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FireBrew Bar & Grill

Gastropub$$$$

Virginia Beach

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8.4^/10

ratings

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Food Menu 10

Food Menu

Seasonal Delights

Available For a Limited Time Only!

Beet & Goat Cheese Salad

Fresh pineapple salsa, roasted sunflower seeds, avocado, cucumbers over a blend of romaine lettuce and mixed greens.

Apple & Goat Cheese Pita

Blackened ahi tuna drizzled with coconut lime sriracha sauce. Served with roasted fingerling sweet potatoes and asparagus.

Autumn Chicken Sando

Not your average chicken sandwich. Two grilled chicken breasts topped with crispy bacon, melted Swiss cheese, our homemade honey mustard, caramelized apples and onions, and fresh mixed greens. Served on sweet and savory toasted artisan cranberry bread.

Maple Bacon Brussel Sprouts with Grilled Kielbasa

Sacchettoni (cheese filled) purse pasta, your choice of chicken or shrimp, sautéed red peppers and onions tossed in our homemade bacon Ala vodka sauce, topped with parmesan cheese.

Whole Branzino

Grilled chicken, bacon, diced tomatoes, caramelized onions, and cheddar jack cheese inside a grilled flour tortilla. Served with fresh pineapple salsa and southwest ranch dressing.

Soups & Salads

Dressings: Ranch, Southwest Ranch, Caesar, Blue Cheese, and Balsamic Vinaigrette.

Soup of the Day

5.5

Made fresh daily. Ask you server for today's selection.

Garden Salad

5.5

Cucumbers, grape tomatoes, red onions, and red peppers over a blend of romaine lettuce and mixed greens.

Steakhouse Salad

Grilled Certified Angus flat iron steak, grape tomatoes, cucumbers, and blue cheese crumbles over a blend of romaine lettuce and mixed greens, topped with cheddar jack cheese.

Firebrew Cobb Salad

17.5

Grilled chicken, egg, applewood bacon, grape tomatoes, blue cheese crumbles, and avocado over a blend of romaine lettuce and mixed greens.

French Onion Soup

Made fresh daily with beef broth, caramelized onions, topped with Swiss cheese and croutons.

Caesar Salad

Romaine lettuce tossed with Caesar dressing, topped with parmesan cheese, and croutons. Gluten Free (GF) if ordered without croutons.

Grilled Salmon Salad

Grilled fresh salmon, grape tomatoes, egg, roasted sunflower seeds, and avocado over a blend of romaine lettuce and mixed greens.

Starters/appetizers

Blackened Bites*

Your choice of pan seared blackened salmon or ahi tuna bites topped with fresh pineapple salsa, served with a side of coconut lime sriracha aioli.

Bbq Baby Back Rib Sliders

Pulled "fall off the bone" baby back rib meat tossed with our honey BBQ sauce, topped with caramelized onions and Swiss cheese on three mini brioche buns.

Loaded Potatoes

13.5

Whipped feta cheese served with cucumbers and toasted pita points.

Baked Chicken Wings

9.5

Traditional chicken wings baked in our 600+ degree open flame fire deck oven, then tossed in your choice of honey BBQ sauce, sweet thai chili glaze, or hot buffalo sauce.

Bacon Wrapped Shrimp

Five extra jumbo shrimp wrapped in applewood bacon and house spices then baked in our 600+ degree open flame fire deck oven. Served with coconut lime sriracha and honey BBQ sauce.

Soft Pretzels

12.5

Soft stick pretzels topped with garlic herb butter and course salt, then toasted in our 600+ degree open flame fire deck oven. Served with our cheddar beer cheese sauce for dipping.

Potato and Cheddar Pierogies

Five sauteed dumplings stuffed with creamy potatoes and cheddar cheese, tossed with sour cream and our caramelized onions.

Seafood

Sweet Chili Glazed Salmon

Pan seared fresh salmon, topped with our sweet thai chili glaze, then finished in our 600+ degree open flame fire deck oven. Served with a creamy mushroom and parmesan risotto and roasted asparagus.

Scallops & Shrimp Florentine

Pan seared sea scallops and sautéed shrimp over a bed of penne pasta, grape tomatoes, and fresh spinach, tossed in a white wine shallot sauce.

Salmon Roulade*

Fresh salmon rolled with spinach, mushrooms, and parmesan cheese baked in our 600+ degree open flame fire deck oven, then topped with a white wine lemon shallot sauce. Served with a creamy mushroom and parmesan risotto and roasted asparagus.

Bbq Bacon Wrapped Shrimp

Seven extra jumbo shrimp wrapped in applewood bacon and topped with house spices then baked in our 600+ degree open flame fire deck oven. Served with honey BBQ and coconut lime sriracha sauces, roasted potatoes, and our vegetable of the day.

Steaks, Ribs Chops, & Chicken

Flat Iron Steak*

Grilled 8 oz. Certified Angus flat iron steak. Served with a honey bourbon glaze, roasted red potatoes, and our vegetable of the day. Gluten Free without honey bourbon glaze.

Bbq Baby Back Ribs

Cooked "slow & low" overnight in our fire deck oven, resulting in fall off the bone tender baby back ribs smothered with our honey BBQ sauce. Served with potato wedges and our vegetable of the day.

Garlic & Herb Chicken

18.5

Two pan seared chicken breasts with our house blend seasoning and garlic herb compound butter. Served with roasted fingerling sweet potatoes and our vegetable of the day.

Kielbasa & Chicken Mac & Cheese

18.5

Penne pasta, grilled kielbasa and chicken, tossed in a creamy roasted garlic alfredo, gouda, and cheddar jack cheese sauce, topped with panko and parmesan cheese.

Ribeye Steak*

Grilled 12 oz. Certified Angus ribeye steak, topped with garlic herb compound butter. Served with roasted red potatoes and asparagus.

Bourbon Bone-in Pork Chop

Grilled 12 oz. bone-in pork chop topped our honey bourbon glaze. Served with roasted red potatoes and our vegetable of the day. Gluten Free without honey bourbon glaze.

Baja Shrimp Mac & Cheese

Penne pasta, sautéed shrimp and lump crab meat, tossed in a creamy roasted garlic alfredo, gouda, and cheddar jack cheese sauce, topped with panko and parmesan cheese.

Bacon & Blue Steak Pasta*

8 oz. Certified Angus flat iron streak over a bed of angel hair pasta, tossed with a garlic blue cheese cream sauce, sautéed mushrooms, and bacon bits, garnished with parmesan cheese.

Rustic Pizzas & Flatbreads

All our pizzas and flatbreads are baked in our 600+ open flame fire deck oven, producing an authentic rustic taste. Our house cheese blend consists of mozzarella, Romano, provolone, and parmesan cheeses.

Cheesy Cheese

Pizza sauce, mozzarella, provolone, romano, mild cheddar jack, and parmesan cheeses.

Firebrew Piggy

17.5

Honey BBQ sauce, baby back rib meat, caramelized onions, applewood bacon, house cheese, and gouda cheese, drizzled with ranch dressing.

Firecracker

14.5

Pizza sauce, kielbasa sausage, Italian sausage, bacon, and cheddar jack cheese on a grilled garlic herb flatbread.

Chicago Southside

15.5

Pizza sauce, Italian sausage, pepperoni, mushrooms, onions, crushed red pepper, oregano, and our house cheese blend.

The Tuscan

Pesto sauce, grilled chicken, grape tomatoes, and our house cheese blend on a garlic herb flatbread, topped with fresh basil and balsamic glaze.

Burgers & Sandwiches

Our 8 oz. Certified Angus beef burgers are charbroiled over our open flame grill to your desired temperature and served on a brioche bun. Burgers come with your choice of potato wedges or our vegetable of the day. (Substitute grilled chicken breast for any Certified Angus beef burger, available upon request.)

Bbq Bacon Ranch Burger*

14.5

Applewood bacon, caramelized onions, cheddar jack cheese, chipotle aioli, honey BBQ sauce, lettuce, and tomato.

Bourbon Mushroom & Onion Burger*

14.5

Sautéed mushrooms, caramelized onions, Swiss cheese, and bourbon glaze.

The Orchard - Turkey Burger

17.5

Ground turkey patty, smoked gouda cheese, caramelized apples and onions, topped with mixed greens, sliced tomato, and balsamic glaze on a brioche bun.

Firebrew Dip

14.5

Applewood bacon, gouda cheese, mushrooms, lettuce, tomato, and chipotle aioli on a brioche bun.

Pulled Bbq Pork Rib Sandwich

Pulled "fall off the bone" baby back pork rib meat tossed with our honey BBQ sauce, topped with caramelized onions and Swiss cheese on a brioche bun.

Cranberry Smokehouse Melt

Our fancy version of a "Grilled Cheese". Melted Swiss and smoked gouda cheese on a sweet and savory buttered artisan cranberry bread.

Soft Drinks

FREE Refills

Coke

3.25

Sprite

3.25

Mr. Pibb

3.25

Powerade Blubbery Blast

3.25

Roy Rogers

3.25

Lemonade

3.25

Diet Coke

3.25

Barq's Root Beer

3.25

Ginger Ale

3.25

Shirley Temple

3.25

Fresh Brewed Ice Tea

3.25

Desserts

Chocolate Peanut Butter Pie

Dark chocolate and peanut butter mousse full of Reese's Peanut Butter Cups.

Pumpkin Pie Cheesecake

Flavorful pumpkin cheesecake with a ayer of pumpkin mousse on top of a graham cracker crust.

Seasonal Ice Cream

7.5

Two scoops, topped with whipped cream. Rotates frequently. Ask your server about today's flavor.

Banana Coconut Cake

A delicious blend of freshly pureed bananas, gluten-free flour, coconut milk and savory walnuts. Cooled with a light flourish of whipped coconut cream.

Flourless Chocolate Torte

Simple and elegant gluten-free torte finished with a chocolate ganache topping.

Sides

All side items are Gluten Free with exception of Side Caesar Salad, which is Gluten Free if ordered without croutons and our Bacon Mac & Cheese.

Vegetable of the Day

Roasted Red Potatoes

Bacon Mac & Cheese

Side Caesar Salad

Gluten Free if ordered without croutons.

Side Garden Salad

Baked Potato Wedges

Roasted Asparagus

Creamy Mushroom & Parmesan Risotto

Roasted Fingerling Sweet Potatoes

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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FireBrew Bar & Grill

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