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Enza's Italian Restaurant

Italian Restaurant$$$$

Southeast Jacksonville, Jacksonville

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Dinner Menu 10

Dinner Menu

Many dishes can be prepared gluten free, our Chef will be glad to work with you. Please ask you server

Antipasti Freddo (Chilled Appetizers)

Grilled Chilled Eggplant

11.00

Grilled and marinated in olive oil with roasted sweet peppers, onions and fresh basil

Pomodoro Caprese*

10.00

Homemade mozzarella, fresh tomato, basil, garlic, olive oil, parmesan cheese, balsamic reduction and homemade pesto sauce*

Beef Carpaccio

11.00

Thin sliced cured beef, mixed greens, marinated portobello mushrooms and carrots, capers and parmesan cheese with Pico de gallo

Antipasti Caldi (Hot Appetizers)

Calamari Fritti

11.00

Seasoned and fried to order, served with a marinara dipping sauce

Fresh Little Neck Clams

11.00

Cooked to order in our scampi or marinara sauce spicy or mild

Tonno**

12.00

Seared fresh tuna with white & black sesame seeds

Prince Edward Island (Pei) Mussels

11.00

Simmered in your choice of scampi sauce or marinara sauce spicy or mild

Fresh Mozzarella Fritti

11.00

Our home made fresh mozzarella rolled in bread crumbs, fried and served with marinara sauce for dipping

Ravioli Fritti

11.00

Beef or cheese ravioli breaded and fried served with marinara sauce

Shrimp with Garlic & Oil

11.00

Jumbo shrimp with Garlic, sun-dried tomato, capers and olive oil

Goat Cheese Bruschetta*

11.00

Goat cheese, tomato, homemade pesto* on toast points

Minestra (Soup)

Cup $4, Bowl $8

Chicken Noodle

Minestrone

Pasta Fagioli

Pizza Turnovers

Extra Items: Pepperoni, Ham, Mushrooms, Onions, Green Peppers, Olives, Garlic, Anchovies, Fresh Tomatoes, Extra cheese $1. Add Meatballs or Italian Sausage $3

Pizza Turnover

12.00

Pizza dough stuffed with mozzarella cheese with a side of tomato sauce

Florentine Turnover

13.00

Pizza dough stuffed with spinach, ricotta & mozzarella cheeses with a side of tomato sauce

Insalata (Salads)

Grilled Chicken Mediterranean Salad

15.00

Lettuce, capers, artichoke hearts, sun-dried tomato, parmesan cheese, olives and roasted peppers with our house vinaigrette

Enza Salad

9.00

Lettuce, onions, feta cheese, olives and roasted peppers with Enza dressing

Mama Salad*

9.00

Mixed greens, cherry tomatoes, pine nuts*, red onions, golden raisins, olives, bleu cheese and our champagne dressing

Greek Salad

8.00

Iceberg and romaine Lettuce, feta cheese, green peppers, provolone cheese, olives and pepperoncini with house dressing

Caesar Salad

8.00

Romaine Lettuce tossed in our homemade dressing with croutons (dressing made with raw eggs)

Antipasti Enza

13.00

Mixed greens, prosciutto, salami, olives, roasted peppers, pepperoncini, anchovies, parmesan, homemade mozzarella and provolone cheeses

Lettuce Wedge

6.00

Iceberg wedge topped with our home-made bleu cheese dressing and bacons crumbles

Pasta

Wheat Penne add $1

Penne Caprese

16.00

Fresh tomato, garlic, olive oil, basil a touch of marinara and homemade mozzarella cheese

Spaghetti Carbonara

16.00

Prosciutto and onions sautéed and tossed in our rich cream sauce

Pasta W/ Sausage, Peppers and Onions

15.00

Italian sausage, red and green peppers, onions and tomato sauce

Linguini Alla Rosa

15.00

Linguini pasta tossed in our tomato cream sauce with peas and mushrooms

Penne Ryan*

16.00

Pine nuts, garlic, sun-dried tomatoes, spinach and marinara sauce

Choice Pasta

13.00

With marinara or tomato sauce

Tortellini Carbonara

17.00

Beef or Cheese tossed in our creamy carbonara sauce with peas and prosciutto

Fettuccine Alfredo

15.00

In our homemade parmesan cream sauce

Linguini Matriciana

16.00

Prosciutto, onions, marinara sauce spicy or mild

Linguini Josephine

15.00

Linguini pasta tossed with fresh tomatoes, garlic, broccoli and olive oil

Gnocchi

15.00

With tomato or marinara sauce

Cene Al Forno (Baked Dinner)

All dinners include house salad or soup (Greek, Mama or Enza Salad add $3) (Caesar Salad $2). Substitute Vegetables for side pasta: $3. Add grilled or blackened chicken or 3 jumbo shrimp to any dinner or salad for $6 more. $5 Split Dinner Charge includes choice of soup or house salad

Baked Cannelloni

13.00

Pasta tubes stuffed with mozzarella, ricotta and spinach, topped with marinara sauce and mozzarella cheese

Baked Lasagna

15.00

Layers of pasta, ricotta cheese, tomato sauce, ground beef and mozzarella cheese

Baked Ziti

15.00

Baked with ricotta and mozzarella cheeses and tomato sauce

Seafood Cannelloni

17.00

Pasta tubes stuffed with shrimp, scallops, imitation crabmeat & vegetables topped with our white cream sauce

Meatballs and Sausage Platter

16.00

Meatballs and Sausage with red and green peppers and onions sautéed in tomato sauce and topped with mozzarella cheese

Baked Manicotti

13.00

Pasta tubes stuffed with seasoned mozzarella and ricotta cheeses topped with marinara sauce and mozzarella cheese

Baked Ravioli

14.00

Pasta pillows stuffed with beef or cheese and topped with mozzarella and tomato sauce

Eggplant Parmesan

16.00

Battered eggplant topped with tomato sauce and mozzarella cheese with a side of pasta

Seafood Lasagna

18.00

Layered pasta, shrimp, scallops, imitation crabmeat, mozzarella and vegetables in a white cream sauce

Lamb Chops**

25.00

With Chef Mike's secret Seasoning made to order with porcini sauce with a side of spinach

Vitello (Veal)

Veal Francese

22.00

Egg battered and sautéed in our lemon butter wine sauce with a side of pasta

Veal Piccata

22.00

Sautéed in our lemon butter wine sauce with capers and red bell peppers with a side of pasta

Veal Milanese

22.00

Seasoned bread crumbs, fried and served with garlic, green onion sauce with a side of pasta

Veal Alla Enza

22.00

Marinara sauce or garlic and olive oil, mushrooms, bell peppers, onions, capers, olives, artichoke hearts and Italian sausage served over pasta

Veal Parmesan

22.00

Breaded veal, tomato sauce topped with mozzarella cheese and a side of pasta

Veal Marsala

22.00

Veal sautéed with mushrooms and green onions in our Marsala wine sauce with a side of pasta

Veal Saltimbocca

22.00

White sage sauce with green onions, served over a bed of spinach and topped with mozzarella cheese and prosciutto with a side of pasta

Pollo (Chicken)

Chicken Stephanie

20.00

Capers, garlic, tomatoes, green onions. With sautéed spinach and garlic

Chicken Marsala

20.00

Mushrooms, prosciutto and green onions in our Marsala wine sauce with side of pasta

Chicken Alla Enza

20.00

Marinara sauce, mushrooms, olives, capers, Italian sausage, onions, green & red bell peppers and artichoke hearts over pasta. Spicy or Mild

Chicken Alla Rosa

20.00

Tomato cream sauce with mushrooms served over fettuccine pasta

Chicken Francese

20.00

Egg battered and sautéed in our lemon butter wine sauce with a side of pasta

Chicken Parmesan

20.00

Made to order with Italian bread crumbs, tomato sauce, and mozzarella cheese with a side of pasta

Chicken Piccata

20.00

Lemon butter wine sauce, artichokes and capers with a side of pasta

Chicken Cacciatore

20.00

Mushrooms, green and red peppers & onions in tomato sauce with a side of pasta

Grilled Chicken Primavera

20.00

Sautéed veggies in our garlic and olive oil or marinara sauce. Served over pasta

Chicken Caprese

20.00

Lemon sauce, tomatoes, basil topped with homemade mozzarella cheese. Served over pasta

Chicken Teresi

20.00

Artichoke hearts, green onions, garlic, and spinach in a lemon white wine sauce with a side of pasta

Frutti Di Mare (Seafood)

Grouper Francese

Fresh Grouper egg battered in our lemon butter wine sauce over spinach

Grouper Parmesan

Breaded and fried topped with mozzarella and marinara sauce with a side of pasta

Grouper Elliana

Lemon, capers, garlic, tomatoes, mushrooms and green onions served with fresh spinach

Shrimp Francese

23.00

Egg battered jumbo shrimp in our lemon butter wine sauce over spinach

Shrimp Alla Enza

23.00

Marinara sauce, mushrooms, capers, onions, bell pepper, black olives, artichoke hearts and Italian sausage over pasta

Shrimp Scampi Jumbo

23.00

Shrimp with lemon, garlic scampi sauce over linguine

Shrimp Fra Diavolo

23.00

Jumbo shrimp in our home made spicy marinara sauce over linguine

Shrimp Aglio E'olio

23.00

Jumbo shrimp, garlic, olive oil, sun-dried tomatoes, capers, artichoke hearts over angel hair pasta

Tonno Salimeni**

23.00

Seared tuna encrusted with black and white sesame seeds atop spinach with our ginger soy dressing

Mussels Or Clams

18.00

PEI mussels or Little Neck clams in lemon garlic or marinara sauce, mild or spicy over linguine

Shrimp Adam

23.00

Jumbo shrimp and vegetables in our cream sauce served over fettuccine pasta

Seafood Combo

28.00

Mussels, scallops, shrimp, clams over linguine pasta in a spicy or mild marinara or scampi sauce

Lobster Ravioli

20.00

Pasta pillows stuffed with lobster claw meat and seasoned ricotta cheese blanketed with our alla rosa, pesto cream* or dill cream sauce

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