- Ranked #5 for American restaurants in San Marcos
10 Tips and reviews
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- Bert GulickFebruary 18, 2015Greek salad with added avocado jalapeños and blacken chicken. The starters are great. Sirloin steak is wonderful. Cody does great holiday and special occasion menus
- Jenn 🌺 SApril 7, 2022We had the pork chop and the duck breast. They were phenomenal. Cooked perfectly. I’d highly recommend.
- Alyssa GuilianiJune 10, 2013The flat iron pita for lunch was delicious! Also try the dinner specials:) We had the ribeye and red snapper, they were perfect!
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