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Eneko at One Aldwych

Spanish Restaurant££££

Charing Cross, London

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7.9^/10

ratings

"Best vegetarian tasting menu ever."(2 Tips)
"I went back to Eneko and tried new vegetarian dishes."(2 Tips)
"Don’t skip the desserts because they’re amazing."(4 Tips)
"The duck was delicious."(3 Tips)

20 Tips and reviews

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tasting menu
desserts
duck
pork
restaurants
Basque
friendly staff
hake
festivities
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JaySeptember 16, 2016
Magnificent!! Super delicious and innovative food, definitely a must to try.. Don't be mistaken by looking at the low rating.. You've got my word, this place will be given a Michelin star soon ;)
David AllardyceJanuary 20, 2017
Upscale but quite relaxed restaurant. Friendly staff, great food and drink. Picture is duck breast, julienne of oyster mushroom and pickled red onion. Delicious!
Fathima DadaJanuary 21, 2017
I went back to Eneko and tried new vegetarian dishes. Magnificent, you can see here. Red, green and orange pickled tomato over a corn cracker, served with basil, tomatoes caviar and basil cream drops!
Fathima DadaOctober 19, 2016
What wonderful food and delicious tastes. Basque food served with pride. Sep Basque risotto to duck to sheep's milk basque ice cream. All amazing.
PATRICIA PRIETOMay 15, 2019
We try the Taro, cauliflower nuts, and we got special bread with ham, but the meat was Supreme!! You cannot go wrong here at Eneko, we were in the re-opening so there was not so many crowd!
David BelloMarch 31, 2018
Great! Came here after watching the restaurant on Masterchef and was not disappointed. Supremely elegant and delicate dining experience in a friendly, relaxed setting!
Fathima DadaDecember 2, 2016
Amazing Basque food. Everything is great and service is swift. Here is the salted caramel cake with sheep milk ice cream!
Eric GMay 15, 2017
Best vegetarian tasting menu ever. This raised the bar very high and I will certainly be back ! Service was amazing as well!
Carrie WFebruary 28, 2020
Food was lovely and the service was great😋Jamon, the aubergine dish and this tomato dish were all good
MandyJanuary 7, 2019
Pretty expensive but certainly worth it. Beautiful small Spanish dishes for a saturday brunch. Don’t skip the desserts because they’re amazing.
HsiuAugust 14, 2016
Really lovely and welcoming interiors. Staff were really friendly. The pork festival starter is amazing and shouldn't be missed.
MaríaMay 23, 2017
Come to eat flowers for brunch on a Saturday. Beautiful flavours enhanced by a complimentary glass of cava.
Kelly HodkinsonSeptember 28, 2016
Amazing food served by the most wonderful staff. Their product knowledge was unbelievable
N BAugust 5, 2016
Soft launch review: hit and miss with great potential. Starters are superb and very creatively presented. Mains need some additional components. Desserts are way too simple for the price. Nice space.
Victoria HooperOctober 6, 2016
Totally rate the Hake - amazing flavours and great presentation!
Tom WalterOctober 27, 2018
Very cool looking dishes with tastes to match
Paul GaugerNovember 5, 2016
The duck was delicious. Actually everything was.
Jennifer WongFebruary 10, 2018
Sutan tasting menu is divine!
Nash NaniAugust 9, 2016
Come here for pampering and great service
Tam PFebruary 17, 2018
I am frim the basque country, and I have seen better. Food is OK, but I expected much more being Eneko Atxa. It’s not very expensive, but still not worth the price

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