14 Photos
Menu
Breakfast 6Lunch 4Sunday Brunch Buffet 7Wine List 8Dinner 3
Breakfast
15.00
Fresh fruit juices | pastries or toast preserves | sliced fresh fruit | whole fruit natural & flavoured yogurts | cold cereals | hot oatmeal | choice of starbucks coffee or assorted tazo teas
Full Buffet
19.00
Includes everything on the continental buffet plus farm fresh eggs | country style home fries | bacon | sausage | grilled tomatoes | choice of starbucks coffee or assorted tazo teas
Omelettes & Benedicts
Served with country style potatoes, grilled tomato & fresh fruit. Omelettes include choice of toast.
Egg White & Spinach Omelette
16.00
Egg whites | spinach | low fat cheddar onions | tomato | arugula | lemon
Classic Benedict
16.00
Canadian back bacon | two poached omega-3 eggs | hollandaise
"Fresh" Omelette
16.00
Two omega-3 eggs | smoked turkey | tomatoes | mushrooms | smoked gouda
Two Omega-3 Enhanced Eggs
15.00
Prepared any style | choice of ham, bacon or breakfast sausage
Breakfast Favourites
Cereal Favourites
8.00
Seasonal berries | choice of milk
Steel-Cut Oatmeal Brulee
10.00
Cream | maple sugar | banana bread
Breakfast Wrap
14.00
Scrambled eggs | ham | spinach | peppers | low fat cheese | guacamole & salsa
Bear Creek Breakfast
19.00
Gelderman farms sausage | smoked bacon two omega-3 eggs any style | home fries choice of toast or pastry | choice of fresh fruit juice | starbucks coffee or assorted tazo tea
Seasonal Berry & Yogurt Parfait
8.00
Yogurt parfait toasted flax seeds | granola | low fat yogurt | strawberries | seasonal berries
Brioche French Toast
14.00
Thick sliced brioche | maple syrup | seasonal fruit compote | okanagan apple butter
Buttermilk Griddle Pancakes
14.00
Maple syrup | whipped butter | fresh berries
5oz Striploin Steak & Omega-3 Enhanced Eggs
20.00
2 eggs any style | country style potatoes | tomato jam | smoked bacon
Beverages
Fresh Orange or Pink Grapefruit Juice
5.00
Chilled Milk - 2%, Skim or Soy
4.00
Tazo Tea
4.00
Starbucks Espresso
4.00
Smoothie of the Day
6.00
Chilled Apple, Cranberry, Pineapple, Tomato or v8 Juice
5.00
Starbucks Regular or Decaf Coffee
4.00
Hot Chocolate
4.00
Cappuccino or Latte
5.00
Sides
Selection of Yogurt
4.00
Half Pink Grapefruit
3.00
Bacon, Ham or Sausage
4.00
Grilled Tomatoes
3.00
Croissant or Muffin
5.00
Bowl of Berries
5.00
Omega-3 Egg
3.00
Smoked Salmon
4.00
English Muffin or Toast
3.00
Bagel & Cream Cheese
6.00
Lunch
Openers
House Made Chicken Soup
7.00
Farfalle pasta
BBQ Duck Spring Roll
10.00
Asian slaw | spicy sipping sauce
Tuna Bruschetta
13.00
Smoked albacore tuna | bocconcini | basil roma tomato | white balsamic | baguette
Tomato Bisque
8.00
Corn kernels | feta cheese | balsamic
Flatbread
11.00
Goats cheese | spiced chorizo | sundried tomato basil | caramelized onion | kalamata olives
Asian BBQ Pork Belly
13.00
Gelderman farms pork belly | fried rice noodles asian slaw
Salads
Baby Spinach & Fennel Salad
10.00
Apples | roasted walnuts | baby capers | sherry vinaigrette
Sautéed Shrimp & Lime Salad
15.00
Prawns | organic greens | tomato | pepper jack cheese | tortilla chips | avocado dressing
Caesar Salad
10.00
Parmesan | smoked bacon | roasted garlic crostini
"Fresh" Cobb Salad
16.00
Grilled chicken |smoked bacon | avocado soft boiled egg | roma tomato | blue cheese | sherry dressing | bibb lettuce
Mains
(Burger and sandwiches come with choice of caesar salad, green salad, soup or fries)
"Fresh" Burger
12.00
Beef patty | lettuce | tomato | onion | mustard
Spiced Quinoa & Lentil Sandwich
12.00
Sprouts | butter lettuce | cucumber raita | grilled naan bread
West Coast Crab Cakes
18.00
Guacamole | grilled peppers | citrus salad
Shaved Beef Sandwich
18.00
Grilled olive loaf | charred red onion relish | tomato jam
Prawn Spaghetti
23.00
Whole wheat pasta | marinara sauce | broccolini | avocado | asiago
Fraser Valley Marinated Chicken Club
15.00
Grilled chicken | ciabatta | smoked gouda | grilled peppers| avocado | smoked bacon caramelized onion
Braised Lamb Sliders
13.00
Pulled braised lamb | mini olive buns | diced tomato
Jumbo Prawn Frittata
15.00
Omega 3 eggs | chive sour cream | yam fries
Grilled Wild BC Salmon
23.00
Citrus beurre blanc | pineapple salsa | market vegetables | purple mashed potatoes
Grilled Chicken
24.00
Button mushroom | apricot | fingerling potato | madeira jus
Sunday Brunch Buffet
29.95 per person
14.98 for children 4-12 years
Children 3 & under eat free
Beverages
Your choice of champagne or mimosa, Freshly brewed Starbucks regular or decaf coffee, tazo teas & assorted chilled juices
Salads & Chilled
Seasonal Peppery Greens with a Selection of House Made Dressings
Penne & Char Grilled Vegetable Salad, Sundried Tomato & Black Olive Vinaigrette
Field Tomato and Red Onion Salad with Balsamic Dressing
Greek Salad with Kalamatta Olives & Salt Spring Feta Cheese
Spinach Frisee Salad with Crumbled Stilton, Toasted Walnuts & Blueberry Vinaigrette
Baby Yukon Gold Potato Salad with Bacon, Fresh Herbs & Chive Dressing
Caesar Salad Toasted Croutons, Fresh Parmesan & Bacon
Crystal Noodle Salad with Baby Shrimp & Peanut Dressing
Grand Prairie Corn & Manitoba Wild Rice Salad with White Beans & Basil Pesto Dressing
Chilled Seafood, Cured Meats & Vegetables
West Coast Seafood Display with Ground Mustard Dressing
Green Lip Mussels with Assorted Sauces
Roasted Tom Turkey Breast, Black Forest Ham, Sliced Roast Beef, Genoa Salami, Goats Cheese,
Country Pates with Cumberland Sauce
Assorted Seasonal Vegetables with Spiced Onion Ranch Dipping Sauce
Salmon Bellevue, Whisky Dill Cured Gravlax & Oriental Cured Salmon
Poached Prawns with Housemade Cocktail Sauce
Seared Artichokes & Assorted Mustard
Assorted Pickled Vegetables, Olives & Homemade Dill Pickles
Hot Items
Poached Eggs Benedict with Hollandaise Sauce
Chive Scrambled Eggs
Chinese Dim Sum & Spring Rolls with Dipping Sauces
Seasonal Hot Chicken Dish
*Changes Weekly*
Seasonal Potato Dish
*Changes Weekly*
Maple Smoked Bacon & Breakfast Sausages
French Toast with Maple Syrup
Seasonal Hot Protein Dish
*Changes Weekly*
Seasonal Hot Fish Dish
*Changes Weekly*
Bouquetiere of Vegetables
Desserts
Sheraton Bake Shop Table with Local & International Cheeses, Assorted Cakes, Mini Pastries & Sliced, Fresh Fruits
Wine List
Dry Sparkling Wines and Champagne
Henkell Trocken, (200ml)
12.00
Dry Sec | Germany
Sumac Ridge
54.00
Brut | “Stellers Jay" | Canada
Henkell Trocken
38.00
Dry Sec | Germany
Moët & Chandon
120.00
Brut | “Impérial" |France
Sweet & Off-Dry White Wines/Blush Wines
See Ya Later Ranch
10.00 - 39.00
Gewurztraminer | “Unleashed” VQA | Canada
Dirty Laundry
Riesling | VQA | Canada
Mission Hill
9.00 - 35.00
Rose | "Five Vineyards" | VQA | Canada
See Ya Later Ranch
10.00 - 39.00
Riesling | “Unleashed” | VQA | Canada
Btl.: 48.00
Dry Light Intensity White Wines
Ogio
9.00 - 35.00
Pinot Grigio | Italy
Monkey Bay
44.00
Sauvignon Blanc | New Zealand
Red Rooster
9.00 - 35.00
Pinot Gris | VQA | Canada
Prospect Winery
9.00 - 35.00
Sauvignon Blanc "Punch Bowl" | VQA | Canada
Dry Medium Intensity White Wines
Mt. Boucherie
10.00 - 39.00
Un-oaked Chardonnay | VQA | Canada
Cedar Creek
57.00
Chardonnay Block 5| "Platinum" | VQA | Canada
Dominio Del Plata
42.00
Torrontes | "Crios" | Argentina
Peller Estates
8.00 - 31.00
Chardonnay | “Family Series” | VQA | Canada
Mission Hill
10.00 - 39.00
Viognier | "Limited Edition" | VQA | Canada
Dry Light Intensity Red Wines
J.P.Chenet
9.00 - 35.00
Pinot Noir | France
Piccini
11.00 - 43.00
Chianti | “Fiasco” | Italy
Red Rooster
52.00
Pinot Noir | VQA | Canada
Mt. Boucherie
49
Gamay Noir | "Family Reserve" | VQA | Canada
Dry Medium to Dry Full Intensity Red Wines
Doña Paula
11.00 - 43.00
Malbec | “LosCardos” | Argentina
Woodbridge by Robert Mondavi
10.00 - 39.00
Merlot | United States
Famiglia Pasqua
48.00
Passimento | Italy
Peller Estates
8.00 - 31.00
Cabernet/Merlot | “Family Series” | VQA | Canada
Santa Rita
44.00
Carmenere | “Reserva” | Chile
Koyle
49.00
Syrah | “Reserva” | Chile
Osoyoos Larose
67.00
Bordeaux Blend | "Pétales d'Osoyoos" | VQA | Canada
Mission Hill
135.00
Bordeaux Blend | "Compendium" | VQA | Canada
Twisted
11.00 - 43.00
Zinfandel | “Old Vine” | United States
Dirty Laundry
55.00
Merlot | VQA | Canada
McWilliam’s
11.00 - 43.00
Shiraz | “Hanwood Estate” | Australia
Cedar Creek
43.00
Cabernet/Merlot | VQA | Canada
Trivento
48.00
Malbec/Bonarda/Syrah | “Amado Sur” | Argentina
Mapu
9.00 - 35.00
Cabernet Sauvignon | Chile
337
46.00
Cabernet Sauvignon | "Lodi" | United State
Dessert Wines
Prospect (200ml)
48.00
Vidal Ice Wine | VQA | Canada
See Ya Later Ranch (375ml)
12.00 - 67.00
Late Harvest Riesling | VQA | Canada
Dinner
Openers
House Made Chicken Soup
8.00
Farfalle pasta
Caesar Salad
9.00
Parmesan | smoked bacon | roasted garlic | crostini
Sauteed Shrimp & Lime Salad
15.00
Prawns | organic greens | tomato | pepper jack cheese | tortilla chips | avocado dressing
Asian BBQ Pork Belly
13.00
Gelderman farms pork belly | fried rice noodles | asian slaw
Tuna Bruschetta
13.00
Smoked albacore tuna | bocconcini | basil | roma tomato | white balsamic | baquette
Tomato Bisque
9.00
Corn kernals | feta cheese | balsamic
Baby Spinach & Fennel Salad
10.00
Apples | roasted walnuts | baby capers | sherry vinaigrette
Scallop & Prawn Salad
14.00
Pickled vegetables | ginger vinaigrette
Flatbread
11.00
Goats cheese | spiced chorizo | sundried tomato | basil | caramelized onion | kalamata olives
BBQ Duck Spring Rolls
10.00
Asian slaw | spicy dipping sauce
Mains
New York Steak – 10oz AAA Alberta
32.00
Steak fries | red onion relish | fresh horseradish | shiraz jus | house ketchup
Lamb Osso Bucco
28.00
Briased shank | root vegetables | parmesan quinoa risotto | gremolata
Cioppino
26.00
Sockeye salmon | mussels | clams | cod fish | prawns | tomato broth
Grilled Chicken
24.00
Button mushroom | apricot | fingerling potato | madeira jus
Braised Lamb Pappardelle
22.00
Mushrooms | port reduction | rosemary cream
Ribeye Steak – 8oz AAA Alberta
31.00
Twice baked potatoes | bacon | truffle jus
Grilled Short Ribs
27.00
Saffron smoked potatoes | market vegeatbles | braised onion jus
Wild BC Salmon
25.00
Purple mashed potatoes | swiss chard | sweet red pepper vinaigrette | honey vinegar sauce
Prawn Spaghetti
23.00
Whole wheat pasta | marinara sauce | broccolini | asiago
Vegetarian Quinoa Risotto
21.00
Young goats cheese | sauteed mushroom | artichokes | diced vegetables
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