Great seafood menu. The peel and eat shrimp are unique for the area (as far as I know) and a 1/2 pound are plenty to share or for a meal! Their hours are also great for the later diners.
Thinks way more of itself than it's worth. Food is rather expensive and haughty but mediocre at best. The beer selection is decent and they carry some local brews.
In June 2012, we opened our second Doc's location at Point Hudson Marina in Port Townsend. We felt that the peninsula location was a great next step for Doc's, and we haven't been disappointed.