- Ranked #2 for modern European restaurants in Porto
- good for dates
- trendy
- casual
- cruel menu
- healthy food
- (12 more)
- Popular
- Recent
- Ale SaenzFebruary 7, 2019We came for dinner and asked several entrees (stuffed mushrooms and duck tataki) and the cod; everything was amazing!!! Couldn’t stop eating! Very nice service and beautiful place.
- Fabian MartinApril 8If you like adventurous eating you MUST try this place! They have a whole menu for weird food. Donut with wasabi and salmon, Iberian pork stew with churros, beef tartar with papdam, just to name a few
- Hugo DurãesJanuary 1, 2016Great food. Great service. Great restaurant. Try the carpaccio and ask the staff to explain you what this starter is! The mushrooms risotto is also great.
- Jordi KontisAugust 17, 2019Came here for the second time after a year and it remains one of the best options in Porto! If you are looking for portuguese cuisine with a little twist, try the codfish, it’s delicious!
- Tony SchockaertSeptember 21, 2016The Cruel menu leads to so very special taste experienced, Like a flower who will electrifie you taste experience.... Cool !!!
- Clara EloyApril 8I wanted to love this but I thought the food was just good, not amazing. Service was amazing though! But overall not a must in my book
- DJ YabisFebruary 7, 2019Very disappointing. They try to do a lot of gimmicky stuff that doesn’t taste amazing anyway. The food is drowning in garnish and sauces. My medium rare grilled salmon came out well done. Not worth it
- P PradoNovember 5, 2019Absolutely amazing. Best tip I can give is to order as many dishes as possible and share everything!
- Ivo MotaApril 29, 2016Nice food and nice wine. Good place to be with friends and to experience new food.
- Leandros NikolaidisJune 9, 2019Very interesting dishes and perfect service, the waiters are amazing.
- Rute PintoNovember 8, 2019O espaço é acolhedor, o staff muito simpático e disponível e a comida é INCRÍVEL. O risoto de cogumelos, o carpaccio, os cogumelos recheados, e mesmo o tiramisu foram memoráveis. A repetir e repetir.
- David NascimentoMarch 3, 2018Espaço acolhedor, atendimento simpático, comida fantástica. As melhoras batatas bravas que já comi, as bolas de berlim com salmão e wasabi são incríveis, e o risotto de cogumelos imperdível.
- Carlos VieiraJanuary 14, 2016O serviço: muito eficiente, profissional com atendimento muito simpático. A comida muito bem confeccionada sem ser muito elaborado. Gostei bastante. Voltarei para repetir e experimentar outros pratos
- Less Is moreSeptember 5, 2018Excelente conceito e menus. Tanto a comida como a sangria estavam perfeitos! Top! 👏👏👏
- João Miguel PratasJuly 20, 2016"Europeu moderno" define bem o estilo. Elegante. Comida original e deliciosa. Adorei o risotto "vivo"! Atendimento personalizado. A voltar!
- Rafael VianaSeptember 3, 2015Pratos muito saborosos e com sabores característicos de uma cozinha requintada. As bolas de Berlim de entrada são muito boas
- Rita LeeApril 14, 2017Nos gustó muchísimo, pedimos 4 entrantes y con eso comimos 2. La decoración es exquisita y el trato muy acorde también.
- Marta DinisDecember 28, 2017Conceito divertido, comida excelente! Ainda bem que há espaços destes no Porto! 👏
- Carlos VieiraFebruary 2, 2016Pratos Mto bem confeccionados e um serviço com grande simpatia mas nem sempre impecável.
- Fernanda InomataMarch 23, 2016Quando se pede várias entradas, pode-se dividir o prato principal sem problemas! Os pratos principais são grandes! Ponto negativo: serviço bastante cordial, mas ainda um pouco desorganizado.