.00
Herbs, parmesan
Beverages
Iced Tea
2.00
Black / hibiscus mint
Happy Water
3.00
Richards rainwater sparkling
Mexican Coke
3.00
Maine Root Soda
3.00
Lemon lime / rootbeer
Diet Coke
2.00
Mimosa
5.00
Lunch
Vegetarian and gluten friendly options available. There will be a $2 charge on split items
Starters
Calamari
8.00
Marinara, pepperoncini, aioli
Arancini
9.00
Arborio rice, porcini mushrooms, truffle cheese
Meatballs
9.00
Marinara, parmesan, basil
White Bean Puree
6.00
Roasted garlic, evoo
Mussels*
9.00
Garlic, shallots, white wine
Soups & Salads
Additions: chicken $5, shrimp* $7, steak $12
Tomato Basil Soup
6.00
Croutons, parmesan
Chopped Salad
9.00
Romaine, radicchio, provolone, salami, chickpeas, cherry tomatoes, red onion, pickled peppers, italian dressing
Caesar Salad
6.00
Romaine, croutons, parmesan
Mixed Green
6.00
Cherry tomatoes, avocado, radish, red wine vinaigrette
Arugula Salad
7.00
Shaved fennel, ricotta salata, pine nuts, lemon vinaigrette
Main
Caprese Sandwich
10.00
Ciabatta, heirloom tomato, fresh mozzarella, pesto, arugula
Meatball Sub
12.00
Easy tiger baguette, marinara, mozzarella, herbs
Bolognese
16.00
Tagliatelle, brisket, bacon, tomato, parmesan, herbs
Spinach Gnocchi Alfredo
15.00
Crimini mushrooms, garlic, shallots, herbs, arugula
Tuna Conserva
16.00
Baby greens, sweet peppers, snap peas, sesame seeds, hard boiled egg, sherry vinaigrette
Muffaletta
12.00
Olive tapenade, pistachio mortadella, salami, rosemary ham, provolone, roasted red peppers
Chicken Parmesan Sandwich
12.00
Easy tiger baguette, marinara, mozzarella, herbs
Spaghetti & Meatballs
14.00
Pork, veal, beef, marinara, parmesan, basil
Roasted Chicken
24.00
Romesco, green beans
Red Fish
28.00
Farro, tomatoes, cucumber, fennel, sweet peppers, frisee
Pizza
Additions: bacon $2, sausage $3, prosciutto $4, pepperoni $3, mushrooms $2, roasted red peppers $2, caramelized onion $2, eggplant $4, spinach $2, green peppers $2, red onions $2, olives $2
Cipollina
15.00
Mushrooms, sweet onion agrodolce, balsamic, chevre
Eggplant
17.00
Oven dried tomatoes, mozzarella, basil, tomato sauce
Sausage
15.00
Caramelized onions, red peppers, tomato sauce, mozzarella
Cheese
10.00
Tomato sauce, fresh mozzarella
Margherita
15.00
Roma tomatoes, basil, fresh mozzarella
Prosciutto
17.00
Fresh mozzarella, parmesan, rosemary, olive oil
Classico
18.00
Sausage, pepperoni, green peppers, red onions, mushrooms, tomato sauce, mozzarella
Sides
Green Beans
5.00
Garlic and herb oil
Herbed Fries
5.00
Grana padano, herbs
Rapini
5.00
Garlic, chili flake
Brussels Sprouts
6.00
Garlic and herbs
Beverages
Iced Tea
2.00
Black / hibiscus mint
Happy Water
3.00
Richards rainwater sparkling
Mexican Coke
3.00
Maine Root
3.00
Lemon lime / rootbeer
Diet Coke
2.00
Nye 2018
$55
First Course
choice of:
Butternut Squash Soup
Confit mushroom, sage
Woodfired Oysters
Creamed leeks, crispy prosciutto
Winter Chicories
Fagan farms winter chicories, goat cheese, pomegranate in vinaigrette
Second Course
choice of:
Branzino Filet
Blood orange, fennel, arugula, moroccan olives, skordalia crostini
Pappardelle
Mushroom ragout, grana padano, celery root truffled cream
Braised Shortrib & Seared Beef Loin
Caramelized shallot mashed potatoes, sauteed winter greens
Third Course
choice of:
Meyer Lemon Semifreddo
Quince marmalade, olive oil cake
Cheese Plate
Robiola, membrillo, pecans, baguette
Chocolate Budino
Espresso whipped cream, pistachio
Dinner
Vegetarian and gluten friendly options available. There will be an additional $4 charge for gluten free pasta. There will be a $2 charge on split items
Soups & Salads
Tomato Basil Soup
6.00
Croutons, parmesan, basil
Mixed Green
6.00
Cherry tomatoes, avocado, radish, red wine vinaigrette
Arugula Salad
7.00
Shaved fennel, ricotta salata, pine nuts, lemon vinaigrette
Chopped Salad
9.00
Romaine, radicchio, provolone, salami, chickpeas, cherry tomatoes, red onions, pickled peppers, italian dressing
Caesar*
6.00
Romaine, croutons, parmesan
Pizza
Additions: bacon $2, sausage $3, prosciutto $4, pepperoni $3, egg $2, arugula $2, mushrooms $2, roasted red peppers $2, caramelized onion $2 olives $2, spinach $2, green peppers $2, red onions $2, eggplant $4
Cipollina
15.00
Mushrooms, sweet onion agrodolce, chevre, balsamic, basil
Eggplant
17.00
Oven dried tomatoes, mozzarella, basil, tomato sauce
Sausage
15.00
Tomato sauce, caramelized onions, roasted red peppers, mozzarella
Cheese
10.00
Shredded mozzarella, tomato sauce, fresh mozzarella
Margherita
15.00
Roma tomatoes, fresh mozzarella, basil
Prosciutto
17.00
Fresh mozzarella, parmesan, rosemary, olive oil
Classico
18.00
Sausage, pepperoni, green peppers, red onions, mushrooms, tomato sauce
Starters
Calamari
8.00
Marinara, pepperoncini, aioli
Woodfired Vegetables
13.00
Scamorza, celery root, baby carrots, beets, brussel sprouts, caramelized pears, baby kale
Meatballs
9.00
Marinara, parmesan, basil
Arancini
9.00
Arborio rice, porcini mushrooms, truffle cheese
Garlic Knots
6.00
Roasted garlic butter, marinara
Mussels
9.00
Garlic, shallots, white wine, butter
White Bean Puree
6.00
Roasted garlic, extra virgin olive oil
Caprese
9.00
Fresh mozzarella, tomato, basil, balsamic
Main
Spinach Gnocchi Alfredo
15.00
Crimini mushrooms, garlic, shallots, arugula
Shrimp Scampi
17.00
Linguini, shrimp stock, butter, herbs, cherry tomatoes, parmesan, breadcrumbs
Spaghetti and Meatballs
14.00
Pork, veal, beef, marinara, parmesan, herbs
Strip Steak*
32.00
Sauteed rapini, herbed butter
Chicken Parmesan
26.00
Spaghetti, marinara, mozzarella, herbs
Pan Seared Redfish*
28.00
Farro salad with tomatoes, cucumber, fennel, and sweet peppers, dressed frisee
Bolognese
16.00
Tagliatelle, brisket, bacon, tomatoes, parmesan, herbs
Roasted Chicken
24.00
Romesco, green beans
Sides
Green Beans
5.00
Garlic, herb oil
Golden Beets
5.00
Toasted almonds, lemon vinaigrette
Herbed Fries
5.00
Parmesan, house made ketchup, aioli
Rapini
6.00
Garlic, chili flake
Brussels Sprouts
6.00
Garlic, shallots, herbs, butter
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