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Menu
Taco Tuesday 3Sunday Brunch 5Dining Room 17Barefoot Bar 15Keiki Menu 1Surf & Turf Sundays 1Burger & Beer 2
Taco Tuesday
Tuesday in the barefoot bar 11am - 4pm
Tacos
19
Two dukes blonde ale battered fish tacos, shredded cabbage, tomatillo aioli, pico de gallo, chips & salsa
Chicken Tacos
18
Two grilled all natural chicken tacos, shredded cabbage, roasted tomatillo aioli, black bean salsa, chips & salsa
Kalua Pork Tacos
17
Two tacos, tomatillo slaw, pico de gallo, chili sauce, chips & salsa
Favorites
Carne Asada Nachos
16
Marinated beef, colby jack cheese, black beans, pico de gallo, guacamole, tomatillo aioli
House Made Guacamole & Salsa
8
Pickled carrots & jalapeños, fresh tortilla chips
Steak Quesadilla
15
Marinated steak, colby jack, roasted tomatillo aioli, pico de gallo & guacamole
Black Bean & Jalapeno Queso Dip
9
Colby jack cheese, cilantro, tomato, tortilla chips
Drinks
Estrella Jalisco
5
Duke's Margarita
10
Sunday Brunch
Sunday Brunch Buffet: 9:00 AM - 12:00 PM. With live music. $49 per person, $25 keiki 10 & under. Items subject to change due to availability
Breakfast Favorites
Made-to-Order Omelet
Choose denver, kama'aina or vegetable; egg whites available, no substitutions
Banana Macadamia Nut Pancakes
Applewood Smoked Bacon & Portuguese Sausage
Breakfast Potatoes
Maui Oma Hawaii Grown Coffee
Eggs Benedict
Traditional with ham, or vegetarian
Cheddar Cheese Scrambled Eggs
Local Style Fried Rice
Fresh Seasonal Fruits
Island Favorites
Greater Omaha's Angus Prime Rib Station*
Baked Duke's Fresh Fish, Garlic, Lemon & Sweet Basil Glaze
Caesar Salad
Macaroni Salad
Steamed Rice
Huli Huli Chicken with Pineapple Gremolata
Kalua Pork & Cabbage
Wok Charred Seasonal Vegetables
Farro, Arugula, Roasted Beet & Goat Cheese Salad
Chilled Seafood Bar
Spicy Ahi Poke
Shrimp Cocktail
Shoyu Ahi Poke
Sweet Ending
Banana Macadamia Nut Muffins
Kimo's Original Hula Pie
Chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream; Additional Charge $14
White Chocolate Macadamia Nut Cookies
Beverages
Tiny Bubbles
7
Duke's Bloody Mary
12
Poema Brut Sparkling
12
Keiki Tropical Slushie
9
Fresh Squeezed Mimosa
7
Choice of traditional or pog
Lokelani Sparkling Rosé
14
Fresh Squeezed Juices
6.5
Dining Room
Pūpūs
Panko Crusted Calamari
19.5
Guava cocktail sauce, meyer lemon remoulade
Korean Sticky Ribs
19.5
Crispy compart family farms duroc pork ribs, spicy gochujang glaze, fresh herbs, lime
Crab & Macadamia Nut Wontons
19
Crab meat, cream cheese, macadamia nuts, mustard plum sauce
Crispy Coconut Shrimp
21
Lilikoi chili water, pickled cucumbers
Poke Tacos*
23
Fresh raw ahi, shoyu, maui onions, chili flake, avocado, wasabi aioli
Macadamia Nut Hummus
17.5
Hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
Ahi Sashimi*
25
Local line caught ahi, cabbage, pickled ginger, wasabi, shoyu
Swimmers
the fresh hawaiian fish we serve are available according to their season in keeping with hawaiian fishing traditions, sustainability practices and respect for the sea (kai)
Baked "Duke's Fish"
36
Garlic, lemon & sweet basil glaze, herbed jasmine rice
Roasted Tristan Lobster
69
Two tristan de cunha tails, roasted with a basil garlic glaze, herbed jasmine rice, butter & lemon
Coconut Ginger Braised Seafood
36
Tristan lobster, shrimp, fresh island fish, mushrooms, spinach, steamed white rice
Furikake Ahi Steak*
43
Seared sashimi grade ahi, chili oil, truffle unagi, peanut oil, shiitake mushrooms, black bean bok choy, steamed rice, cucumber namasu
Duke's Favorites
Sautéed Mac Nut & Herb Crusted Fresh Fish
39
Parmesan & panko dusted, lemon caper butter, herbed jasmine rice
Greater Omaha's Angus Prime Rib* (While It Lasts)
44
Double r ranch signature® beef, slow roasted, hand carved, mashed potatoes, au jus
From the Land
Filet Mignon*
54
Double r ranch beef, dijon rubbed, maui onion jam, watercress sauce, creamed corn, mashed yukon gold potatoes
Duke's Cheeseburger*
21
Local medeiros farms grass fed beef, aged cheddar, shredded iceberg, tomatoes, onion, island dressing, brioche bun, fries; beyond burger substitute available
Teriyaki Sirloin*
29
Double r ranch prime beef, soy-brown sugar marinade, mashed yukon gold potatoes, pineapple gremolata
Rib & Chicken Plate
29
Compart family farms pork ribs, mango bbq sauce, all natural huli huli chicken, steamed rice, macaroni salad, pickled cucumbers
Wild Mushroom & Spinach Ravioli
27
Vegan ravioli, coconut ginger broth, roasted sweet potatoes, locally sourced vegetables
Take It Surfing
Add to Your Entree
Coconut Shrimp
16
Duke's Glazed 1/4 Lb. Tristan Lobster Tail
27
Featured Item
Add Duke's Famous Salad Bar to Your Main Course
7
A bountiful selection of fresh locally grown vegetables, ancient grains, pasta, garden salads, fresh fruit and warm breads
Dessert
Kimo's Original Hula Pie
14
Chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
Pono Pie
12
Locally made with "ulu", passion fruit, toasted coconut, mac nuts, honey; gluten & dairy free, no added sugar
Twisted Hula Pie
15
A twist on the classic, locally made lappert's ice cream
Hot Island Specials
Taco - Tuesday
11am - 4pm | barefoot bar. Join us in the barefoot bar for two tacos, your choice of fresh fish, all natural chicken or kalua pork
Sunday - Brunch
9am - 12pm | dining room. Eggs benedict, banana mac nut pancakes, chilled seafood bar, prime rib carving station, fresh fish, huli chicken, $7 mimosas, and more
Burger & Beer - Thursday
27
All day | barefoot bar. Specialty burgers & beers
Surf & Turf - Sunday
4:15pm - close | dining room. Seafood and steak combinations all night in the dining room
Beers On Tap
Duke's proudly uses the 29º Blizzard Draft System
Duke's Blonde | Kona Brewing | Big Island
10
Lavaman Red Ale | Kona Brewing | Big Island
10
Gold Cliff Ipa | Kona Brewing | Big Island
10
Coors Light | Coors Brewing | Golden, Co
8
Hazy Little Thing | Sierra Nevada | Chico
10
Kona Longboard Lager | Kona Brewing | Big Island
10
Fire Rock Pale Ale | Kona Brewing | Big Island
10
Estrella Jalisco | Guadalajara | Mexico
8.5
Michelob Ultra | Michelob Brewing | St. Louis
8.5
Voodoo Ranger Ipa | New Belgium | Colorado
10.5
Canned
Sparkling Hawaiian Rum Cocktail | Kōloa Rum Co. | Kaua`i
9.5
Hard Kombucha | June Shine | San Diego, Ca
9.5
Maui Hard Seltzer | Maui Brewing Co. | Kihei, Maui
8.5
Non-Alcoholic Ipa Or Golden Ale | Athletic Brewing Co. | San Diego, Ca
8.5
Cocktails
Duke's Mai Tai
16
Our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
La Piña
21
Taste the real hawaii, sip out of a locally grown pineapple and enjoy a refreshing blend of fresh pineapple, coconut cream and hana bay gold rum with a dark rum float
El Patron 'Da Original'
17
Refreshing patron silver margarita, shaken with freshly squeezed lime juice & cointreau
Coco Espresso Martini
17
Ketel one vodka, coffee liqueur, espresso, coconut syrup
"Mo Bettah" Slushie
20
100% hawaii grown fruit juice slushie with your choice of vodka, tequila, or rum; take the coconut cup with you when you're pau
Kalapaki Mai Tai
18
Local award-winning kōloa kauai spice, coconut & dark rums, fresh squeezed passion & pineapple juice
Guava Daiquiri
17
Served up, kōloa kauai white rum, elderflower liqueur, guava purée, and fresh lime juice
Lavender Yuzu Lemonade
17
A refreshing cocktail with hangar 1 buddha's hand citron vodka, yuzu sake, lavender syrup, fresh lime juice, topped off with club soda
Sunset Spritz
17
Ketel one vodka, aperol, hibiscus syrup, sparkling wine, grapefruit
Zero Proof
The Volcano
9
The dormant cousin of our lava flow
Ginger Punch Mocktail
8
Ginger beer, fresh pog, lemon
Tropical Slushie
9
Hawaii grown local fruit juice slushie
Wines By the Glass
Poema | Brut | Cava, Spain
12
La Fiera | Pinot Grigio | Della Venezia, Italy
12
Mohua | Sauvignon Blanc | Marlborough, Nz
12
Chamisal | Chardonnay | San Luis Obispo Coast
11
We use keg wine for freshness & reduced carbon footprint
Jordan | Chardonnay| Russian River Valley
20
Stolpman 'Love You Bunches' | Rosé of Gsm | Santa Barbara
15
Argyle 'Bloom House' | Pinot Noir | Willamette Valley
17
Robert Hall | Merlot | Paso Robles
13
We use keg wine for freshness & reduced carbon footprint
Cape D'or | Cabernet Sauvignon | South Africa
13
Lokelani | Sparkling Rosé | Maui
14
Selbach 'Ahi' | Riesling | Mosel, Germany
11
Morgan | Sauvignon Blanc | Arroyo Seco
14
Tyler | Chardonnay | Santa Barbara County
15
Mont Gravet | Rosé of Cinsault | Pays D'oc, France
12
We use keg wine for freshness & reduced carbon footprint
Head High | Pinot Noir | Sonoma County
12
Tentadora | Malbec | Salta, Argentina
13
We use keg wine for freshness & reduced carbon footprint
Joel Gott 'Palisades' | Red Blend | California
12
Charles Smith 'Substance' | Cabernet Sauvignon | Columbia Valley, Wa
18
Wines By the Bottle
Tiny Bubbles
Schramsberg | Blanc De Blancs Brut | North Coast
75
Veuve Clicquot 'Yellow Label' | Champagne Brut | Reims, France
115
Fratelli Cosmo | Prosecco | Italy
48
Dom Perignon | Champagne Brut | Épernay, France
399
Whites & Rosé
Pine Ridge | Chenin Blanc + Viognier | California
42
Kings Ridge | Pinot Gris | Willamette Valley, Oregon
44
Merry Edwards | Sauvignon Blanc | Russian River Valley
74
Lioco | Chardonnay | Sonoma County
56
La Chablisienne 'Le Finage' | Chardonnay | Chablis, France
70
Rombauer | Chardonnay | Carneros
80
Kaena | Rosé of Grenache | Santa Ynez Valley
42
Mönchhof 'Mosel Slate' | Riesling Spätlese | Mosel, Germany
49
St. Supery | Sauvignon Blanc | Napa Valley
58
Cakebread Cellars | Sauvignon Blanc | Napa Valley
75
Stuhlmuller | Chardonnay | Alexander Valley
62
The Hilt 'Estate' | Chardonnay | Sta. Rita Hills
82
Far Niente | Chardonnay | Napa Valley
94
Reds
Craggy Range | Pinot Noir | Central Otago, New Zealand
59
Domaine Drouhin | Pinot Noir | Willamette Valley, Oregon
80
Bedrock 'Old Vine' | Zinfandel | California
58
The Prisoner | Red Blend | Napa Valley
79
Finca Decero | Cabernet Sauvignon | Mendoza, Argentina
52
Silver Oak | Cabernet Sauvignon | Alexander Valley
120
Piro Wine Co. 'Points West' | Pinot Noir | Santa Barbara County
66
Twomey | Pinot Noir | Anderson Valley
105
Stolpman 'Para Maria' | Syrah Blend | Ballard Canyon, Ca
64
Zuccardi 'Poligonos' | Malbec | Uco Valley, Argentina
62
Frank Family | Cabernet Sauvignon | Napa Valley
85
Orin Swift 'Palermo' | Cabernet Sauvignon | Napa Valley
110
Barefoot Bar
Pūpūs
Panko Crusted Calamari
19.5
Guava cocktail sauce, meyer lemon remoulade
Macadamia Nut Hummus
17.5
Hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
Ahi Sashimi*
25
Local line caught ahi, cabbage, pickled ginger, wasabi, shoyu
Crab & Macadamia Nut Wontons
19
Crabmeat, cream cheese, mac nuts, mustard-plum sauce
Poke Tacos*
23
Fresh raw ahi, shoyu, maui onions, chili flake, avocado, wasabi aioli
Kalapaki Hot Wings
18
'spicy' all natural chicken wings, duke's special sauce
Duke's Nachos
16
Black beans, black olives, pico de gallo, guacamole, tomatillo aioli, pickled jalapenos, cheddar-jack cheese
Crispy Coconut Shrimp
21
Lilikoi dipping sauce, pickled cucumber
Fresh Fish
the fresh hawaiian fish we serve are available according to their season in keeping with hawaiian fishing tradition and respect for the sea (kai)
Cajun Fish Tacos
25
Flour tortillas, tomatillo sauce, cilantro, cabbage, pico de gallo, fresh chips
Mac Nut & Herb Crusted
27
Parmesan & panko dusted, lemon caper butter, steamed rice, macaroni salad
Ahi Poke Bowl*
23
Sesame shoyu poke, onion, diced avocado, green onion, white rice, namasu, kim chee
Fish & Chips
27
Kona brewing co beer battered, citrus herbed tartar sauce
Island Favorites
Duke's Cheeseburger*
21
Local medeiros farms grass-fed beef, aged cheddar, shredded iceberg, tomatoes, onion, island dressing, brioche bun, fries; beyond burger and gluten free bun available
Falafel Wrap
18
Mixed greens, pico de gallo, cucumber, ranch, spinach wrap, potato chips
Korean Steak Street Tacos*
21
Kal-bi marinated steak, salsa verde, cilantro, cabbage, chili aioli, flour tortillas
Kalbi Ribs & Teriyaki Chicken
19
Fire grilled short ribs, all natural teriyaki chicken, steamed rice, macaroni salad, kim chee
Pulled Pork Sandwich
19
Imu style duroc pork, roasted tomatillo & cabbage slaw, caramelized sweet onions, brioche bun, side mango bbq sauce, potato chips
Salads
add grilled chicken $8 or fresh fish $12
Caesar
11
Romaine, parmesan, lemon-anchovy dressing, garlic croutons
Rocket*
13
Arugula, maui onion, duroc bacon, roasted beets, goat cheese, white balsamic vinaigrette
Island Nights
Taco - Tuesday
11am - 4pm | barefoot bar. Join us in the barefoot bar for two tacos, your choice of fresh fish, all natural chicken or kalua pork
Sunday - Brunch
9am - 12pm | dining room. Eggs benedict, banana mac nut pancakes, chilled seafood bar, prime rib carving station, fresh fish, huli chicken, and more; $7 mimosas
Burger & Beer - Thursday
27
All day | barefoot bar. Specialty burgers & beer
Surf & Turf - Sunday
4:15pm - close | dining room. Seafood and steak combinations all night in the dining room
Dessert
Kimo's Original Hula Pie
14
Chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
Twisted Hula Pie
15
A twist on the classic, locally made lappert's ice cream
Beers On Tap
Duke's proudly uses the 29º Blizzard Draft System
Duke's Blonde | Kona Brewing | Big Island
10
Lavaman Red Ale | Kona Brewing | Big Island
10
Gold Cliff Ipa | Kona Brewing | Big Island
10
Coors Light | Coors Brewing | Golden, Co
8
Hazy Little Thing | Sierra Nevada | Chico
10
Kona Longboard Lager | Kona Brewing | Big Island
10
Fire Rock Pale Ale | Kona Brewing | Big Island
10
Estrella Jalisco | Guadalajara | Mexico
8.5
Michelob Ultra | Michelob Brewing | St. Louis
8.5
Voodoo Ranger Ipa | New Belgium | Colorado
10.5
Canned
Sparkling Hawaiian Rum Cocktail | Kōloa Rum Co. | Kaua`i
10
Hard Kombucha | June Shine | San Diego, Ca
9.5
Maui Hard Seltzer | Maui Brewing Co. | Kihei, Maui
9
Non-Alcoholic Ipa Or Golden Ale | Athletic Brewing Co. | San Diego, Ca
8.5
Cocktails
Duke's Mai Tai
17
Our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
La Piña
25
Taste the real hawaii, sip out of a locally grown pineapple & enjoy a refreshing blend of fresh pineapple, coconut cream & hana bay gold rum with a dark rum float
El Patron 'Da Original'
17
Refreshing patron silver margarita, shaken with freshly squeezed lime juice & cointreau
Coco Espresso Martini
17
Ketel one vodka, coffee liqueur, espresso, coconut syrup
"Mo Bettah" Slushie
20
100% hawaii grown fruit juice slushie with your choice of vodka, tequila, or rum; take the coconut cup with you when you're pau
Kalapaki Mai Tai
19
Local award-winning kōloa kaua`i spice, coconut & dark rums, fresh squeezed passion & pineapple juice
Guava Daiquiri
17
Served up, kōloa kauai white rum, elderflower liqueur, guava purée, & fresh lime juice
Lavender Yuzu Lemonade
17
A refreshing cocktail with hangar 1 buddha's hand citron vodka, yuzu sake, lavender syrup, fresh lime juice, topped off with club soda
Sunset Spritz
17
Ketel one vodka, aperol, hibiscus syrup, sparkling wine, grapefruit
Zero Proof
The Volcano
10
The dormant cousin of our lava flow
Ginger Punch Mocktail
10
Ginger beer, fresh pog, lemon
Tropical Slushie
10
Hawaii grown local fruit juice slushie
Wines By the Glass
Poema | Brut | Cava, Spain
12
La Fiera | Pinot Grigio | Della Venezia, Italy
11
Mohua | Sauvignon Blanc | Marlborough, Nz
12
Chamisal | Chardonnay | San Luis Obispo Coast
12
We use keg wine for freshness & reduced carbon footprint
Jordan | Chardonnay| Russian River Valley
20
Stolpman 'Love You Bunches' | Rosé of Gsm | Santa Barbara
15
Argyle 'Bloom House' | Pinot Noir | Willamette Valley
16
Robert Hall | Merlot | Paso Robles
13
We use keg wine for freshness & reduced carbon footprint
Cape D'or | Cabernet Sauvignon | South Africa
13
Lokelani | Sparkling Rosé | Maui
17
Selbach 'Ahi' | Riesling | Mosel, Germany
11
Morgan | Sauvignon Blanc | Arroyo Seco
14
Tyler | Chardonnay | Santa Barbara County
15
Mont Gravet | Rosé of Cinsault | Pays D'oc, France
12
We use keg wine for freshness & reduced carbon footprint
Head High | Pinot Noir | Sonoma County
12
Tentadora | Malbec | Salta, Argentina
13
We use keg wine for freshness & reduced carbon footprint
Joel Gott 'Palisades' | Red Blend | California
12
Charles Smith 'Substance' | Cabernet Sauvignon | Columbia Valley, Wa
16
Wines By the Bottle
Tiny Bubbles
Fratelli Cosmo | Prosecco | Italy
48
Veuve Clicquot 'Yellow Label' | Champagne Brut | Reims, France
115
Schramsberg | Blanc De Blancs Brut | North Coast
75
Dom Perignon | Champagne Brut | Épernay, France
399
Whites & Rosé
Pine Ridge | Chenin Blanc + Viognier | California
42
Kings Ridge | Pinot Gris | Willamette Valley, Oregon
44
Cakebread Cellars | Sauvignon Blanc | Napa Valley
70
Lioco | Chardonnay | Sonoma County
56
La Chablisienne 'Le Finage' | Chardonnay | Chablis, France
66
The Hilt 'Estate' | Chardonnay | Sta. Rita Hills
82
Kaena | Rosé of Grenache | Santa Ynez Valley
42
Mönchhof 'Mosel Slate' | Riesling Spätlese | Mosel, Germany
49
St. Supery | Sauvignon Blanc | Napa Valley
58
Merry Edwards | Sauvignon Blanc | Russian River Valley
74
Stuhlmuller | Chardonnay | Alexander Valley
62
Rombauer | Chardonnay | Carneros
80
Far Niente | Chardonnay | Napa Valley
99
Reds
Craggy Range | Pinot Noir | Central Otago, New Zealand
59
Domaine Drouhin | Pinot Noir | Willamette Valley, Oregon
80
Bedrock 'Old Vine' | Zinfandel | California
58
Zuccardi 'Poligonos' | Malbec | Uco Valley, Argentina
62
Finca Decero | Cabernet Sauvignon | Mendoza, Argentina
58
Orin Swift 'Palermo' | Cabernet Sauvignon | Napa Valley
110
Piro Wine Co. 'Points West' | Pinot Noir | Santa Barbara County
66
Twomey | Pinot Noir | Anderson Valley
105
Stolpman 'Para Maria' | Syrah Blend | Ballard Canyon, Ca
64
The Prisoner | Red Blend | Napa Valley
79
Frank Family | Cabernet Sauvignon | Napa Valley
85
Silver Oak | Cabernet Sauvignon | Alexander Valley
135
Keiki Menu
kids 10 & under
Lunch & Dinner
all items come with choice of rice, fries, or fresh fruit
Cheeseburger
13
1/4 lb. USDA choice beef, cheddar cheese
Fresh Fish & Chips
17
Battered, fried crisp, tartar sauce
Teriyaki Chicken
14
Grilled all-natural chicken breast, teriyaki glaze
Fried Chicken
14
Crispy all-natural chicken strips, panko breaded, ranch dipping sauce
Mac & Cheese
11
Freshly cooked pasta, housemade cheddar cheese sauce
Surf & Turf Sundays
Hot Island Nights - Surf & Turf Sunday
choose your perfect pair
Tristan Lobster Tail
64
Garlic Butter Shrimp
56
Coconut Shrimp
57
King Crab - Half Pound
89
Petite Fresh Fish
60
Burger & Beer
Every Thursday in the Barefoot Bar | $27
Burgers
all burgers are on a brioche bun & served with fries; add fried egg for | $2; burger a la carte | $20.50
Duke's Cheeseburger
Medeiros beef, cheddar cheese, shredded lettuce, onion, tomato, island dressing
Mango Bbq Bacon
Medeiros beef, crispy bacon, mango BBQ sauce, swiss cheese, fried onions, ranch
Truffle Fresh Fish
Seared fresh fish, unagi truffle, wasabi goat cheese spread, arugula, onions
Meat-Free Burger
Beyond burger, sauteed mushroom, avo mash, garlic aioli, arugula
Kanak Attack
Medeiros beef, crispy spam, fried egg, cheddar cheese, arugula, jalapeño pineapple marmalade
Teriyaki Burger
Medeiros beef glazed with teriyaki sauce, shredded lettuce, onion, cheddar cheese, ranch
Korean Chicken
Panko crusted chicken, kimchi, gochujang aioli
Beers
Duke's Blonde Ale
Hazy Ipa
Coors Light
Estrella Jalisco
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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