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FINO Restaurant Patio & Bar

FINO Restaurant Patio & Bar

(Now Closed)
Restaurant$$$$
West University, Austin
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  • Stars
    The experts at Serious Eats and Austin Chronicle recommend this place
    • Serious Eats
    • Austin Chronicle
Tips and Reviews icon37 Tips and reviews
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  • Austin Chronicle
    Austin ChronicleJune 17, 2013
    Smart service, a comfy space (love the wraparound patio), and Mixed Mediterranean cuisine prepared authentically, whether it's shanks and paella or tapas with a drink from the intelligent bar list.
  • Austin 360
    Austin 360March 29, 2012
    Despite the size of the bar area, Fino is where the craft cocktail movement began in Austin. Steadfast classics and original creations both have a home on the menu, which are best with the tapas.
  • Nom Nom PR
    Nom Nom PRMay 3, 2012
    Beautiful atmosphere, delicious food and great happy hour specials! You can dine al fresco in their patio area too when the weather is nice.
  • Rebecca K.
    Rebecca KuoOctober 6, 2011
    I got the panchitos, burger, and chocolate semifreddos. All were amazing! The daquiri was a nice, cheaper cocktail but I wouldn't recommend the Singapore Sling.
  • Serious Eats
    Serious EatsFebruary 19, 2013
    Steven Robbins, bartender at Midnight Cowboy, goes for their $1 sherries and paella at happy hour.
  • Michelle
    MichelleAugust 20, 2013
    Been here 10+ times
    The Foursquare check-in special is, apparently, not endorsed by (& not honored by) the restaurant. Also, if you ask for olives in your martini, it'll cost you $1 for three olives.
  • Emily G.
    Emily GersonDecember 4, 2009
    Try the fried goat cheese at this swanky, modern Mediterranean restaurant near the UT campus. It is served with red onion jam, honey, and bread. It's a delicious appetizer not to be missed! Read more
  • Tammy Lynn G.
    Tammy Lynn GilmoreOctober 13, 2010
    Pisco Sours here are delicious and perfectly balanced! Great even if you aren't usually the whisky sour ordering type. Have one!
  • Allen K.
    Allen KaplanApril 30, 2012
    Great restaurant for lunch or dinner. Try the tapas and appetizers.
  • Rob C.
    Rob ChampagneMay 18, 2011
    Try the Chicken And Chorizo Paella With Farm Fresh Eggs - Paella is Spanish for OMMFG DELICIOUS...
  • Katharine O.heart icon on user image
    Katharine OrgainMay 24, 2013
    Boca Negro is the BEST dessert I have had in a long tome!
  • Dana M.
    Dana MarruffoApril 10, 2013
    Always as ask for wine tastings and recommendations...they haven't failed yet!
  • Patricia S.
    Patricia SAugust 30, 2011
    Been here 5+ times
    Delicious paella! Yummy small plates too. The fried goat cheese is TDF.
  • Robbie W.
    Robbie WrightOctober 25, 2013
    BEWARE! They do NOT honor the Foursquare coupon! Food is great, but don't expect a discount!
  • Kat
    KatSeptember 28, 2011
    Was not thrilled, food came out at different times, drinks were empty I got up to refill them twice, I wish it was better because we live within walking distance and I've heard great things
  • Chad E.
    Chad EstesDecember 1, 2009
    They are not on the menu, but the gin gimlets are the thing to get there. As are the now off-menu ginger-pear martini and Southside martini. Read more
  • marshall w.
    marshall wrightAugust 1, 2010
    Been here 10+ times
    Get the pork belly with crispy egg and the Georgia On My Mind. Really. Just get it. It'll change your life.
  • Matt L.
    Matt LindsayMarch 30, 2012
    spicy lamb risotto...won't be what you expect and it's delicious
  • Kem
    KemOctober 29, 2009
    go to fino and be sure to have the fried olives and filo cigars! oh, and ask the bartender for wine suggestions--he's awesome!
  • @benfinklea
    @benfinkleaMarch 27, 2011
    Ask Brian for "a little blood and sand" cocktail. Unique, off-menu, and delish.
  • Tyson F.
    Tyson FAugust 17, 2013
    Heads up: they don't acknowledge the 30% off special.
  • rachel s.
    rachel sMarch 11, 2012
    Been here 25+ times
    the fino benedict (sans ham) is fabulous.
  • Todd D.heart icon on user image
    Todd DeJuliusFebruary 16, 2014
    Shrimp and grits amazing
  • Chad G.heart icon on user image
    Chad GoddardJanuary 29, 2014
    Four Square special is no longer good here.
  • Roy S.
    Roy SosaApril 24, 2010
    Been here 5+ times
    The beet tzatziki is one of the best summer appetizers in Austin. Try it on your next visit.
  • Robbie W.
    Robbie WrightJune 23, 2013
    Chicken & Chorizo Paella. YUM!
  • Sissy D.
    Sissy DJanuary 5, 2014
    Nice atmosphere and HH, but didn't like the fried olives at all.
  • mean rachel f.
    mean rachel farrisJanuary 13, 2010
    Get the Balcones Flip made with local whiskey and allspice Ginger. So good. Spicy and delicious!
  • Rachel G.
    Rachel GittlemanSeptember 28, 2011
    Been here 5+ times
    Order the Frenet Sour. Best cocktail ever!
  • Beth S.
    Beth S.November 3, 2012
    Don't try to use the foursquare deal...
  • Shon B.
    Shon BayerJuly 15, 2009
    Enjoy the great happy hour specials from 5-7pm. Fino has the best mixologist in Austin!
  • Brian S.
    Brian StubbsJune 19, 2010
    Been here 10+ times
    Mention to Brian(me) the manager that you use foursquare. surprise may follow Read more
  • carlos J.
    carlos JacksonMarch 11, 2012
    Been here 10+ times
    You had me at anchovy stuffed olives
  • Justin M.
    Justin MiloroMay 8, 2010
    The NON gin & tonic is so tasty!
  • Rob C.
    Rob ChampagneNovember 16, 2010
    Try the Seafood Paella
  • Christina B.
    Christina BurkeSeptember 18, 2010
    Best brunch ever!
  • Grant M.
    Grant McInnesJune 8, 2009
    try the appetizers
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