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Farrell's Stout & Steak

Farrell's Stout & Steak

(Now Closed)
Pub, Bar, and Beer Garden$$$$
Point Pleasant Beach
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Farrell's Stout & Steak
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MenuMenu
Main Menu 8
Starters
Pint of Guinness
5.50
20oz. imperial pint. the perfect start to any meal!
Spicy Crab Salad
9.99
Jumbo crabmeat tossed with diced pepper and onion then mixed with spicy sriracha infused mayonnaise and served with wonton chips and cucumber salad
Calamari
9.99
Golden rings with marinara sauce
Irish Nachos
8.99
Fried idaho and sweet potato fries covered in cheese, onions, jalapenos, tomatoes, and black olives. served with sour cream and salsa
Vietnamese Summer Rolls
8.99
Carrots, lettuce, fresh herbs, and shrimp mixed with vermicelli noodles and rolled in rice paper wrappers and served cold with cucumber salad and sweet & spicy dipping sauce
Farrell’s Nachos
9.99
Tri-color tortilla chips topped with cheddar-jack cheese, chili, tomatoes, olives, jalapenos, and onion. served with salsa, guacamole, and sour cream
Babaghanoush
6.99
Roasted eggplant mixed with sesame tahini, garlic, lemon juice, and cayenne pepper served with brick oven toast points
Tuna Tataki
9.99
Yellow-fin tuna seasoned and pan-seared then thinly sliced and served on wonton crisps with spicy cucumber relish and mango-teriyaki sauce
Lamb Lollipops
11.99
Tender new zealand lamb chops marinated and grilled then served with rosemary-mint pesto
Soups
Famous Irish Potato & Leek
2.99
Creamy soup topped with shredded cheese and bacon
Irish Split Pea
2.99
Traditional with a twist, slow cooked corned beef
Crock O’ Onion
4.99
Topped with croutons and melted swiss cheese
Salads
Chicken Caesar
10.99
Grilled chicken, crisp romaine lettuce, parmesan cheese, and irish soda bread croutons tossed with creamy caesar dressing
Farrell’s Steakhouse
13.99
Grilled 8oz. flat iron steak served over baby spinach with crumbled bleu cheese, mushrooms, crispy bacon, caramelized onions, and warm balsamic dressing
Vegetarian Chef
9.99
Marinated and grilled firm tofu, cucumber, tomato, mandarin orange, and toasted almonds with sesame-ginger vinaigrette
Goat Cheese
9.99
Goat cheese, spicy firecracker walnuts, roasted red peppers, and craisins over mixed greens with light raspberry vinaigrette
Spicy Grilled Chicken
11.99
Cayenne dusted grilled chicken breast tossed with salad greens, sliced apple, craisins, bleu cheese crumbles, toasted almonds, croutons, and chipotle-ranch dressing
Farrell’s Buffalo Wings
Available Sauces: Traditional Hot, Mild, Teriyaki, Jameson’s Barbecue, Jalapeno-mango, Thai Chili, Gringo, Extra Gringo, Honey-chipotle, Mango-teriyaki, Spicy Mustard, Coconut-ginger
Traditional Wings
9.99
Boneless chicken breast fried then tossed with one of our signature sauces and served with celery, carrots, and bleu cheese
Signature Burgers
Served With A Pickle Spear And Choice Of French Fries, Side Salad, Cole Slaw, Tortilla Chips, Or Sweet Potato Fries
Farrell’s Cheeseburger
8.99
Hand packed 8oz. ground beef burger cooked to temperature and topped with choice of american, swiss, provolone, mozzarella, cheddar, bleu cheese, or goat cheese
Turkey Burger
9.99
Fresh ground turkey mixed with herbs and spices, grilled, and topped with your choice of american, swiss, provolone, mozzarella, cheddar, bleu cheese, or goat cheese on a hard roll with chipotle aioli
Power Burger
13.99
Double stacked with one veggie burger patty and one turkey burger on a hard roll with your choice of american, swiss, provolone, mozzarella, cheddar, bleu cheese, or goat cheese with chipotle aioli
Asian Lettuce Wrap Burger
9.99
Ginger, garlic, scallion, and soy marinated beef grilled to temperature and topped with cucumber salad. served wrapped in lettuce
Veggie Burger
8.99
Hand made with carrot, red and green pepper, corn, onion, and black beans mixed into a burger patty, sautéed, and served on a hard roll with avocado crème frâiche
Kobe Wagyu Burger
12.99
8oz. of ground kobe beef grilled and served with brie cheese and sautéed mushrooms and a hard roll with garlic mayonnaise. recommended medium rare to medium
Crab Cake Burger
11.99
Jumbo lump crab tossed with red pepper, poblano pepper, roasted corn, and onion served on a hard roll with chipotle aioli
Sandwiches & Wraps
Served With A Pickle Spear And Choice Of French Fries, Side Salad, Cole Slaw, Tortilla Chips, Or Sweet Potato Fries
Station Wrap
8.99
Grilled chicken, craisins, crumbled bacon, cheddar-jack cheese, lettuce, and tomatoes tossed with your choice of ranch, balsamic, or chipotle-ranch in a honey wheat wrap
Veggie Wrap
8.99
Grilled zucchini, squash, sautéed portabella mushroom, roasted red pepper, and onion, tossed with lettuce, tomato, and balsamic vinaigrette in a wheat wrap
Spicy Crab Melt
10.99
Jumbo crab tossed with diced pepper and onion then mixed with spicy mayonnaise, topped with american cheese and served on toasted english muffins with chopped bacon
Sliced Steak Sandwich
12.99
Grilled flat iron steak served with garlic mayonnaise, grated parmesan, and caramelized onion on ciabatta bread
Fish Sandwich
9.99
Golden fried flounder topped with sliced avocado, bacon, lettuce, and tomato on whole wheat toast
Guinness Braised Short Rib Sandwich
10.99
8oz. boneless beef short rib slow cooked in guinness infused gravy and served on a ciabatta roll with tobacco onions and horseradish sauce
Roasted Chicken Or Turkey Club
8.99
Choice of grilled chicken or sliced turkey breast with bacon, lettuce, tomato, and mayonnaise on choice of rye, white, or wheat toast or honey wheat wrap
Classic Open Faced Reuben
8.99
Loads of slow cooked corned beef with sauerkraut, thousand-island dressing, and melted swiss on choice of toasted rye or in a wheat wrap
Traditional Corned Beef Sandwich
8.99
Thinly sliced slow cooked corned beef served warm on toasted rye with shredded cabbage and spicy brown mustard
Turkey Reuben
8.99
Roasted turkey breast sliced and served open faced on toasted rye with cole slaw, thousand-island dressing, and melted swiss cheese
Buffalo Chicken Wrap
9.99
Fried chicken strips tossed with buffalo sauce. bleu cheese dressing, lettuce, and tomato rolled into a honey wheat wrap
Irish Specialties
Irish Specialties And Entrees Are Served With The Choice Of Petite House Salad Or Cup Of Our Famous Potato Soup
Shepherd’s Pie
16.99
Seasoned ground beef mixed with carrot, celery, onion, and tomato topped with mashed potato and baked to perfection
Chicken Murphy
17.99
Sautéed chicken breast, onion, pepper, and sweet sausage served in spicy red sauce over fried potato wedges
Fish & Chips
17.99
Atlantic cod beer battered and fried. served with potato wedges and cole slaw
Cider Glazed Salmon
18.99
Pan-seared atlantic salmon coated in apple cider-honey glaze and served over mashed potatoes with vegetables
Guinness Braised Short Rib
18.99
10oz. boneless short rib slow cooked in guinness infused gravy. served over mashed potato with vegetables
Hot Corned Beef Platter
16.99
Hot corned beef served with steamed cabbage, boiled potato, and a thick slice of irish soda bread
Shrimp & Chips
19.99
Jumbo gulf shrimp battered and fried with potato wedges and cole slaw
Entrées
Southwest Jumbo Lump Crab Cakes
21.99
Jumbo lump crab tossed with red pepper, poblano pepper, roasted corn, and onion topped with chipotle aioli and served with rice and vegetables
Farrell’s New York Strip Steak
26.99
14oz. premium angus beef new york strip steak grilled to temperature, topped with crumbled bleu cheese, and served with a baked potato and iceberg lettuce wedge salad
Filet Mignon Au Poivre
23.99
8oz. premium angus beef filet mignon dusted with peppercorns and pan-seared to desired temperature, topped with black peppercorn cream sauce, and served with mashed potato, and vegetable du jour
Vegetarian Pasta
16.99
Orecchiette pasta tossed with sautéed broccoli, roasted red pepper, shiitake mushroom, spinach, garlic, and olive oil
Grilled Scallops
18.99
Jumbo pan-seared sea scallops served over sweet corn and potato broth with pico de gallo and spicy green chile oil
Bbq Baby Back Ribs
17.99
Slow roasted pork at its finest. a full rack of baby back ribs smothered in jameson irish whiskey barbecue sauce and served with a baked potato and vegetable du jour
Crab and Pasta
19.99
Jumbo lump crab meat, sun-dried tomato, and pine nuts tossed with lobster cream sauce and angel hair pasta
Sliced Flat Iron Steak
18.99
Tender flat iron steak marinated in garlic & olive oil grilled to temperature and served over caramelized onion & sautéed mushrooms with cheddar & bacon mashed potatoes and vegetables
Chicken Farrell’s
21.99
Chicken breast sautéed in with garlic, white wine, artichoke heart, roasted red pepper, and spinach, then topped with melted provolone cheese and served over mashed potato
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Farrell's Stout & Steak
401 Broadway
Point Pleasant Beach, NJ 08742
United States
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Permanently closed (Show more)
  • Mon–Sun
    • 11:00 AM–2:00 PM
Phone icon
(732) 892-2090
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Features
Reservations
Yes
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Dinner, Happy Hour
Drinks
Beer, Full Bar
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United States » New Jersey » Ocean County » Point Pleasant Beach »

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