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- Rachel FriedlanderAugust 19, 2012Everyone was really friendly... And we were served very quickly, even on a Saturday night!
- Tony BrownJanuary 24, 2013Like your steak prepared to your desired doneness? Don't worry! It'll come out dry and stiff, just the way you like it!
- George GloverMay 15, 2013Ordered 18oz RIBEYE got a 10\12oz flatiron sirloin w\Box Potatoes ;you've gotta be kidding; don't know Ribeye from Sirloin?"STEAKHOUSE"!? MIS-STEAKHOUSE !
- I eat here occasionally despite the country music. Some of these songs are really weird.
- Monday Nights Kids Night Kids eat free and Balloon Art from 5pm to 8pm
- Seth WoodDecember 21, 2010This restaurant is understaffed. The wait times are absolutely horrendous.