christian svanes kolding: "so much like one of those ad hoc beer gardens in berlin. what's missing is one of the canals but nassau avenue will have to suffice."
Will Mahony: "You can’t order wrong. Macaroons and focaccia bread are 2 of my favorites . the ham and cheese sandwich off the specials board is also a great choice. Super friendly staff 👍🏼"
Pedro Guedes: "With plenty of trees and plants, the store feels like a mysterious Brooklyn forest. There are some sofas in the back, but mostly the Tea Atelier is a tasting and design studio of organic teas."
Untapped Cities: "Transmitter Park replaced the old WNYC radio transmission towers with a host of trendy urbanist amenities, such as a pedestrian bridge and an old broadcast building converted into a cafe."
Rania: "Really really good plain croissants. They also have an interesting chocolate version where the entire croissant is mixed with chocolate. Price is about $5 per plain croissant w/ tax"
Erik Cintron: "Cute little spot without outdoor garden with the vines growing all around. Feel like in ur friends backyard relaxing. With good drinks & good prices. Simple food but go there for atmosphere and music"
Brew York: "This craft beer spot is impossible to spell, but worth the visit for a pint or growler fill of a rare American or European beer. There's a good bottle selection, too!"
William Huba: "Very nice rotating tap list and bottle selection. Picnic tables in the back for enjoying nice weather make it even better. No a/c inside though."
Hollie Fraser: "I would give this place 6 stars if I could. Relaxed, casual, canteen style Italian, with simple, low-cost but delicious fresh pasta dishes. Simplicity & subtlety of flavour trumps everything else."
Leemor Yuravlivker: "Pesto pasta was very well made. Great wine and dine deal: 🍝 + 🍷 for $16. Good arancini. The plates come out super fast too!"
Gothamist: "Order the Cherry Jones- the white pie is covered in melted mozzarella & gorgonzola cheeses, and topped with Prosciutto di Parma, dried bing cherries and orange blossom honey."
Travel + Leisure: "The Regina pizza is an essential New York bite: fior di latte, Italian tomatoes, Pecorino Romano, olive oil, and fresh basil. More places to eat like a local: tandl.me/12ufz7c"