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Colibrí Mexican Bistro

Colibrí Mexican Bistro

Mexican Restaurant and Cocktail Bar$$$$
Lower Nob Hill, San Francisco
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7.2/10
337
ratings
  • Stars
  • Tips
    Laura P.
    "Come for bottomless brunch- stay for the delicious salsa and dishes."(6 Tips)
    The Corcoran Group
    "... bistro. Try the Macho Margarita, the table-service Guacamole, the Mole..."(5 Tips)
    Nana
    "Duck with green mole was amazing."(14 Tips)
    Marvella V.
    "The churros are filled with cajeta (caramel), they are awesome!!!"(13 Tips)
Tips and Reviews icon146 Tips and reviews
Filter:
  • margaritas
  • tequila
  • churros
  • chile rellenos
  • good for groups
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  • LifeIcing.com P.
  • Jon C.heart icon on user image
    Jon CourtwayJuly 22, 2018
    Choice of200 tequilas
  • Norm Y.
    Norm YeeMarch 11, 2013
    Sister restaurant of Consuelo at Santana Row in San Jose, but better
  • Andrew R.heart icon on user image
    Andrew RothSeptember 5, 2014
    Guac ($12) was good, not great. Filet mignon ($22) the same — good, not great.
  • Danielle E.heart icon on user image
    Danielle EbsteinNovember 13, 2016
    Chicken mole
  • Nicole P.
    Gotta try the smothered cornbread ... Yummm
  • Michelle M.
    Michelle MFebruary 7, 2011
    The blackberry margarita is more sweet than sour. Yum!
  • Joel O.
    Joel OcarizSeptember 29, 2011
    Follow Colibri on Twitter and Facebook to get great deals and promotions everyday
  • Joe S.
    Joe SmithJanuary 6, 2014
    Churros +10000 for dessert.
  • Urvi N.
    Urvi NagraniJuly 31, 2013
    Bottomless mimosas at brunch = yay
  • Taylor L.
    Taylor LorenJune 8, 2013
    Bottomless mimosas for $10
  • Heather S.
    Try the Mole Poblano
  • Lisa B.
    Lisa BaccioFebruary 17, 2013
    Over priced for Mexican food. Good, but you can get just as good from a chain restaurant.
  • Michelle O.heart icon on user image
    Michelle O'RiordanAugust 11, 2014
    You can find better (and cheaper) Mexican food elsewhere
  • Heather S.
    Try the Guacamole and Chips
  • N R.
    N RDecember 30, 2012
    Good guacamole; everything else in food & drinks was underwhelming.
  • Kailei C.
    Kailei CarrApril 28, 2011
    The corzo margarita is really nice.
  • Jen L.
    Jen LJuly 3, 2012
    Must. Have. Churros
  • Richard J.
    Richard JacobsonFebruary 9, 2012
    Try the Halibut
  • Reby S.
    Reby SkyApril 26, 2013
    $12 guacamole DAFUQ.
  • Mary E C.
    Mary E CasserlyApril 17, 2010
    Been here 50+ times
    Bottomless Mimosas for $10 at weekend brunch! Soo Good.
  • Kris F.
    Kris FosterJuly 7, 2013
    Bottom less mimosas were never more than half empty before refills
  • James P.
    James PartonSeptember 4, 2011
    Make sure you book - we had an hour wait for table
  • Sarah G.
    Sarah GlassOctober 2, 2010
    Try to save room for dessert, they sounded delish!
  • Renée V.
    Renée VargasNovember 13, 2010
    Ordering the churros is the best decision you'll ever make
  • Dana K.
    Dana KDecember 10, 2011
    Pass on the cornbread. It is in the sauce that makes it soggy and is lacking in taste. Expensive for what you get, they say "tapas" only because the entrees do not come with sides.
  • Nathan I.
    Nathan IeMay 31, 2009
    Definitely start the meal with the freshly made guacamole and corn tortillas!
  • Eduardo C.heart icon on user image
    Eduardo ChristophJanuary 20, 2015
    Be patient, very slow service, even in the bar.
  • Jessica Y.
    Jessica Y.January 13, 2010
    Ask for margarita "Mexican style". No sour Fresh squeezed lime juice.
  • Courtland S.
    Courtland SmithApril 6, 2011
    Try the chili relleno
  • Jessica Y.
    Jessica Y.January 13, 2010
    Ask for margarita "Mexican style". Has no sour. Uses fresh lime juice.
  • Johanne R.
    Johanne ReydelAugust 27, 2017
    food isn't amazing and service is very, very slow and unfriendly
  • Jared H.
    Jared HirschFebruary 5, 2010
    Been here 50+ times
    Jalapeño margaritas. Sweet and spicy. Delicious.
  • Liz E.
    Liz EllJanuary 10, 2015
    Pretty good food, but the prices are really up there for Mexican food. If you're coming for a birthday and bringing a cake, watch out for their ridiculous cake cutting fee. I think it was $4 per slice
  • Samuele S.
    Samuele SilvaJuly 8, 2011
    Oh oh Macho Margarita!!
  • Jeremy H.
    Jeremy HuylebroeckOctober 31, 2010
    fresh guacamole and margharita
  • This G.
    This GuyJanuary 7, 2011
    Been here 5+ times
    First time at Colibri? No. Just my first check in.
  • Vaishnavi S.heart icon on user image
    Very small portions.
  • Rachel G.
    Rachel GillJanuary 18, 2011
    Blows Tres Agaves out of the water !!!!
  • Courtney D.
    Courtney DayMay 26, 2014
    $10 bottomless mimosas, generous refills!! Don't leave without sharing the churros!
  • Tommy L.
    Tommy L.October 28, 2011
    Decent food but overpriced. Very slow service.
  • ThaoLinh
    ThaoLinhMay 11, 2012
    Customer service sucks
  • Andre B.
    Andre B.August 14, 2013
    Veramente eccellente, da provare almeno una volta se si capita da queste parti....
  • Kevin M.
    Kevin MartinMay 18, 2014
    Anejo, Don Julio
  • Gisela V.
    Gisela VargasOctober 7, 2019
    Es sumamente caro para el tamaño de los platos, la vda no lo recomiendo. Si quiere pagar mucho y quedar con hambre vaya ahí
  • fatih n.
    fatih narMay 21, 2015
    Bi Numarasi yok!
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