- Ranked #7 for tapas restaurants in Málaga
- good for groups
- good for dates
- bar
- trendy
- restaurants
- (15 more)
- Popular
- Recent
- Get My Grub On! www.getmygrubon.coMarch 22, 2015crazy queuing at times, try the terrace (+15%) for faster seating. Foodwise jamon iberico bellota and the gazpacho are true winners.
- ElenaJuly 20, 2016Good service and very decent food. The place is quite large with a traditional Spanish unterior and a nice terrace. We were offered vermouths as a compliment. Perfect lunch or dinner.
- Gabrielle LachanceMarch 25, 2017Try the squid in oil with cilantro, the paella during lunch time and the crepe farcie de foie gras, goat cheese and apple. Don't leave without trying their pisco sour!
- BivitriJune 13, 2016The foie, octopus & oxtail (pictured) tapas are amazing! Nice authentic place. You might need to wait a little for a table but it's worth it
- Ana ShApril 17, 2020Their "Ligeritos" are all amazing, especially the smoked salmon. Their open area is very nice and cool. The waiters are very polite and efficient. One of the best restaurants I've been to in Spain.
- Alice SegraveNovember 29, 2017Pimpi is fun and frenetic with the best views in Malaga looking longingly onto the Alcazaba and amphitheater. Inside is a maze of tables and nooks to squeeze your tapa and fino into. A must in Malaga!
- Steve KumarNovember 4, 2017It’s a great place to eat ! The service is very good ! However you can try the restaurant upstairs same brand , seated with a great view also . Not more expensive !
- S AMarch 29, 2018The seafood platter was really good! The ambience and setting were lovely and I would definitely recommend this place to anyone visiting Malaga 👍
- Johnny KoutiolasMay 31, 2017By far one of the best tapas bar in town. Yes it is touristic yes it is crowded as hell but YES you should visit. You can't help not loving the atmosphere.
- Gigi YuJune 12, 2018Sautéed clams were excellent as well as the broken eggs with foie gras...but the restaurant is extremely busy so waiters are generally very agitated.
- Александър ТаррJune 7, 2017Great atmosphere,cozy and interesting interior,nice staff and good food.It will be better to make a reservation for dinner if you want to sit outside.
- Alice SegraveNovember 5, 2017This sprawling restaurant has sunny tables overlooking the amphitheater and a labyrinthine interior with many corners to perch your caña and tapas on. Head inside for the best atmosphere.
- Jordi ParraApril 5, 2018It's a large restaurant and in a very touristy area, but the food was really good. The paella and the "Mariscada de Málaga" were totally worth it.
- Aśka MazikAugust 2, 2017Astonishing food, really relaxed Spanish atmosphere, friendly staff that doesn't push. Did i already notice how beautiful the place is? Just a great experience!
- YazeedJuly 20, 2016A must once you are in Malaga .. Try the mix sea food plate , fired chickens and grilled meat .. Amazing views as well :)
- Cristian AndronicOctober 10, 2018Wide variety of dishes, depending on which part of this huge establishment you are in. They serve food until pretty later.
- Got one word for you. Piripi. One of the world’s greatest sandos. Unless you’re some vegan, get it!
- Brook LynnJune 7, 2016+quality +friendly staff +armosphere +location/accessibility// -price/quantity relation - slow service on rush hours -large waiting line,without reserving a table.All in all, a "must"
- Onur OkurSeptember 14, 2015Huge and very trendy, hard to find a place after 9 pm, try different tapas and shellfish
- Juan LlanezaJanuary 4, 2015If you come to Malaga don't miss El pimpi. An authentic bar full of tradition
- ChrisJuly 25, 2016Large, bustling tapas restaurant clearly favourable with locals and visitors alike. Good food and drink, fast service.
- Fernando NagoreDecember 9, 2017Normal price, good food. The service is a bit disappointing. You need to be in noticeable spot or having to call the waiter constantly. I recommend the Solomillo with mustard sauce and the desserts=😋
- Vasya YApril 28, 2018Do not miss this place! Delicious food, fast service, authentic athmosphere! Fav in Malaga!
- Alex StillFebruary 24, 2020Despite being a huge tourist attraction the food is really good and fast. Also, delicious Spanish wine!
- Lars KoudalJanuary 20, 2012Best food in Spain. I have been in Spain for three years, and never tried something like this. Worth a visit!!! Great service with a smile as well :-)
- Alexandra OsipovaJanuary 3, 2018Surprisingly enjoyable tortilla, beautiful pulpo, yummy mango dessert.
- Banu YApril 22, 2019Unbearably crowded, but the atmosphere is cool. Food is above avarage. Service is quite fast considering the number of people visiting. Take no risk and order sea seafood.
- ben benobiFebruary 2, 2015Incredible beautiful restaurant. Always crowded but it's worth waiting for a table inside or outside
- Marcos HernandezDecember 26, 2016awesome Pringa, salmorejo and puntillosas. It's super crowded but they serve pretty fast. Fantastic boquerones.
- FloraJanuary 21, 2016Great food, service and price. If you take the right table you can have a nice view from the Roman Theater and Alcazaba de Málaga. Any time of the day is a good time to go there. Good wines also.
- Afsaneh B.August 18, 2017The place is located in a very central and busy area. They charge 15% on the top of the price list, when you sit outdoor!! The portions are small and absolutely low value for money you pay.
- Oskar ANovember 24, 2016Only wine, location and service!Almost no vege options. 6€ for 1 sliced tomato, 9 € fried aubergine. Just bc. Antonio and Penelope signed their wine barrels does not mean it is a good dining place.
- Pepijn KoningMarch 28, 2017Great authentic place with friendly (fast) staff and good tapas. Would definitely go back.
- Lina P.December 23, 2021Food was delicious and the service was great! Good size portions too totally worth the price
- Martin HalusSeptember 3, 2017so nice place! we had almost all the tapas and salmorecho was delicious!
- Lies VanzieleghemMay 6, 2012The best place at Malaga to have a drink & great Spanish tapas! Nice big terrace, traditional decoration, lovely music.
- Laura ŽukovskaSeptember 6, 2021Starter bread dry with no butter. Hamburger-dry, no souce, very thin tomato, no other garnish and huge buns-it was not eatable. Pork - better but with no serious garnish. Very crouded, come before 20.
- Evi PaulMarch 31, 2017The pork sirloin with mustard sauce and figs is absolutely stupendous! Must try!
- Russell BarnesJanuary 9, 2017Great appearance and atmosphere, but the sangria tasted quite watered-down with lemonade. The winter gazpacho was nice, but not blown away by it.
- Sa BinaNovember 26, 2018Good tapas, octopus and adobo fish were especially good. Note no paella in the pm.
- Yolanda RodríguezAugust 11, 2016Very typical tapas from this region!!! Camarones & ensalada Malagueña
- June ParkFebruary 18, 2016Has a variety of local Andalucian wine! Worth visiting. Very friendly camarero!