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Dan Thai

Thai Restaurant$$$$

Schaumburg

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Dan Thai

8.4^/10

ratings

17 Photos

Main Menu 5

Main Menu

Appetizers

Deep Fried Chicken Wing (7)

7.00

Golden - delicious and deep - fried to perfection with house chili sauce.

Kai Ping (4)

6.00

Grill chicken marinated in teriyaki sauce and served on skewers.

Shumai (6)

6.00

Steam dumpling filled with shrimp served with our homemade ginger sauce.

Satay (4)

6.00

Grilled chicken marinated in curry and served on skewers with peanut sauce and cucumber salad.

Fish Cake "Tod Man" (4)

6.00

Deep fried thai seasoned fish cake with cucumber salads.

Crab Wheel

5.00

Thai style crab cake. crabmeat in garlic pepper seasoning fried and served with sweet chili sauce.

Salads

Grilled Mackerel Salad

11.00

Slices of filet grilled mackerel, onion, shallot, cilantro, toss with our tangy lime dressing.

Nam Sod

8.00

Ground chicken, fresh ginger, onion, shallot, peanuts, and cilantro tossed gently with our chili-citrus dressing.

Papaya Salad "Som Tum"

8.00

Shredded green papaya with tomato, green bean and peanut spiced with a tangy spicy lime dressing. very tasty!

Beef Salad

9.00

Slices of medium grill beef, onion, shallot, cilantro, tossed with our tangy lime dressing.

Larb Chicken

8.00

Ground chicken tossed with onion, chili, ground rice, cilantro, and limejuice.

Soups

Tom Yum Seafood "Poh Tak"

6.00

Shrimps, calamari, scallops, and mushroom in our wonderful tom yum broth.

Chicken Vegetable Soup

4.00

Garden vegetables, glass noodles, and chicken in chicken broth.

Tom Kha

4.00

Coconut milk soup flavored with galangal, limejuice, lemon grass, kaffir lime leaves, and mushroom.

Chicken Jasmine Rice Soup

4.00

Flavorful jasmine rice, chicken, and celery in chicken broth.

Hot and Sour Soup

4.00

Chinese accented soup with chicken, baby corn, mushroom, carrot, green peas, and bamboo shoots.

Dan Thai Special

Red Snapper

18.00

Whole red snapper deep fried, topped with house sweet or hot chili sauce.

Grilled Mackeral

12.50

Grilled mackerel topped with teriyaki sauce or chu chee curry sauce with steam broccoli and carrot on the side.

Sizzling Duck

13.50

Duck battered, fried to crispy with pineapple, tomato, cucumber, onion, bell in house sweat sauce.

Danthai Salmon

13.50

Pan-fried salmon topped with house sweet chili sauce with steam broccoli and carrot on the side.

Basil Duck

12.50

Slices of roasted duck stir-fried with onion, bell pepper, green bean, and basil leaves in house special basil sauce.

Desserts

Sweet Mango with Sweet Sticky Rice

6.00

Seasonal

Taro Pearls in Coconut Cream

4.00

Banana in Blanket & Ice Creams

4.00

Coconut, lychee, mango or green tea

Taro Custard

3.00

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