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Menu
Main Menu 13
Main Menu
$8.99 Lunch Special: Slice + Side + Soda. 11 am to 4 pm Daily
Appetizers
7.00
Our fried pizza dough bites drizzled in garlic basil butter, ranch and marinara
Calamari
12.00
Golden fried calamari served with Sriracha aioli
Drunken Mussels
12.00
P.E.I. mussles, tomato beer broth, grilled bread. Not available for take-out
Antipasto*
10.00
Chef's choice of charcuterie, cheeses & other seasonal treats
Classic Chicken Wings*
12.00
1 lb of wings and drumettes, choice of Buffalo sauce, BBQ sauce or garlic basil butter sauce. $1 up-charge for half-n-half. $2 up-charge for drumettes only
Garlic "Crack" Bread
7.00
Garlic basil butter, mozzarella, house marinara sauce
Chicken Tenders
12.00
1 lb, choice of buffalo sauce, BBQ sauce or garlic basil butter $1 up-charge for half-n-half
Salads / Soups
Soup of the Day
4.00
One size only
Caesar Salad*
5.00
Chopped romaine lettuce, Parmesan, garlic croutons & creamy house Caesar. "Family style" bowls available
Roasted Vegetable Salad*
8.50
Brussel sprouts, squash, fennel, frissee, pancetta, lemon juice
House Salad*
5.00
Organic greens, tomatoes, red onion, kalamata olives, pepperoncinis. Choice of our classic house Italian vinaigrette, Caesar, blue cheese, ranch. "Family style" bowls available
Poached Pear and Goat Cheese Salad*
8.00
Red wine poached pears, fried goat cheese croquette, arugula, poached pear vinaigrette
Sandwiches
Add a side House Salad or Caesar Salad for a $3 up-charge. Some of our sandwiches can be made gluten free by substituting, gluten free rolls for a $1 up-charge
Italian Roast Beef Sandwich*
14.50
Shaved ribeye, caramelized onions, mozzarella, giardiniera
Buffalo Fishwich
12.00
Tempura-fried Rockfish, blue cheese slaw, bufalo sauce, brioche bun
Grilled Brie Sandwich
8.00
Melted brie, blackberry jam
Meatball Sandwich
11.00
Meatballs, mozzarella, marinara sauce
Sides
Meatballs
2.00
Served in marinara sauce topped with parsley & Parmesan
Side of Grilled Chicken
5.00
Side of Grilled Salmon
7.00
Roasted Veggies
4.00
Seasonal veggies, garlic basil butter, parmesan
Side of Grilled Shrimp
6.00
Pizza
Each pizza is hand tossed and made with a classic pizza sauce, shredded whole milk mozzarella, house-made fresh mozzarella and Parmigiano Reggiano cheeses. Our pizza dough is made fresh daily with flour, yeast, salt, water and extra virgin olive oil (no dairy, no sugar). All combinations are served as is – substitutions may incur an up-charge. The Gluten Free Explorer Crust is available in a 12" size for a $5 up-charge. We now offer "Dalya" vegan friendly cheese for our pizzas – may incur an up-charge
Three Cheese
11.00
Bacon
14.00
With Goat Cheese & Red Onion
Meatball
13.00
With Kalamata Olive & Ricotta
White Anchovy
16.00
With Kalamata Olives & Garlic
Prosciutto
15.00
With Caramelized Onions & Gorgonzola
Roasted Eggplant
14.00
With Red Onion, Mushrooms & Ricotta
The Pineapple Express
14.00
Honey-Chipotle Red Sauce, Red Onion, Jalapeños, Bacon & Pineapple
Margherita
13.00
Fresh Tomato & Basil
Pepperoni with Red Onion
13.00
Polidori Italian Sausage
13.00
With Roasted Peppers
Prosciutto
16.00
With Sun-dried Tomatoes & Arugula
Mushroom
15.00
With Red Onion, Basil & Fontina
The Meatlovers
17.00
Bacon, Pepperoni, Sausage, Meatball, Salami
Bbq Chicken Pizza
14.00
BBQ sauce, roasted chicken, red onions, bacon and green onions
White Pizza
All of our white pizzas have our three cheese blend and have a base of extra virgin olive oil and roasted garlic
Three Cheese
10.00
With Olive Oil & Garlic
Basil Pesto
15.00
With Sliced Tomato & Gorgonzola
Basil Pesto, Sopressata
15.00
With Pepperoncinis & Goat Cheese
Veggie Delight
16.00
Basil Pesto, Artichoke Hearts, Spinach, Sun-dried Tomatoes, Red Onions and Kalamata Olives
Roasted Eggplant
13.00
With Goat Cheese & Spinach
Roasted Chicken
16.00
With Caramelized Onions, Fontina & Artichokes
Surf-N-Turf
17.00
Whole littleneck clams, roasted fennel, sliced pancetta, garlic, red chili flakes
Create Your Own Pizza!
Choose either the three cheese pizza with red sauce or the white pizza and add your toppings. All toppings except the meatballs are gluten free!
Topping a
1.00
Black Olives, Capers, Caramelized Onion, Chopped Garlic, Shredded Mozzarella, Fresh Jalapeño, Tomato Slices, Green Onions, Honey Chipotle Red Sauce, BBQ Sauce, Meatballs, Mushroom, Pepperoncinis, Pepperoni, Pineapple, Polidori Sausage, Red Onions, Roasted Peppers, Sun-Dried Tomato
Topping C
3.00
Goat Cheese, Littleneck Whole Clams, Fontina, Basil Pesto, Kalamata Olives, Prosciutto, White Anchovies
Topping B
2.00
Artichoke Hearts, Arugula, Eggplant, Fresh Basil, Gorgonzola, Fresh Mozzarella, Parmigiano-Reggiano, Ricotta, Chicken, Bacon, Pancetta, Salami, Spinach, Vegan "Daiya" Cheese
Pizza By the Slice
Offered All Day!
Pizza By the Slice
Customize your slice for $0.35 per topping. Clams and white pizza not available
Making Pizza At Home?
Pizza Dough
2.00
You can now buy our pizza dough. Ask about cooking and storing instructions
Calzones
Choose from one of our famous combinations or build your own. The basic calzone to start will come with our shredded mozzarella and Parmigiano-Reggiano as a base for $10. Choose from the pizza toppings category to personalize your calzone!
The Classic Cheese
11.00
Ricotta & fresh basil
The Meat Lover's
13.00
Ricotta cheese, pepperoni, meatball, sausage
The Margherita
12.00
Ricotta, basil & tomato
The Chicken
14.00
Gorgonzola, chicken, spinach, sun-dried tomatoes and artichoke hearts
Pasta and Specialties
We add crushed red pepper in most of our dishes. If you do not want your dish spicy, please specify no crushed red pepper. Note: Some dishes we cannot take out the pepper. We offer gluten free pasta for a $3 up-charge. All of our sauces are gluten free. Most of our pastas are egg free and vegan friendly
Chicken Confit*
14.00
Confited chicken leg, roasted seasonal veggies, frissee, squash purée
Cheese Ravioli
13.00
Ricotta, Romano cheese, warm brown butter sauce, sage, parsley and Parmesan cheese
Italian Baked "Ziti" with Polidori Sausage*
13.00
Penne pasta, shredded mozzarella, ricotta cheese, spaghetti sauce, Parmesan & parsley
Grilled Salmon and Angel Hair Pasta*
18.00
White wine cream sauce, onions, capers, shrimp, tomatoes. Salmon cooked to a medium temperature
Fettucini Alfredo*
11.00
Classic Parmigiano-Reggiano cream sauce, topped with parsley and Parmesan
Spaghetti with Meatballs
13.00
Spaghetti sauce, topped with parsley & Parmesan cheese
Spaghetti Bolognese*
14.00
Classic beef and prosciutto ragu, spaghetti sauce touch of cream, parsley & Parmesan
Desserts
Who says you have to save the best for last?
Assorted Gelato and Sorbetto
5.00
Ask for today's flavors
Tiramisu
7.00
Hand-made with Amaretto Liqueur
Zeppole
9.00
Lightly fried pizza dough tossed with cinnamon and sugar. Served with three dipping sauces
Cannoli
6.00
One plain, one chocolate shell filled with vanilla chocolate chip cannoli cream
Ny Style Cheesecake
7.00
House-made with strawberry coulis & whipped cream (non-gluten)
Beverages
Classic Italian Sodas Served with Cream
4.00
Raspberry, Orange, Lime, Vanilla, Cherry (one free refill)
San Pellegrino, Sparkling Water, 12 Oz.
3.00
Coke, Diet Coke, Sprite, Root Beer, Dr. Pepper
3.00
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