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La cucina del Garga

La cucina del Garga

Italian Restaurant and Art Gallery€€€
Mercato Centrale, Firenze
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8.0/10
75
ratings
  • Tips
    Isa A.
    "AMAZING fettuccini with lemon and mint!"(2 Tips)
    hania a.
    "... soup, spaghetti and fried black cod is our order,every thing was just..."(2 Tips)
    Pam M.
    "Good service and the food is amazing!!"(2 Tips)
    Hind
    "The cheesecake is the best 👌🏻"(2 Tips)
Tips and Reviews icon24 Tips and reviews
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  • good service
  • cheesecake
  • great value
  • pasta
  • burrata cheese
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  • hania a.heart icon on user image
    hania albraikanJuly 19, 2017
    Best service in Florence,burrata, tomato soup, spaghetti and fried black cod is our order,every thing was just perfect,and don't miss the cheese cake 🍰
  • Rowan W.
    Rowan WernhamSeptember 26, 2014
    The pasta with lemon rind sauce is crazy tasty. Almost OTT. I can see myself craving it again once I leave. Cute spot, nice service.
  • TV Food Maps
    TV Food MapsFebruary 20, 2015
    Check out La Cucina Del Garga as it was featured on Diners, Drive-ins and Dives for the second generation spot reeling in the awards and cranking out all kinds of totally fresh pasta Read more
  • Rowan W.
    Rowan WernhamSeptember 26, 2014
    The anchovies with a shot of vodka are a bit ridiculous. But good if you feel like being ridiculous. Don't get carried away and eat the butter thinking its cheese.
  • Hind
    HindJuly 19, 2017
    Lovely restaurant, friendly staff, the food is delicious. Don't miss the burata, spaghetti and the fried black cod. The cheesecake is the best 👌🏻
  • Marcelleheart icon on user image
    MarcelleOctober 22, 2015
    The service, the food, the atmosphere... EVERYTHING here is AMAZING!! Reservations are often recommended...
  • Peter S.heart icon on user image
    Peter SigristJune 7, 2014
    Recommended by a local: the Bolgheri wine. Even the cheapest on the list is AMAZING!
  • Mike S.heart icon on user image
    Mike StenhouseJune 27, 2014
    The lemon and orange fettuccini was even better than I'd hoped. Rather lovely anchovies with vodka to start too.
  • Andrew A.
    Andrew AckerMay 10, 2012
    Sit close to the open style kitchen to see the amazing cooking. Also, if it's in season, the calamari salad is a must, no matter what.
  • Queen B.
    Queen B.September 13, 2013
    Amazing food and great service. Love all the artwork on the inside.
  • Rob I.heart icon on user image
    Rob IannucciMarch 11, 2015
    The food was excellent the price good and the desert excellent
  • Pam M.heart icon on user image
    Pam MagalhãesOctober 15, 2014
    Good service and the food is amazing!!
  • Aviramheart icon on user image
    AviramOctober 19, 2012
    The florentine steak is amazing
  • Sara K.
    Sara KApril 11, 2014
    The fettuccini with lemon zest was AMAZING.
  • Maite U.
    Maite UrbinaDecember 28, 2014
    Amazing food and camiereri very kind
  • Isa A.
    Isa AlcocerJuly 17, 2013
    AMAZING fettuccini with lemon and mint!
  • JLo
    JLoMay 23, 2013
    The free appetizer special is fake! They just gave us the bread with tomato sauce that they give to all customers
  • Cucina G.heart icon on user image
    Cucina GargaDecember 11, 2011
    For reservation call 055475286 or email info@lacucinadelgarga.it
  • Cucina G.heart icon on user image
    Cucina GargaDecember 12, 2011
    Eat all you can!
  • Stefano S.heart icon on user image
    Stefano SistDecember 2, 2014
    Cucina per turisti ma onesta ! La focaccia con sopra la passata di pomodoro , no vi prego ! Buono il sugo del babbo per il resto meglio 10 anni fa allo stesso civico . Camerieri premurosi e gentili
  • Артемheart icon on user image
    АртемJanuary 27, 2016
    Разливное ламбруско- феерично. Все что связано с трюфелями тут высший пилотаж
  • Andrée W.
    Andrée WattersNovember 16, 2012
    Très bonne cuisine et super ambiance. À essayer si vous êtes de passage à Florence ;)
  • Cucina G.heart icon on user image
    Cucina GargaNovember 9, 2015
    Sala Rapisardi
  • Fabio L.
    Fabio LeonardiNovember 30, 2012
    Non male, la porzione di polpo microscopica. Due persone, secondo, dolce un bicchiere di vino a testa 75 Euro.
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