The pork ramen here comes with an impressive pedigree -- the owner runs five other restaurants in Japan, where they've been hip to this whole ramen craze long before Bostonians. Slurp away. Read more.
Uni’s late-night ramen is served Thurs-Sat after 11 pm in two great flavors. One is more traditional, with roast pork. The other, called umami ramen, features barbecue eel and a rich, intense broth. Read more.