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Menu
Menu 10Banquets 2Party Appetizers 2
Menu
Breakfast
All breakfasts come with Club 90 potatoes and toast. Breakfast is served every Saturday and Sunday, between 10am and 3pm.
6.95
Crispy chicken fried steak with country gravy, and two eggs.
Huevos Club 90
6.95
Two fried eggs, over a bed of Club 90 potatoes, smothered in chili verde and cheese. Served with two tortillas.
Club 90 Breakfast
6.95
Two pancakes, two eggs, two slices of bacon, and two sausage links.
Ham Steak and Eggs
5.90
A thick slice of breakfast ham, and two eggs cooked to order.
Bacon or Sausage and Eggs
4.50
Your choice of three strips of bacon or three sausage links, and two eggs.
Breakfast Burrito
4.95
A large wrap loaded with two scrambled eggs, bacon, ham or sausage, with onions, green pepper, and shredded cheese.
Fried Egg Sandwich
4.50
One egg over hard, ham or bacon, cheddar cheese and mayo between tow slices of Texas toast.
Breakfast: Three Egg Omelets
Ham and Cheese
5.50
Grilled diced ham with a blend of cheeses.
Club 90 Chili Verde
6.95
Club 90 chili verde and shredded cheese, served with salsa and sour cream.
Denver
5.50
Ham, cheese, onions, green and red bell peppers.
Appetizers
Wing Zings
5.49 - 17.79
Tender fried wings, served with fresh carrots and celery, along with your choice of ranch or blue cheese.
Buffalo Popcorn Chicken
7.95
Bite size chicken tender pieces covered with our special hot sauce. Served with carrots and celery, and your choice of ranch and blue cheese.
Mexican Style Nachos
7.95
A heaping pile of tortilla chips, served with sour cream, guacamole, salsa, green onions, black olives, refried beans, cheddar and jack cheese.
Chicken or Pork Quesadilla
8.49
Spicy chicken breast or smoked pulled pork, with cheddar, jack, and fresh salsa, grilled between two giant tortillas.
Bacon Wrapped Olives
6.95
Eight, giant green olives, stuffed with garlic and jalapeno, wrapped in bacon, and fried to a salty crunch. Served with your choice of cool ranch or our spicy Sirachi ranch.
Basket of Onion Rings
5.95
Crispy, golden brown onion rings, served with your choice of sauce.
Vegetable Plate
6.95
Fresh broccoli, cucumber, celery, carrots, cauliflower, and black olives, served with ranch for dipping.
Chicken Tenders
8.49
Fried chicken breast tenders, served with fresh vegetables, and your choice of ranch or honey mustard.
Club 90 Loaded Fries
7.95
A generous portion of fresh cut fries topped with cheddar cheese sauce, green onions, sour cream, and bacon.
Mozzarella Sticks
7.95
Eight battered, and fried mozzarella sticks. Served with fresh vegetables, and your choice of ranch or marinara.
Club 90 - Build Your Own Combo
9.95
Served with carrots and celery, you choose three of any of the following: three cheese sticks, three wing zings, two chicken tenders, three fried pickles, three bacon wrapped stuffed olives, fries, or buffalo popcorn chicken.
Deep Fried Pickles
6.95
Zesty dill pickle spears, breaded, and fried to a golden brown. Served with ranch or spicy Sirachi ranch.
Chips and Salsa
4.50
Warm tortilla chips and homemade salsa.
Appetizers: Slider Plate
Any combination of three specialty sliders, served on toasted garlic dinner roll. Topped with a deep fried, bacon wrapped garlic and jalapeno stuffed green olive and fries.
Pork
8.50
Pulled pork with BBQ sauce, topped with chopped red onion and dill pickle slices.
Beef
8.50
Ground beef patty topped with cheddar cheese, grilled onions, and dill pickle.
Chicken
8.50
Shredded spicy chicken smothered with sauteed bell peppers and pepper jack cheese.
Appetizers: Soups and Salad
All salads are served with your choice of our homemade dressing and Texas toast.
All of Club 90's soups are made in-house, with fresh ingredients.
Chef Salad
8.25
A generous portion of ham, turkey, two cheeses, black olives, and hard-boiled egg, served on a bed of fresh mixed greens.
Cup
2.95
Club 90 Garden Salad
3.50
Fresh vegetable sticks, cucumbers, and black olives served on a bed of fresh greens.
Bowl
3.50
Pizza
Ten inch, fresh baked crust with homemade sauce, Italian spices, and a blend of four cheeses.
Veggie
8.95
Sausage
8.95
Reuben
9.95
Corned beef, saurkraut, Alfredo sauce, and lots of cheese. Served with 1,000 Island for dipping.
Additional Toppings
1.00 each
Onions, pineapple, bell pepper, black olives, or extra cheese.
Cheese
8.95
Pepperoni
8.95
Hawaiian
9.95
Sliced ham and chunks of pineapple.
Philly Steak
9.95
Thin sliced rib-eye steak, sauteed onions, red and green peppers, and Alfredo sauce. Served with au jus for dipping.
Additional Meat
2.00 each
Sausage, ham, pepperoni, pulled pork, or shredded chicken.
Sandwiches and Wraps
All sandwiches are served with your choice of fries, salad, cottage cheese, or onion rings.
Turkey Avocado Wrap
8.25
Thin sliced smoked turkey breast, fresh avocado, green leaf lettuce, and tomatoes, along with a dijonaise spread.
Club 90 Wrap
8.95
Smoked turkey, ham, bacon, slices of Swiss, cheddar, and tomatoes, along with lettuce, and a tangy dijonaise spread.
French Dip
8.95
Tender rib-eye steak sliced thin, soaked in au jus, and placed on a garlic toasted hoagie roll. served with au jus.
Best Ruben In Town
8.59
Your choice of lean corned beef or smoked turkey, served on marble rye, with sauerkraut, melted Swiss cheese, and 1,000 island dressing.
Turkey Avocado
8.25
Thin sliced smoked turkey breast, fresh avocado, green leaf lettuce, and tomatoes, with a dijonaise spread on an onion roll.
Spicy Chicken Wrap
8.95
Shredded chicken breast, jack and cheddar cheese, lettuce, tomatoes, black olives, and avocado-jalapeno ranch dressing in a seasoned wrap. .
Club 90 Cheese Burger
8.25
A halfpound chopped sirloin on a toasted red onion roll, with cheddar cheese, lettuce, onion, and tomato.
Philly Steak
9.25
Thin sliced rib-eye steak, covered with grilled onions, red and green bell peppers, on a toasted hoagie roll, with melted cheese.
Patty Melt
8.59
A half-pound chopped sirloin, covered with grilled onions, and Swiss cheese. Served on marble rye bread.
Entrees
Served with house vegetable, soup or dinner salad, and your choice of baked potato, mashed potato, fries, or rice. Entrees are served seven days a week, between 6pm and 10pm.
Chicken Fried Steak
9.95
Choice beef steak, crispy fried and smothered with country gravy.
Top Sirloin Steak
13.95
A tender 10oz choice sirloin, grilled to perfection. Can also be sliced and served teriyaki style.
Prime Rib
14.95
This 10oz cut of prime rib is served with horseradish sauce and hot au jus. Only available on Friday and Saturday.
Teriyaki Chicken Breast
9.95
Tender breast of chicken grilled with sweet teriyaki sauce, pineapple, green onions, and sesame seeds.
Smothered Chili Verde Burrito
9.95
A giant burrito stuffed with rice, beans, pork chili verde, and cheese, and then smothered with more verde, cheese, and green onions. Served with rice and re-fried beans.
New York Steak
15.95
A beautiful hand-cut, 12oz New York strip steak, grilled to order, and served with a whiskey peppercorn sauce.
Sides
1/2 Avocado
2.95
Sauce/Dressing
.50
Fries
1.75
Cottage Cheese
1.50
Guacamole
3.50
Country or Brown Gravy
1.00
Baked Potato
2.50
Grilled Chicken Breast
3.50
Banquets
Buffets
Tax and gratuity are included in the price. Hosted beverage services are available for additional fees. Buffets are served for a minimum of 30 people.
All the above buffets include: Garlic Ranch Mashed Potatoes, Homemade Gravy, Confetti Rice, Corn, Steamed Mixed Vegetables, Hot Alfredo Pasta, Fresh Baked Rolls and Butter, Garden Fresh Green Salad and Dressings, Homemade Potato Salad, Fresh Pasta Salad, and Vegetable Tray.
Roast Baron of Beef and Lemon Baked Chicken
16.95 per person
Roast Turkey Breast and Honey Baked Ham
18.95 per person
Italian Buffet
15.95 per person
Homemade Red Meat Sauce, White Clam Sauce, Lasagna, Italian Meatballs, Hot Pasta, Chicken Parmesan, Fresh Green Salad and Dressings, Vegetable Tray, and Hot Baked Garlic Bread.
Hosted Beverage Service
1.50 - 2.00
Honey Bakes Ham and Lemon Baked Chicken
15.95 per person
Roast Baron of Beef and Honey Baked Ham
18.95 per person
Hand Carved Prime Rib
19.95 per person
Mexican Buffet
16.95 per person
Includes Chili Verde, Chicken Enchiladas, Deluxe Taco Bar, Bean and Cheese Burritos, Mexican Rice, Re-fried Beans, Tortilla Chips, Fresh Salsa, and Hot Flour Tortillas.
Western Buffet
15.95 per person
Barbecue Ribs, Fresh Cornbread and Honey Butter, Baked Lemon Lime Chicken, Cheesy Baked Scalloped Potatoes, Skillet Corn, Homemade Red Potato Salad, Fresh Green Salad and Dressings, and Vegetable Tray.
Party Appetizers
Tax and Gratuity are NOT included in the price. All appetizers serve approximately 50 guests.
Spicy Wing Zings
75
Hot and spicy, extra crispy chicken wings served with ranch dressing.
Barbecue Chicken Drummettes
75
Baked chicken drummettes and wings served with a sweet and smoky barbecue sauce.
Mozzarella Cheese Sticks
75
Breaded mozzarella sticks fried to a golden brown, and served with warm marinara sauce.
Baked Potato Skins
50
Deep fried potato rounds with melted cheddar and Jack cheeses, bacon bits, red and green bell peppers, green onions, black olives, and spicy south western ranch sauce.
Artichoke Hearts
100
Tender artichoke hearts stuffed with Parmesan, basil, and then baked.
Smoked Salmon Platter
150
Smoked Alaskan salmon served with capers, red onions, cream cheese, along with crispy baked sourdough rounds. This platter serves approximately 30 guests.
Deluxe Wrap Platter
150
Pinwheel sliced assorted wraps filled with smoked turkey, ham, salami, pepperoni, cheeses, lettuce, tomatoes, and savory dijonaise dressing.
Tortilla Chips and Bean Dip
65
Crispy tortilla chips served with fresh salsa, and warm cheesy bean dip, garnished with sour cream, green onions, black olives, diced tomatoes, with lots of cheese and jalapenos.
Chicken Tenders
150
Crispy deep-fried chicken breast tenders, served with ranch dipping sauce.
Tiger Wings
75
Baked chicken drummettes and wings, in a sweet and spicy sauce, with a hint of orange.
Chicken Egg Rolls
75
Deep fried mini chicken egg rolls, served with three dipping sauces.
Jalapeno Poppers
100
Breaded red jalapenos stuffed with cream cheese and served with a cool ranch dipping sauce.
Stuffed Mushrooms
100
Mushroom caps stuffed with sausage, Parmesan cheese, and spinach.
Vegetable Platter
100
An assortment of fresh vegetables served with a homemade ranch dressing.
Deli Meat and Cheese Tray
175
Sliced ham, smoked turkey, Genoa salami, pepperoni, Swiss, and cheddar cheese, served with lettuce, tomato, red onion, Dijon mustard, and fresh rolls to build your own sandwich.
Cheese and Crackers
100
An assortment of five different cheeses and crackers.
Swedish Meatballs
65
Tender beef meatballs in a rich sour cream meat sauce.
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