135 Photos
Menu
Catering Menu 5Full Menu 8Beverages Menu 14
Catering Menu
$50 Delivery Fee
A La Carte Menu Options
85.00
Serves 40-50 persons
Jumbo Southern Style Meatballs
1.50
Fried Chicken
2.50
Cajun Chicken Strips
1.75
Mini Bbq Ribs
1.50
Cheese and Cracker Platter
150.00
Serves 40-50 persons
Mini Crab Cakes
2.50
Bbq Or Baked Chicken
4.00
Party, Buffalo Wings
1.50
Catfish Strips
1.75
Jambalaya
Jambalaya
85.00
Combo Meals
10-25 Guests
15.95
Chicken/Ribs/Catfish Strips (Choice of 2) . Choice of 2 Sides: Corn, Muffins
26 Or More Guests
18.95
Chicken/Ribs/Catfish Strips. Choice of 2 Sides: Corn, Muffins
Desserts
Sweet Potato Or Pecan Pie
16.00
Peach Cobbler
42.50
Choice of Sides
Collard Greens
42.50
Sweet Potatoes
42.50
Garden Salad
42.50
Black Eyed Peas and Rice
42.50
Green Beans
42.50
Baked Macaroni & Cheese
42.50
Red Beans & Rice
42.50
Full Menu
Soups & Salads
Massaged Kale Salad
9.00
Tenderized kale tossed with olive oil sesame oil, lemon juice, salt, yellow peppers and garlic
Black Bean Soup
6.00
Pureed black beans, topped with sour cream, scallions and served with a corn muffin
Baby Spinach Salad
11.00
Topped with fresh red apples, pecans, Blue cheese and dried cranberries with balsamic dressing
Big Fresh Bowl O' Beets
11.00
With toasted pine nuts, Gorgonzola and fresh herbs
Shrimp Gazpacho
7.00
Refreshing cold tomato soup prepared with bell peppers, grilled vegetables and cloves
Gumbo
7.00
Traditional roux-based stew, served with chicken, sausage, shrimp and okra
Watermelon & Heirloom Tomato Salad
11.00
Fresh watermelon and heirloom tomatoes topped with feta cheese, tossed in a sweet vinaigrette
Starters
Blackened Rare Tuna
12.00
With green tomato relish
Cajun Maryland Style Crab Cakes
12.00
Homemade crab cakes with a Cajun twist (two)
Bob's Fried Catfish Strips
10.00
With Cajun remoulade
Bluehill Bay Mussels
14.00
Fra diavalo, red curry coconut, white wine & garlic
Taylor's Glory
10.00
Boneless chicken strips
Hush Puppies
5.00
Fried corn bread seasoned with onions and peppers
Fried Rhode Island Calamari
12.00
With pickled peppers and spicy tomato
Chicken Wings
10.00
Buffalo style, peach sweet chile, bacon BBQ, bourbon, country fried
Boston's Only Catfish Tacos
12.00
(3) with cilantro lime slaw, chipotle cream sauce
Burgers & Sandwiches
Served with French fries or substitute any side for $3. All burgers are hand-packed 8 oz. prime beef
Dcbk's Jazzburger
12.00
With Romaine lettuce, tomato and tobacco onions
Crispy Pancetta Burger
16.00
With cheese and fried egg
Cajun Grilled Chicken Sandwich
12.00
With Romaine lettuce, tomato and tobacco onions
Cheeseburger
14.00
With Gorgonzola, Vermont Cheddar or Swiss
Bacon and Bbq Burger
14.00
With cheese
Salmon Burger
14.00
(Darryl's favorite!) pan seared salmon burger with diced onions, green and red peppers
Kids Plates
Under 12 years of age
Chicken Strips and Fries
10.00
Mac & Cheese
10.00
Entrées
Served daily from 5 pm - 11 pm; Friday and Saturday until midnight
Roasted Salmon
24.00
Served with saffron rice, grilled vegetables and sautéed green beans
Seasonal Seafood and Pasta
25.00
Fresh seasonal seafood sautéed in red wine tomato sauce over whole wheat linguine
Bob's Glorifried Chicken
19.00
White or dark meat served with choice of two sides · fried, baked or barbecued
Shrimp & Grits
18.00
(You have NEVER had grits like this!) our homemade crispy cheese grits served with greens and beans, and tomato gravy 24, vegetarian option
Jambalaya
23.00
With shrimp, sausage, chicken, mussels and rice
Braised Beef Short Ribs
24.00
With mashed potatoes and sautéed green beans
Mama's Lamb Shank
24.00
With sautéed green beans and roasted apples and yams
Panko Crusted Haddock
22.00
Baked and served with broccoli, twice roasted potatoes and a lemon butter cream sauce
Bob's Catfish
21.00
With Cajun remoulade served with a choice of two sides, blackened or fried
Boston's Only Catfish Tacos
18.00
(3) with cilantro lime slaw, chipotle cream sauce and red beans and rice
Fried Chicken & Waffles
18.00
Homemade buttermilk waffl e, topped with Glorifried chicken served with butter and maple syrup
Bob's Bbq Ribs
22.00
Slow cooked in homemade BBQ sauce served with a choice of two sides
Stuffed Peppers
17.00
Stuffed with ground beef, dirty rice and topped with melted white cheddar cheese (vegetarian option with rice, and veggies available)
Sides
Ask your server about seasonal sides
Collard Greens
6.00
Candied Yams
6.00
Roasted Apples and Yams
6.00
Sautéed Green Beans
6.00
Fries
6.00
Black Eyed Peas*
6.00
Macaroni and Cheese
6.00
Homemade Mashed Potatoes
6.00
Red Beans* and Rice
6.00
Cole Slaw
6.00
Sweet Potato Fries
6.00
Broccoli
6.00
Desserts
Ask about our scrumptious daily dessert specials
Red Velvet Cake**
9.00
Ice Cream
6.00
Chef's Daily Creation
10.00
Mile High Chocolate Cake**
9.00
Sweet Potato Pie
8.00
Main
All You Can Eat Jazz Buffet Brunch
24.95
Sundays 10 am - 3 pm. Bring your appetite and leave satisfi ed with a feast that includes: scrambled eggs, grits, waffl es, turkey bacon, breakfast links, ham, fried chicken, BBQ ribs, rice and beans, collard greens, candied yams, mac and cheese, fresh fruit, assorted desserts and many other special items each week. Children under 6 years old are free
Brunch Early Bird Special
19.99
Be an early bird for brunch and get a great deal when you are seated by 10:30 am
Beverages Menu
Dcbk House Favorites
Darryl's Chicken Martini*
13.00
Tito's handmade vodka, stirrings apple, cointreau liqueur, splash of lemon and topped with hennessy
Roxbury Raz*
12.00
Tito's handmade vodka, pallini raspicello, stirrings triple sec and lime juice
Settles Down Sangria
8.00
Dcbk's secret recipe in red or white
Electric Sidecar*
12.00
Hennessy black, grand marnier, muddled oranges and lemons, simple syrup
Signature Cocktails
Cucumber Crush
11.00
Tito's handmade vodka, st. germain elderfl ower liqueur with muddled cucumber and lime and a splash of lemon
604 Manhattan*
13.00
Makers mark bourbon, domain de canton ginger liqueur, sweet vermouth and a dash of orange bitters
Purple Rain
11.00
Jose cuervo silver tequila, sorel artisanal liqueurlime and pineapple juices and a dash of peychaud's bitters
Dirty Denise
12.00
Belvedere mango passion vodka, stirrings peach liqueur and lemonade
Tiger Would
13.00
Cîroc peach, pallini limoncello, iced tea, a splash of lemon
White Shadow
11.00
Ole smoky white lightning moonshine, ole smoky strawberry moonshine, lime juice, peychaud's bittersand a splash of soda water
Maximillian Manhattan*
13.00
Bulleit rye whiskey, sorel artisinal liqueur, angostura bitters
Sexual Chocolate Martini*
12.00
Triple eight vanilla vodka, godiva chocolate liqueur, and bailey's irish cream
Darryl's Daisies
When Life Gives You Limes
12.00
Ketel one vodka, st. germain, lime juice, simple syrup
Flower Power
12.00
Tito's handmade vodka, st. germain, splashed with pineapple and lemon juices and simple syrup
Fleur De Pom
12.00
Triple eight vanilla vodka, stirrings pomegranate, st. germain and fresh lemon juice served up with a fl oat of prosecco
P. Y. T.
12.00
Hendrick's gin, sorel artisanal liqueur with a splash of lemon juice
Smashes
muddled limes, lemons, oranges and sugar
Bulleit Bourbon/rye
12.00
Grand Marnier
12.00
Mt. Gay Black Barrel Rum
12.00
Cuervo Silver Tequila
12.00
Hennessy Black
12.00
Ron Zacapa Rum
12.00
Mules
ginger beer & limes
Dark N' Stormy
11.00
Gosling's black seal rum
Kickin'
11.00
Tito's handmade vodka
Tennessee
11.00
Jack daniel's
Kentucky
11.00
Bulleit bourbon
Light N' Stormy
11.00
10 cane rum
Freaky Tikis
Bajan Persuasion
12.00
Mt. gay black barrel rum, crème of coconut, splashed with pineapple and orange juices and a dash of nutmeg
Beantown Azules
11.00
Captain morgan caribbean white rum, blue curacao and pineapple juice
Between the Sheets
11.00
Captain morgan white rum, sorel artisanal liqueur, orgeat syrup and a splash of lime juice
Darryl's Punch
11.00
Mt. gay black barrel rum, falernum, pineapple and orange juices, grenadine, a dash of nutmeg and angostura bitters
Wine
Sparkling Wine
Nv, Castello Del Poggio Moscato D'asti Italy
9.00
Nv, Lunetta Prosecco Italy
9.00
Nv, Moët Imperial Champagne France
95.00
2012, Frisk Prickly Rosso Australia
9.00
2006, Westport Rivers Brut Rjr Massachusetts
10.00
Nv, Moët Rose Nectar Imperial Champagne France
120.00
White Wine
2013, Crème De Lys Unoaked Chardonnay California
8.00
2013, Riff Pinot Grigio Italy
8.00
2012, Seaglass Riesling Washington State
9.00
2011, Kim Crawford Sauvignon Blanc New Zealand
10.00
2011, Edna Valley Vineyard Chardonnay California
9.00
2012, Stellina Di Notte Pinot Grigio Italy
8.00
2012, Fournier Sauvignon Blanc France
10.00
Red Wine
2012, Veramonte Cabernet Sauvignon Reserva Chile
8.00
2012, Ruta 22 Malbec Argentina
9.00
2012, Bridlewood Pinot Noir California
10.00
2013, Shoofl Y Pinot Noir Australia
10.00
2012, Buried Cane Cabernet Sauvignon Columbia River, Washington
10.00
2012, Rex Merlot Monterey, California
9.00
2012, Chateau St. Jean Pinot Noir California
9.00
2011, Renwood "Bbq" Red Zinfandel California
9.00
Beer
Draft Selections
Guiness
6.00
Magic Hat #9
6.00
Sam Seasonal
5.00
Wachusett Blueberry Ale
5.00
Smuttynose Shoal's Pale Ale
6.00
Lagunitas Ipa
6.00
Yuengling
5.00
Pretty Things Jack D'or
6.00
Alagash White
6.00
Bottled Beer
ask your server about current draft specials
Abita 'Purple Haze'
Bud Light
Duvel
Red Stripe
Stella Artois
Budweiser
Corona
Heineken
Sam Adams Lager
Angry Orchard Hard Cider
Angry Orchard Hard Cider
6.00
This crisp and refreshing cider offers sweet apple notes up front with a subtle dryness at the fi nish for a balanced cider taste. a hint of fuji apples adds a layer of complexity and brings out a fresh apple aroma and slightly sweet, ripe apple flavor
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