184 Photos
Menu
Dinner Menu 10Brunch Menu 7
Dinner Menu
Champagne Brunch Saturday & Sunday. Bread Service Upon Request
Starters
15.00
Honey chili pepper glaze, blue cheese dipping sauce
Kobe Meatballs
17.00
Whipped herb ricotta, rustic tomato basil sauce, grilled rustic bread
Crispy Local Calamari
19.00
Harbor banks, tomato sauce, chili flakes
Mediterranean Sampler
14.00
Hummus, eggplant, tzatziki, angry feta, Greek pita
Mac & Cheese
15.00
Signature cheese blend, locatelli bread crumbs
3 Cheese Spinach & Artichoke Dip
15.00
Salsa, sour cream, warm tortilla chips
Bucket of P.E.I Mussels
19.00
Spicy tomato or white wine sauce, rustic bread
Grilled Spanish Octopus
24.00
Santorini fava dip, red onion, red peppers
Truffle Parmesan Fries
15.00
White truffle oil, fresh grated parmesan cheese, garlic aioli
Detroit Style Pizza
Mozzarella
15.00
Signature cheese blend, tomato sauce, greek oregano
Wild Mushroom & Goat Cheese
16.00
Oven roasted tomatoes, truffle oil
Eggplant & Burrata
16.00
Arugula, cherry tomato, basil pesto, balsamic drizzle
Burger & Sandwiches
Fire & Oak Burger
21.00
Fresh ground short rib, fully dressed with vermont cheddar & smoked bacon
Crispy Cod Fish Sandwich
21.00
Wild caught cod, tomato, creamy slaw, pickles, house remoulade; choice of cole slaw or crispy fries
F&O Double Stack Veggie Burger
18.00
100% vegetarian, fully dressed, American cheese, F&O sauce
Sushi
California Roll
15.00
Coconut Shrimp Avocado Roll
16.00
Honey Soy Glazed Salmon
16.00
Over crispy rice
Palm Beach Roll
18.00
Shrimp tempura, sweet crab, cucumber, topped with avocado
Spicy Tuna Roll
16.00
Organic Salmon Mango Roll
17.00
Spicy Tuna
18.00
Over crispy rice
Ahi Tuna Tartar
19.00
Avocado, micro greens, citrus soy vinaigrette, country toast
Soup & Salad
grilled additions: chicken $8, shrimp $9, loch duart salmon $14
New England Clam Chowder
11.00
Crisp bacon & brioche croutons
Caesar Salad
14.00
Romaine hearts, brioche croutons, shaved parmesan
Burrata & Tomatoes
16.00
Campari tomatoes, creamy burrata, roasted peppers, Greek olive oil aged balsamic, country toast
B.L.T. Wedge Salad
15.00
Baby iceberg, campari tomatoes, bacon, onion, Danish blue cheese dressing
Roasted Beets & Baby Organic Kale
16.00
Crisp warm goat cheese, candied walnuts, truffle vinaigrette
Market Greens Salad
13.00
Bacon, egg, onion, tomato, cucumber, house-made brioche croutons
Raw Bar
East & West Coast Oysters
Colossal Crab Cocktail
Chilled Shrimp Cocktail
22.00
The Sampler
The Sampler
39.00
Oysters 4, colossal shrimp 2, colossal crab, tuna tartar, dijon aioli, horseradish cocktail sauce
Entrées
Penne Pasta with Pulled Chicken
24.00
Sun-dried tomatoes, arugula, tomato cream sauce, basil oil, reggiano
Pan Seared Bronzino & Jumbo Lump Crab Scampi
32.00
Sautéed asparagus, crisp potato wedges, roasted garlic white wine sauce
St. Louis Style B.B.Q. Ribs
32.00
Fall off the bone pork ribs, French fries & cole slaw
Double Cut Pork Chop
31.00
Wood-grilled, pommery mustard sauce, glazed peppers, pomme puree
The Chicken Parm
29.00
Served with a side of cast iron penne arrabiata
Shrimp & Crabmeat Pasta
36.00
Jumbo lump crab, wild caught shrimp, baby spinach, fresh plum tomato cognac sauce with a touch of cream & shaved reggiano
Loch Duart Salmon & Shrimp Provencal
34.00
French beans, charred cherry tomatoes, smashed potatoes, beurre blanc
Rotiserrie Organic Chicken (Limited)
28.00
Roasted daily, fresh herbs, French beans, whipped potatoes
Prime Hanger Steak Frites
38.00
Truffle parmesan fries, au poivre sauce
Kobe Burger
25.00
Ground in house, Danish blue cheese, caramelized onions, truffle fries
Steaks
wood grilled charred, seasoned w/ sea salt & pepper served with choice of side
10 Oz. Filet Mignon
47.00
14 Oz. Usda Prime Ny Strip
51.00
Surf & Turf
14.00
16 Oz. Sterling Rib Eye
49.00
22 Oz. Usda Prime Dry Aged "Cowboy"
Sides
Sautéed Or Grilled Asparagus
9.00
Whipped Potatoes
6.00
Creamy Cole Slaw
5.00
Scalloped Potatoes
8.00
Sautéed Baby Spinach
8.00
Crispy Fries
8.00
Brunch Menu
Starters
Warm Donuts
8.00
Crème anglaise, chocolate & strawberry dipping sauce
Truffle Fries
14.00
Parmesan cheese, white truffle oil, aioli
Crispy Long Island Calamari
18.00
Rustic tomato sauce, chili flakes
F&O Signature Hot Wings
15.00
Honey chili pepper glaze, blue cheese dipping sauce
Kobe Meatballs
16.00
Whipped herb ricotta, rustic tomato basil sauce
Spinach & Artichoke Dip
14.00
Salsa, sour cream, warm tortilla chips
Grilled Spanish Octopus
20.00
Fork tender, served with a warm tuscan bean salad
Lobster Mac & Cheese
24.00
Seasoned bread crumbs, signature cheese blend
Raw Bar
East & West Coast Oysters
Colossal Crab Cocktail
21.00
Chilled Shrimp Cocktail
22.00
The Sampler
38.00
Oysters 4, colossal shrimp 2, colossal crab, dijon aioli, horseradish cocktail sauce
Brunch Plates
Country Ham Omelet
17.00
Premium ham, mozzarella-goat cheese blend, avocado home fries
Avocado Toast
18.00
Farm fresh poached eggs, served over multigrain toasted bread, with heirloom cherry tomatoes, extra virgin olive oil, chili flakes served with a baby arugula salad
Steak & Eggs
27.00
Sunny side up farm fresh eggs, sliced filet mignon, chimichurri, home fries
Prime Hanger Steak Frites
29.00
Truffle parmesan fries, au poivre sauce
Cacio E Pepe Soft Scramble
16.00
Ocatelli, parmesan, cracked black pepper on rustic toast, baby arugula, Campari tomatoes
Eggs Benedict
18.00
Duroc ham, hollandaise sauce, english muffin, home fries
Fried Chicken & Waffles
23.00
Off the bone, smokehouse bacon, spicy bourbon maple syrup
Pan Roasted Loch Duart Salmon
29.00
Baby arugula, tomato, red onion salad, balsamic vinaigrette
The Sweet Stuff
Almond Crusted French Toast
15.00
Topped with fresh berries & whipped cream
Belgian Waffles
14.00
Powdered sugar, fresh berries, whipped cream
Bananas Foster (House Specialty)
17.00
W/ caramelized bananas, walnuts & maple syrup
Cast Iron Buttermilk Pancakes
15.00
Oversized and topped with fresh whipped cream & warm
Sandwiches & Salads
The Brunch Burger
20.00
Fully dressed, vermont cheddar, apple wood smoked bacon, avocado, fried farm egg; served with fries or slaw
Crispy Cod Fish Sandwich
18.00
Wild caught cod, tomato, creamy slaw, dill pickle; served with fries or slaw
Kobe Burger
25.00
Ground in house, Danish blue cheese, caramelized onions, truffle fries
Burata & Tomatoes
16.00
Heirloom cherry tomatoes, creamy burrata, roasted peppers, Greek olive oil, aged balsamic, country toast
Crispy Chicken Waldorf Salad
19.00
Organic greens, baby spinach, tomatoes, raisins, almonds, walnuts, bacon, egg, apples, danish blue cheese, champagne vinaigrette
F&O Double Stack Beyond Burger
18.00
100% vegetarian, American cheese, special sauce; served with fries or slaw
The B.L.T & E Breakfast Sandwich
17.00
Toasted country bread, smoked bacon, swiss cheese, lettuce, tomato, fried egg; served with fries or slaw
Caesar Salad
14.00
Romaine hearts, brioche croutons, shaved parmesan
B.L.T Wedge Steak Salad
24.00
Sliced prime hanger, baby iceberg, heirloom cherry tomatoes, bacon, onion, Danish blue cheese dressing
Roasted Beets & Baby Organic Kale
16.00
Crisp warm goat cheese, candied walnuts, truffle vinaigrette
Coffee & Juice
French Press Coffee & Premium Teas
5.00
Cappuccino
5.00
Espresso
3.00
Fresh Squeezed Orange & Grapefruit Juice
5.00
Drink
Mimosa / Bellini
9.00
Bloody Mary Deluxe
14.00
Titos Vodka, Toma Organic Tomato mix, Celery, Queen Olive, Fresh Horseradish, Smoked Bacon
Chandon Sparkling Spritz
13.00
Bottle of Champagne
25.00
With choice of 2 juices OJ, Peach Nectar, Passion Fruit
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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