Cúrate

Cúrate

Spanish Restaurant and Tapas Restaurant$$$$
Downtown Asheville, Asheville
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9.1/10
425
ratings
  • Stars
  • Stars
    The Spanish food at Cúrate is a can't miss
  • Tips
    Sherie S.
    "Fried eggplant with honey and rosemary amazing!"(8 Tips)
    Jordan D.
    "peppers stuffed with goat cheese and the lamb skewers"(7 Tips)
    Nellie N.
    "lardo iberico"(4 Tips)
    Victor L.
    "The rosemary ice cream with almond sponge cake is worth the wait."(4 Tips)
Tips and Reviews icon118 Tips and reviews
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  • Alexandre M.heart icon on user image
    Alexandre MunhozDecember 30, 2020
    Second time in this place.. it just gets and better. Everything I ordered was outstanding.
  • Christopher M.heart icon on user image
    Christopher MSeptember 8, 2015
    The Patatas Bravas come in a rather large portion. Be hungry, or have a few people to share with.
  • Sherie S.heart icon on user image
    Sherie SwerdlowSeptember 18, 2015
    Fried eggplant with honey and rosemary amazing!
  • Michael E.
    Michael ErbDecember 31, 2023
    Basque-style chorizo wrapped in potato chips! Skip the patatas bravas and order these!
  • Amber H.
    Amber H.September 30, 2012
    Get the esqueixada de montana... it's amazing... also if you sit at the bar you don't need a reservation :)
  • Anup P.
    Anup PatelDecember 2, 2012
    Get the torrijas if you go for brunch. French toast-ish and melts in your mouth.
  • Jamesheart icon on user image
    JamesNovember 18, 2018
    Cúrate was featured as one of America’s 100 Best Wine Restaurants by ‘Wine Enthusiast Magazine’ in 2018.
  • Sammy B.heart icon on user image
    Sammy BestAugust 20, 2014
    Famous garlic shrimp ensalada de veranno croquettas de pollo are truly culinary treasures
  • Robert J.
    Robert JaegerSeptember 8, 2012
    If you do not get the chocolate mousse with strawberry sorbet and hazelnuts then you are an idiot. Best dish on the menu.
  • Blaine D.
    Blaine DeLanceyNovember 5, 2011
    Awesomeness on little plates! My Venezuelan mother-in-law, who knows her tapas, was ecstatic! Try the pincho moruno too.
  • Sonia H.
    Sonia HendrixDecember 23, 2011
    If you're in a rush, ask for Sam to be your server. Secondly, the monté enebra cheese is so delicious...! Order it!
  • Patrick B.
    Patrick BolsterApril 23, 2014
    The Jamon sampler is amazing. I wish the cocktails matched the level of the food.
  • jessica m.heart icon on user image
    jessica mottolaMay 24, 2014
    Order the jamon appetizer, the mushrooms, and the squid ink pasta. YUM.
  • C. A. C.
    C. A. ClineMarch 5, 2012
    Get the porron to drink and the crema catalana for dessert. Get a variety in between- thank me later!
  • Rebekah W.
    Rebekah WatkinsOctober 9, 2011
    My favorite restaurant in Asheville. Amazing food. Love the pork platters. And the spanish martini is also good ;)
  • David A.heart icon on user image
    David AckleyAugust 16, 2013
    Lamb skewers, mussels, octopus, cheese plate, spinach, mushrooms, all amazing!
  • Blake S.heart icon on user image
    Blake SuharJanuary 5, 2018
    Best dinner experience in Asheville, hands down!
  • Victor L.
    Victor LowJune 15, 2013
    Save room! The rosemary ice cream with almond sponge cake is worth the wait.
  • crisheart icon on user image
    crisFebruary 23, 2018
    Been here 5+ times
    Everything we tried was spectacular. Waiter had great suggestions.
  • Macy K.
    Macy K.July 7, 2013
    Splurge for the pork- it's the best meat you'll ever taste.
  • Tricia F.heart icon on user image
    Tricia FalkSeptember 17, 2018
    Amazing! Authentic tapas and a great wine list.
  • Scott T.
    Scott ThornburgFebruary 26, 2013
    Eclipse de Lune with Troy and Sons moonshine whiskey. Delicious.
  • Tanya T.
    Tanya TriberJuly 22, 2011
    The Eggplant is to die for, and I don't usually like eggplant. Lovely atmosphere, great food, but not cheap!
  • Kim A.heart icon on user image
    Kim AhearnApril 14, 2022
    Ramps, shrimp, roasted pepper and goat cheese. Divine!
  • Greg C.
    Greg ClemonsJune 10, 2013
    Really, you cannot go wrong here, order anything, our waiter was very knowledgeable!
  • Robert T.heart icon on user image
    Robert TaylorNovember 22, 2014
    Excellent Spanish wine list. Great service.
  • Kim A.heart icon on user image
    Kim AhearnApril 14, 2022
    Ramps, red pepper& goat cheese, shrimp. Divine!
  • Rimple P.
    Rimple PatelDecember 24, 2011
    Trio of jamon and lamb kabobs are very good! Don't order the white asparagus
  • AtlantaFoodieheart icon on user image
    AtlantaFoodieJanuary 19, 2015
    Canelones de Carne was phenomenal.
  • henry b.heart icon on user image
    henry bakerOctober 13, 2017
    Delicious, no-nonsense tapas.
  • Ryan S.
    Ryan SniderDecember 31, 2012
    Do yourself a favor and order the peppers stuffed with goat cheese
  • Richard F.heart icon on user image
    Richard Furlonge-RostantJanuary 12, 2013
    Rosemary ice cream, almond sponge cake and candied orange
  • Elle B.heart icon on user image
    Elle BreezeeSeptember 8, 2013
    Fried eggplant with mountain honey and rosemary. Sautéed mushrooms in sherry.
  • Marijo M.heart icon on user image
    Marijo MirandaMay 23, 2019
    The cochinillo is the best!!!
  • Blaine D.
    Blaine DeLanceyNovember 5, 2011
    I HATE eggplant! This is the third time in my LIFE I have enjoyed an eggplant dish. EXCELLENT
  • Lindsee M.
    Lindsee MDecember 31, 2011
    Been here 5+ times
    Sit at the bar. Very cool to watch the chefs prepare the tapas.
  • Jamesheart icon on user image
    JamesAugust 11, 2014
    Do not pass this place. Go in. Order anything.
  • Julia S.
    Julia SearsJune 2, 2013
    Peppers stuffed with goat cheese
  • Gabe
    GabeJanuary 7, 2012
    Try the patatas bravas for a little more filler if you need more to eat
  • Melissa H.
    Melissa HouckMay 29, 2011
    Try the pimientos de piquillo con queso de cabra. Great flavor.
  • CeCe M.heart icon on user image
    CeCe McFlyApril 2, 2016
    Awesome time. The food was amazing
  • craig b.heart icon on user image
    craig brayOctober 28, 2017
    Peppers and goat cheese
  • Jin S.heart icon on user image
    Jin SOctober 12, 2014
    Great food , OK portions, OK price
  • Chelsey B.
    Chelsey BarnesAugust 3, 2011
    The eggplant really is amazing. The acorn-fed ham (while being $
  • Erika L.heart icon on user image
    Erika LMarch 27, 2018
    Absolutely amazing food! No bad choices!
  • Roderick C.
    Roderick ChuJune 8, 2014
    Ask server for recommendations!
  • John R.heart icon on user image
    John R-AJune 24, 2017
    Squid in ink noodle paella...
  • Matthew H.heart icon on user image
    Matthew HallApril 6, 2013
    The lamb!!! Get the lamb!
  • Chari M.
    Chari MossJuly 5, 2011
    Berenjenas la taberna (fried eggplant w/ honey & rosemary) is delicious!
  • Tom W.
    Tom WhatleyJune 7, 2013
    Ask for Jessica she is da Bomb!
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