49 Photos
Menu
Dinner 5Lounge 2Brunch 2
Dinner
Appetizers
11
Local domestic button mushrooms, Bluefoot mushrooms and cherry relish, housemade sour cream with local greens
Beet Salad
11
Roasted beets, beet puree, spiced labne, beet greens and walnuts
Caesar Salad
12
Young organic Romaine hearts from Upstate Farms, parmesan sabayon, white anchovies, garlic oil croutons, powdered Caesar dressing
Spring Pea Risotto
12
Sugar snap peas, English peas, mint pea puree, parmesan
Farmer's Greens
11
Hand picked greens, market radishes, roasted sunflower seeds, sunflower vinaigrette
Lobster Salad
14
Maine lobster & chilled lobster sauce, pickled green strawberries, Upstate Farms fava beans, peas, fresh chickpeas, pea puree, micro greens salad
Asparagus Salad
12
Charred marinated asparagus, suckling pig pate tete, Aleppo and Kefir cheese, marjoram asparagus salad
Entrees
Organic Upstate Chicken
23
Spiced corn mushroom stuffing, grilled jumbo asparagus ragout, black garlic mayonnaise, chicken jus
Canadian Salmon
25
Paisley Farms broccoli rapini, bacon croquettes, broccoli puree, horseradish sour cream
Golden Tilefish
26
New Jersey long line caught golden tilefish, charred snap peas, spring leeks, pea puree, spring garlic vodouvan sauce
Hudson Valley Harvest Grass-fed Beef
28
Charred onion, spiced broccoli, broccoli puree, beef jus
Black Garlic Pappardelle
23
House-made black garlic pappardelle, fresh caught North Carolina shrimp, fire roasted red jalapeno and cherry sauce, spring garlic, spring onion, parsley
Pork Loin
26
Grilled pork loin, charred spring onions, fava beans, mustard and tarragon spaetzle, pork jus
Pennsylvania Duck
26
Fennel and oyster mushroom ragout, fennel double cream, duck jus
Dessert
Banana Bread Pudding
10
Banana- and chocolate-bread pudding, caramelized bananas, strawberry ice cream and toasted walnuts
Peanut Butter Pudding
10
Peanut butter cremeux, chocolate no-bake cookie, pistachio ice cream
Organic Raspberry Ice Cream
6
100% organic ice cream from Valley Stream, NY - 6 for 3 scoops
Sweet Pea Semifredo
10
With walnut buttermilk panna cotta, walnut tuile, candied walnuts
Rhubarb Beignet
10
Served with strawberry gel and sweet cream
Sides
Spiced Broccoli
6
Sauteed Root Spinach
6
Sauteed Kale
6
French Fries
5
Lounge
Pub Menu
Served in lounge area and bar only
Farmer's Greens
11
Hand picked greens, market radishes, roasted sunflower seeds, sunflower vinaigrette
Duck Risotto Balls
9
Breaded duck confit risotto, spicy mayo
Chicken Liver Mousse
9
Chicken liver mousse with riesling gel served with house made pickles and toasted bread
BLT
14
Bacon, lettuce, tomato with lemon aioli and French Fries
Foraged Mushroom Soup
10
Local domestic button mushrooms, Bluefoot mushrooms and cherry relish, housemade sour cream with local greens
Crispy Pork
9
Braised pork belly breaded and fried with a chipotle spicy mayo
Hummus
9
House made hummus, served with farm fresh vegetables and warm toasted bread
Scotch Egg
12
A breaded soft boiled egg, in house made pork sausage with house pickles and whole grain mustard
Grass Fed Burger
15
Buckley Farm grass fed beef, apple smoked bacon, Vermont cheddar, caramelized onions, tomato jam, house made pickles on house made brioche and French Fries
Brunch
Served on Saturdays and Sundays from 11 am to 4 pm
Old Fashioned Steel Cut Oatmeal
10
Served with fresh fruit
Lemon Yogurt Pancakes
12
Served with spiced pears in simple syrup
Crescent Omelette
13
Spinach, caramelized onions, cheddar cheese
Banana Bread French Toast
14
Banana- and chocolate-bread, served with berries, maple syrup, and whipped cream
Salmon Eggs Benedict
14
Two poached organic eggs, spinach, in house cured salmon, hollandaise sauce
BLT
14
Bacon, lettuce, tomato with fried eggs, lemon mayo and French Fries
Greek Yogurt
9
With honey & fresh fruit
Farmers Greens
10
Hand picked greens, market radishes, roasted sunflower seeds, sunflower vinaigrette
Sunnyside Eggs
12
English cut apple smoked bacon, pan fries and 2 eggs any style
Breakfast Sandwich
13
In house apple-chicken sausage patty, 1 sunny side egg, spicy chipotle mayo on house made brioche bun with pan fries
Eggs Benedict
14
Poached organic eggs, spinach, Canadian bacon, and hollandaise
Duck Barley
14
House made duck sausage, duck confit, 2 eggs sunny side up, sauteed spinach
Crescent Burger
15
Tomato jam, caramelized onions, apple bacon, spicy chipotle mayo, Vermont cheddar cheese, on house made brioche and French Fries
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