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Menu
Main Menu 12
Main Menu
Appetizers
5.00
With 3 dipping sauces
Grilled Artichoke
8.50
With remoulade dipping sauce
Alsatian Sausage
9.00
Home made mashed potatoes, brussel sprouts, mustard crema
Pork Rillette
8.00
With craisins, pistachios and herbs
Hummus
7.00
Crispy lavosh, sliced cucumbers, carrots
Chorizo Stuffed Dates
8.00
Wrapped in applewood smoked bacon
Jumbo Lump Crab Cake
13.00
Sweet corn salsa and remoulade
House Marinated Olives
6.00
Served with warm baguette
Entrees
Wrightwood Salad
12.00
Filled greens, chicken, tomatoes, craisins, avocado, corn, almonds and fresh goat cheese
Grilled Steak Salad
14.00
Beef tenderloin, spinach, caramelized onion vinaigrette, grape tomatoes, scallions, blue cheese
Sopressata Pizza
11.00
Aged pepperoni, tomato sauce and mozzarella
Pizza Blanca
10.00
Olive oil, garlic, herbs mozzarella, ricotta and arugula
Turkey Burger
10.00
Red and napa cabbage, marinated tomato, ginger, soy, brioche bun
Fish of the Day
Ask your server for details
Roasted Beet Salad
9.00
Red and yellow beets, arugula, goat cheese, almonds, chianti vinaigrette, balsamic reduction
Margherita Pizza
10.00
Fresh tomatoes, basil pesto, baby arugula and mozzarella
Wise Guy Pizza
12.00
Italian sausage, caramelized onions and fresh mozzarella
Rigatoni
14.00
Sauteed with fennel sausage and spring peas in a light tomato cream sauce
Mini Filet Sandwiches
14.00
Filet medallions, blue cheese, candied red onion and truffle may
Cured Meats
Porchetta
4.50
A savory italian roasted pork
Sopresatta
4.50
Spicy italian style dried sausage
Duck Breast
4.50
Cured and smoked in house with a hint of fennel
Herbes De Provence Salami
4.50
French style dried sausage with carefully selected herbs
Prosciutto Di Parma
6.00
Pork leg that has been cured for a minimum of 400 days
House Made Bison Pastrami
6.00
Bison brisket that has been brined and smoked
Bruschetta
Choice Of Three $8
Mushroom, Goat Cheese & Truffle Oil
Artichokes Heart, Tomato, Parmesan and Red Wine Reduction
Fresh Mozzarella, Tomato and Basil
Prosciutto, Melon, Honey and Ricotta
Brie & Apples
Grape and Creamy Bleu with Verjus
English Pea, Shaved Parmesan, Mint and Balsamic Reduction
Butcher's Platters
Bruschetta, Cheese & Meat Platter
16.00
Served with apricot merlot jam, spicy candied walnuts, lavosh crisps and a warm baguette
Cheese Flights - Cheddar Is Better
$12 Per Flight (cheeses Can Also Be Ordered Individually)
Snow White
Carr valley wisconsin's award winning creamy and mild cheddar goat- usa
Roelli
4 years aged creamy and rich american classic cheddar cow- usa
Barber's 1833
Aged for 2 years, sweet & creamy, builds to a sharp & tangy finish cow- england
Cheese Flights - Udderly Different
$12 Per Flight (cheeses Can Also Be Ordered Individually)
Gruyere De Compte
Strong, slightly sweet, hard and flexible texture cow - france
Senorio De Montelarreina
Creamier version of manchego, pleasantly pungent sheep - spain
Kunik
A triple creme from nettle meadow, new york. rich & sumptuous cow/goat - usa
Cheese Flights - Cream of the Crop
$12 Per Flight (cheeses Can Also Be Ordered Individually)
Brie Le Chatelaine
Sweet, creamy and buttery cow- france
Yarra Valley Feta
Marinated in extra virgin olive oil, garlic and thyme cow- australia
Delice De Bourgogne
Delicate, soft ripened triple cream cow- france
Cheese Flights - Tasty Travels
$12 Per Flight (cheeses Can Also Be Ordered Individually)
Pecorino
Firm texture that is buttery and nutty shwwp - italy
Bleu D' Auvergne
A milder, less salty blue cheese, moist and creamy cow- france
Reggianito
Hard with a granular texture, slightly saltier than its italian counterpart cow- argentina
Cheese Flights - Sweet Finish
$12 Per Flight (cheeses Can Also Be Ordered Individually)
Cocoa Cardona
A wisconsin cheese that's been rubbed with cocoa powder infusing sweet undertones and a hint of toasted chestnuts goat- usa
Honey Goat
Slightly tart belgian cheese with citrus tang and sweet floral finish goat- canada
Raspberry Bellavitano
An italian farmstead style cheese made in wisconsin that's been dipped in raspberry tart ale with hazelnut and brown butter cow- usa
Dessert
The Skillet Cookie
8.00
Better than mom's - with ice cream, served in a cast iron skillet
Caramel Apple Crisp
8.00
Served hot with house made caramel and vanilla bean ice cream
Upcoming Events At D.O.C. Wine Bar
Wine Tastings
35.00
Taste and discuss a variety of wines from around the world! every other monday 7: 00 - 9: 00 pm. reservation required. please inquire with your server or bartender for further details.
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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