- pizza
- porto bello
- good for groups
- good for dates
- trendy
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- Jaclyne Tong YinApril 27, 2016The taste of food went down so much since my last visit. Pasta wasn't good anymore, taste just normal as you can get it from hawker stall. It ain't in my Pizza-list anymore
- Ali FaizOctober 28, 2016Pizzas used to be good. Still backing is brilliant but ingredients are lacking the quality and taste. It's definitely not as good as it used to be. Sorry
- Vanessa ClareSeptember 25, 2015Carbonara pizza was 👍🏼, not the Hawaiian. Chicken chunks were not fresh, despite waitress attempting to convince us that it was marinated in that way. I suggest they change their methods then.
- Samuel LeeOctober 21, 2017The lasagna was quite good. But the minestrone, pizza and panna cotta were not as expected.
- Villeena SharmilaAugust 3, 2016Food is good, but not So good that I understand the prices attached to these foods 🤔
- Alexandra LDecember 4, 2015Food is good. Desserts are bad - do not order. Waiter/ess lack training. Most are clueless and are just standing around.
- Cherlene WongJanuary 9, 2016The brunch was late but terribly bad. Ordered Tunisia which is recommended by blogger felt disappointed.
- John KanOctober 4, 2015La pizza swirl is slightly pricy but it tasted really good so it's definitely worth waiting for 20 mins ✌️ wifi password: enorme131214