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Cortlandt's Pizza Pub

Pizzeria$$$$

College Park, Mobile

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Main Menu 9Beer and Wine Menu 6

Main Menu

Our Mozzarella is the one of the highest Quality Mozzarellas for sale. It is a High Moisture Cheese that is compatible with our High Heat Oven. It also reheats far better than other cheeses. Our Tomato Red Sauce Pizza Topping is Imported Italian Plum Tomatoes that we crush and blend with Fresh Basil & Spices. Our White Sauce Pizza Topping is a Cooked and Reduced Cream Based Sauce with Wine, Seasoning and Chicken Stock. Pancetta is Italian Bacon that is Salt Cured, but not Smoked

Appetizers

Mac & Cheese

6.50

Fresh cooked elbow macaroni mixed with our house wine cream sauce and three Italian cheeses. Topped with parmesan, mozzarella, and bread crumbs then baked to a crunchy top

Focaccia Bread

$7.75; Extra Toppings $0.95 & $1.50. 3 Options

3 Cheese

Mozzarella, Parmesan & Gorgonzola

Pancetta

Pancetta (Italian Bacon) , Roasted Garlic & Onions, Mozzarella

Artichoke

Creamy Artichoke & Mozzarella Cheese Spread

Salads

Caesar Salad

3.75

Tossed Hearts of Romaine Lettuce with our Homemade Caesar Dressing and Croutons. Garnished with Fresh Ground Parmesan Cheese and Salami

Romaine Wedge Salad

9.25

Fresh Heart of Romaine Topped with Crumbled Pancetta, Gorgonzola Cheese, Croutons, Basil Lemon Parmesan with Our Homemade Creamy Gorgonzola Buttermilk Dressing

Mixed Green Salad

3.75

Chopped Romaine with Chopped Fresh Roma Tomato, Croutons, Sliced Mushroom, Parmesan Cheese and Cucumber with Our Homemade Tomato/Citrus Vinaigrette Dressing

Chopped Salad

9.25

Chopped Romaine with chopped Fresh Roma Tomato, Sliced Mushrooms, Cucumber, Kalamata Olives, Marinated Carrots, Marinated Purple Onions, Chopped Chicken and Chopped Salami with Our Homemade Creamy Gorgonzola Buttermilk Dressing

Entrees

Additional Toppings are $0.95 & $1.50 each

Chicken Parmesan Hoagie

9.75

W/Caesar Salad; Crispy Strips of Chicken Filet Covered with Our Marinara and Mozzarella

Meatball Hoagie

9.75

W/Caesar Salad; Homemade Meatballs (Equal Parts Veal, Pork, and Beef the Way Italian's Like it) with Our Homemade Marinara Sauce, Mozzarella and Parmesan Cheese all Hot Out of the Oven

The Big Slice

5.75

(1/4 of a Pizza) Your Choice of Red or White Sauce and 1 Topping

Hot Ham and Cheese Hoagie

9.75

W/Caesar Salad; Hot Out of the Oven on Italian Bread, and Brushed with Roasted Garlic Aioli

Hot Chicken Hoagie

9.75

W/Caesar Salad; Sliced Chicken Breast in a White Sauce w/ Sautéed Onions, Tomatoes, Mozzarella, Gorgonzola Cheese, Parmesan, and Italian Bread Brushed with Roasted Garlic Olive Oil

Pastas

Linguine

14.95

With your choice of: Sliced Chicken Breast or Our Homemade Meatballs And topped with either White Cream Sauce or Marinara & Mozzarella

Chicken Parmesan

14.95

Crispy Strips of Chicken Filet Covered with Marinara and Topped with Mozzarella and Fresh Basil

Lasagna

14.95

Lemon Garlic Chicken

14.95

Lemon Garlic White Wine Sauce Over Crispy Strips of Chicken Filet Topped with Mozzarella and Fried Onions

14 Inch Pizzas

$4 surcharge for All Half & Half Pizzas. *We make our own Dough 1 ½ days in advance. We use High Quality Fresh Products to avoid unnecessary preservatives and additives. We use both Yeast and Sourdough Starter to make our crust rise when cooked. Because of our process, our dough cannot support an excessive amount of Toppings. This is why we ask that You Limit Your Toppings to 3 or 4. This avoids a soggy crust that can't hold in the center

Cheese Pizza

14.75

Red Sauce & Mozzarella Cheese

Specialty Pizzas

$17.25 - $22.75

The Hook Up

19.75

Red Sauce, Pepperoni, Mushroom, Italian Sausage and a small amount of Chopped Jalapeno Peppers for a Little Zing

Southern By the Grace of God

21.75

Red Sauce, Pancetta, Roasted Red Bell Peppers Chopped Fresh Jalapeno, Roasted Garlic, Marinated Purple Onion

The Kicken Chicken

18.25

White Sauce, Chicken Breast, Chopped Fresh Roma Tomato, Roasted Onions, Sliced Mushrooms Seasoned with Lemon Zest, Basil and Parmesan

The "Judge Roy Bean" Combo

19.45

Red Sauce, BBQ Sauce, Chicken, Conecuh Sausage, Fresh Roma Tomato, Pineapple, Jalapeno and Fun

Tree Hugger

21.25

White Sauce, Artichoke, Kalamata Olives, Roasted Garlic, Gorgonzola seasoned with Lemon Zest, Basil and Parmesan

The Ransom

22.25

Red Sauce, Pancetta (Italian Bacon) , Chopped Fresh Roma Tomato, Mushroom, Roasted Garlic seasoned with Lemon Zest, Basil and Parmesan

Blessed Are the Cheese Makers

17.25

White Sauce, Mozzarella, Parmesan & Gorgonzola with Fresh Roma Tomato, Marinated Purple Onions and Roasted Red Peppers

Buffalo Chicken Pizza

22.75

White Sauce, Frank's Red Hot Sauce, Chicken, Bacon, Green Onion, Mozzarella & Gorgonzola with a side of Gorgonzola Buttermilk Dressing for Dipping

Maui Had a Little Ham

17.75

Red Sauce, Fresh Cut Pineapple, Prosciutto Ham Sliced Mushroom, Marinated Purple Onions

Pizza Margherita

20.50

Red Sauce, Chopped Roma Tomato, Artichoke, Fresh Mozzarella, Fresh Basil, Roasted Garlic Olive Oil

Create Your Own Masterpiece

$14.75 + $/per Topping. We make our own Dough 1 ½ days in advance. We use High Quality Fresh Products to avoid unnecessary preservatives and additives. We use both Yeast and Sourdough Starter to make our crust rise when cooked. Because of our process, our dough cannot support an excessive amount of Toppings. This is why we ask that You Limit Your Toppings to 3 or 4. This avoids a soggy crust that can't hold in the center.

The Base

Red Sauce, White Cream Sauce, or Extra Virgin Roasted Garlic Olive Oil

The Meats

$1.75 ea:-Italian Sausage, Pepperoni, Bacon, Conecuh Sausage, Salami. $3 - Items: Pancetta-Italian Bacon, Prosciutto Ham, Sliced Meat Balls, Chicken & Anchovies

The Cheeses

Mozzarella, Gorgonzola, Provolone, Parmesan

The Veggies

$1.75 ea: Jalapenos, Mushroom, Pineapple, Green Bell Pepper, Roasted Red Bell Pepper, Roasted Onions, Sweet & Sour Purple Onions, Fresh cut Basil. $3 - Items: Artichoke Hearts, Kalamata Olives & Roasted Garlic

The Finish

Tiramisu

6.75

Homemade and Becoming a Local Favorite. Definitely worth "Falling Off" the Dessert Wagon

Key Lime Cake

6.75

Cortlandt likes Key Lime Pie. He just made it Better

Beer and Wine Menu

Beer List

Domestic

Pabst Blue Ribbon

2.75

Budweiser

2.75

Michelob Ultra

3.50

Rolling Rock

3.50

Bud-Light

2.75

Coors Light

2.75

Miller Lite

3.50

Yuengling Golden Pilsner

3.50

Import & Craft

$5; ABV% - Alc by Vol

Abita Andygator (Abv 8.0%)

American Pale Ale (Abv 5.7%)

Angry Orchard Apple Cider Rose'

Corona Light

Drafty Kilt Scotch Ale (Abv 7.2%)

Guinness Draught Stout

Heineken N.a. (Abv 0%)

Modelo Especial

Abita Purple Haze

Angry Orchard Apple Cider (Abv 5.0%)

Blind Pirate Blood Orange Ipa (Abv 7.4%)

Dos Equis Lager

Golden Monkey (Abv 9.5%)

Heineken

Lagunitas Ipa (Abv 6.2%)

Sweetwater 420 (Abv 5.7%)

Draft

ABV% - Alc by Vol

Yuengling Lager

5.00

Fat Tire Amber Ale (Abv 5.2%)

6.00

Pensacola Bay Amber (Abv 5.4%)

6.00

Sam Adams Summer Ale (Abv 5.3%)

6.00

Big Beach Porter (Abv 6.3%)

7.00

Einstock Icelandic White Ale (Abv 5.2%)

7.00

Haint Blue Ipa (Abv 6.6%)

7.00

Scofflaw Passionfruit Orange (Abv 7.5%)

7.00

Corona Premier

5.00

Stella Artois (Abv 5.2%)

6.00

Eroni Italian Pale Lager (Abv 5.1%)

6.00

Blue Moon Belgian Ale (Abv 5.4%)

6.75

Chandeleur Lil Smack Ipa (Abv 6.5%)

7.00

Fairhope Causeway (Abv 8.2%)

7.00

Haint Blue Pale Ale (Abv 6.2%)

7.00

Specialty Drinks

Mobile Breeze

6.00

Citrus Vodka, Pineapple Juice Splash of Cranberry & Served w/ Lime

Blue Island

8.00

Vodka, Lemonade Blue Curacao & Served w/ Cherry

Porch Punch

8.00

Bacardi, Malibu, Orange & Pineapple Juice Strawberry Puree & Served w/ Orange & Cherry

Rainy Daze

8.00

Honeysuckle Vodka, Midori, Pineapple Juice and Ginger Ale & Served w/ Cherry

Sangria

8.00

Cielo Pinot Grigio, Orange Juice Splash of Sprite & Served w/ Orange & Cherry

Trade Wind

8.00

99 Bananas, Peach Schnapps, Orange Juice Grenadine & Served w/ Cherry

Wine List

WS (Wine Spectator) Score

Coste Petrai, Prosecco, Sparkling Wine

32.00

Delicate flowery and fruity overtones, a persistent acidity and a balanced body

Cielo, Pinot Grigio

7.00

Drinks well above its price point with hints of pear and white peach to round out the typical refreshing Pinot Grigio minerality (HH - $5/$20)

Mucho Mas, Sauvignon Blanc

7.00

Chile has become a world-class spot for growing Sauvignon Blanc. A fresh and crisp wine with ripe citrus fruit. Packed with lime zest, lemon and kiwi fruit flavours. Enjoy the refreshing, racy acidity on the finish

La Crema, Chardonnay

9.75

WS-88; Weighted toward smoky, toasty oak, with a cherry edge overriding the creamy pear, apple and melon notes

Trim, Cabernet Sauvignon

8.00

Solid California Cab from the same winery that makes Signorello (for about a hundred dollars less) . Rich plum and cherry fruit and a smooth finish

Angeline, Pinot Noir (2010)

8.00

WS-84; The second label of the famed Martin Ray winery puts out well-done Pinot Noir that has that classic cherry and bramble fruit and smooth finish

Elouan, Pinot Noir (2016)

9.75

WS-88; Well-knit and approachable, with delicate raspberry and spice flavors

Tasari, Nero D'avola

30.00

From Sicily, this one has a deep ruby red color with rich cherry and plum characteristics, highlighted with floral aromatics and a spicy finish

L'acote, Vin De Provence, Rose'

8.00

An Elegant and Refined Rose. Notes of Citrus and Strawberries . With a hint of Sweetness

Maso Canali Pinot Grigio (2014)

9.75

WS-84; Light-bodied and crisp, this easy sipper shows a stony base note and flavors of Gala apple, white peach and ground ginger

Sean Minor Chardonnay (2014)

8.00

WS-84; Dried apple and pear flavors dominate this medium-bodied style. Notes of nutmeg show on the finish

La Fiera Montepulciano D'abruzzo, Italian Red (2012)

7.00

WS - 83; A perfect pizza wine from Italy. A straightforward red, with bright damson plum and candied raspberry fruit. Tangy (HH - $5/$20)

Alexander Valley Vineyards, Cabernet Sauvignon

9.75

A classic Alexander Valley wine with medium body, great fruit flavors and smooth, structured tannins. With 11% Merlot added for structure, a touch of Cabernet Franc for floral note

Meiomi, Pinot Noir Ws-89 (2015)

9.75

WS-89; An enticing if weighty mouthful, rich and deeply flavored, anchored by tiers of blackberry, blueberry, wild berry, cherry and raspberry flavors. Round and smooth on the palate. Long finish

Velvet Devil, Merlot (2012)

30.00

WS-90; Merlot thrives in Washington State, and this one is a perfect example of just how good the grape can be with rich berry flavors and heady body

Cetamura, Chianti (2013)

30.00

WS-86; A fine and silky red with plum and chocolate character, medium body and a fresh finish. Real Chianti

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