Hip vegetarian joint serves up great fare even carnivores can enjoy. Try biscuits and gravy for breakfast, Andalusian pasta or seitan wings for dinner. Entrees $6.75-$12.95. Read more.
Winner of Best Place for Outdoor Salad and Smoothie 2011. See more of the best at http://bestof.voiceplaces.com/miami Read more.
Love Local Harvest. Go for brunch on the weekend before 2pm and get the vegetarian slinger. Read more.
A tiny vegetarian/vegan restaurant. Environmentally supportive and sustainable. Uses a cache of largely local, organic ingredients. Meals begin with Chef Colin Patterson striking a domed brass gong. Read more.