Flo Urban Kitchen & Bar

Flo Urban Kitchen & Bar

(Now Closed)
New American Restaurant, Lounge, and Sushi Restaurant$$$$
Astoria
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Flo Urban Kitchen & Bar
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MenuMenu
Mother's Day Brunch 1Late Night Bar Menu 1Desserts 4Dinner Private Event Option #2 4Sushi Menu 5Dinner Private Event Option #1 4Brunch Private Event 5Valentine's Day Three Course Dinner Menu 3Drinks 6Dinner Menu 6Lunch Menu 7Brunch Menu 9
Entree
Fried Oyster Benedict
Poached Eggs, Arugula, Spicy Hollandaise, English Muffin, Home Fries
Lobster Tail Benedict
Poached Eggs, Black Tobiko, Lemon Zest, Classic Hollandaise, English Muffin, Home Fries. Additional $2
Fried Chicken & Pecan Waffles
Maple-Bourbon Sauce.
Shrimp & Asparagus Omelette
Roasted Red Peppers, Tarragon
Guacamole Burger
Cheddar Cheese, Bacon, Fried Onions, Brioche Bun, French Fries
Strawberry Fields Salad
Romaine, Baby Arugula, Almonds, Berries, Tangerines, Almonds, Strawberry Vinaigrette
Short Rib Hash Benedict
Slow Cooked Boneless Beef, Poached Eggs, Classic Hollandaise, Scallions, Corn Bread, Home Fries
Cheesy French Toast
Vanilla-Cream Cheese Stuffed French Toast, Whiskey-Maple Berries
Smoked Salmon Waffle
Lemon-Caper Waffle, Smoked Salmon, Tobiko, Lemon Zest, Dill Cream
Angus Skirt Steak
Bourbon Barbeque Gorgonzola Fondue, Home Fries Topped with Two Over Easy Eggs. Additional $3.
Sesame Seared Ahi Tuna Salad
Mixed Greens, Sliced Radishes, Cucumber, Red Onions, Wasabi Vinaigrette
Penne a La Vodka
Vodka Sauce, Red Chili Flakes
Main
Pulled Pork Sliders
8.00
Bbq sauce
Pulled Lamb
7.00
Braised lamb shoulder, chilli-lime mayo, puff bread
Spring Rolls
10.00
Veggies, shrimp, soy-ginger sauce
Mini Flatbread
11.00
Ham, sausage, bacon, buffalo mozzarella, fontina
Shrimp Po-Boy Sliders
9.00
Asian salad
French Fries
6.00
Chipotle mayo, cumin ketchup
Deep Fried Oyster Sliders
9.00
Tempura oyster, signature sauce
Chicken Meatballs
8.00
Bbq sauce, scallions, chives
Fried Beef Dumplings
11.00
Soy-ginger-honey sauce
Octopus Skewers
11.00
Chilli-honey sauce
The Double Burger
12.00
Pickles, tomato, caramelized onions, iceberg, american cheese
Dessert
Bread Pudding
9.00
Almonds, chocolate chips, rum raisin ice cream
Greek Donuts (Loukoumades)
11.00
Herb syrup, vanilla ice cream
Banana Tart
11.00
Salty caramel ice cream
White Chocolate Oreo Banana Crêpe
11.00
Double Chocolate Souffle
10.00
Vanilla ice cream
Cheesecake Tart
11.00
Vanilla ice cream
Hazelnut Crêpe
10.00
Hot Beverages
Espresso
4.25
Cappuccino
5.25
Nescafé
4.95
Espresso Double
4.95
Cappuccino Latte
5.25
Hot Chocolate
5.75
Iced Beverages
Espresso Freddo
5.25
Frappé
4.95
Cappuccino Freddo
5.95
Frappé Baileys
5.95
Harney & Sons Teas
Harney & Sons Teas
4.95
First Course
pre-select one
Flo Classic Salad
Mesclun Greens, Julienne Carrots, Olives and our Signature Dressing
Caesar Salad
Chopped Romaine, Croutons and Shaved Parmigiano-Reggiano
Second Course
guest choice of
Angus Skirt Steak
Certified Angus Beef, Bourbon Barbeque Gorgonzola Fondue, Rosemary Red Potatoes
Fettuccine Carbonara
Applewood Smoked Bacon, Onions in a Parmesan-Cream Sauce
Pan Seared Salmon
Sautéed Baby Spinach, Citrus-Tomato Sauce and Garlic Smashed Potato
Stuffed Chicken
Stuffed with Roasted Red Peppers, Spinach & Feta; Breaded & Lightly Pan Fried, Mushroom Demi-Cream and Potato Au Gratin
Third Course
guest choice of
Petite Chocolate Crepes
With nutella
Fried Oreos
With creme anglaise
Open Bar (Optional)
3 hour duration
Beer & Wine
Premium Bar
House Bar
The Classics
California Roll
6.00
Avocado, japanese mayo, crab, cucumber, tobiko
Spicy Tuna
7.00
Tuna, signature hot sauce, scallions, sesame seeds, micro wasabi, tempura flakes
Spider Roll
8.00
Crab tempura, avocado, spicy mayo, tobiko
Dragon Roll
8.00
Shrimp tempura, eel, avocado, pickled cucumber, spicy mayo, unagi sauce
Philadelphia Roll
8.00
Smoked salmon, cream cheese, pickled cucumber
New Age Rolls
Flo Roll
13.00
Squid ink sushi rice, shrimp tempura, avocado, chilli mayo
Baked Salmon
13.00
Tempura shrimp, cream cheese, spicy crab, topped with torched salmon, masago, mayo, eel sauce
Kobe Roll
17.00
Shrimp tempura-crab-chilli aioli-pickled cucumber-torched kobe
Eel Roll
14.00
Spicy crab, eel tempura, pickled cucumber, topped with crab, masago, spicy mayo
Crunchy
14.00
Tuna, salmon, avocado, deep fried, lime-chilli mayo
The Green
13.00
Spicy tuna, cucumber, avocado, topped with seaweed salad
Yellowfin Tuna Roll
14.00
Inside: tuna, avocado, cucumber, kimchi sauce, top: torched tuna, japanese spices
Raw Bar - Sashimi - Nigiri
Oyster
Shrimp
3.50
Smoked Salmon
3.00
Kobe
5.50
Yellowfin Tuna
3.00
Salmon
2.50
Uni
5.00
Eel
3.50
Salads
Seaweed Salad
6.00
Kani Salad
8.00
Salmon Skin Salad
7.00
Tartare
Grouper
14.00
Shrimp, avocado cream, chilli relish
The Steak Tartare
17.00
First Course
Flo Classic Salad
Mesclun Greens, Julienne Carrots, Olives and our Signature Dressing
Second Course
guest choice of
Chimichurri Steak
Sliced Hanger Steak, Chimichurri Sauce, Steak Frites & Arugula Salad
Sweet & Sour Chicken
Red & Green Peppers, Scallions, Jasmine Rice
Seafood Pasta
Fettuccine, Prince Edward Island Mussels, Shrimp, Calamari French String Beans & Cherry Tomatoes in a Pesto Sauce
Third Course
guest choice of
Fried Oreos
With creme anglaise
Ice Cream
Choice of vanilla, strawberry or chocolate
Open Bar (Optional)
3 hour duration
Beer & Wine
Premium Bar
House Bar
First Course
Flo Classic Salad
Mesclun Greens, Julienne Carrots, Olives and our Signature Dressing
Second Course
guest choice of
Garden Omelet
Baby Spinach, Zucchini, Roasted Red Peppers and Parmesan Cheese
Farmers' Breakfast
Scrambled Eggs mixed with Sausage, Bacon, Potatoes, Peppers and Onions
Mediterranean Chicken Sandwich
Grilled Chicken Breast, Basil Pesto, Roasted Tomato, Kalamata Olives, Fresh Mozzarella on Toasted Sourdough
Penne a La Vodka
Vodka Sauce and Red Chili Flakes
Grilled Salmon Niçoise
French Green Beans, Cherry Tomatoes, Red Onions, Hardboiled Egg, Kalamata Olives, Rosemary Potatoes over Mixed Greens with Dijon Vinaigrette
Third Course
guest choice of
Fried Oreos
With creme anglaise
Ice Cream
Choice of vanilla, strawberry or chocolate
Beverages
included with prix fixe brunch
Soda
Tea
Coffee
Brunch Open Bar (Optional)
3 hour duration for $19 per person
Mimosa
Sangria
Sangria
Bellini
Bloody Mary
First Course
choice of
Baby Kale & Pomegranate Salad
Radicchio, Endives, Red Onion, Avocado, Grilled Halloumi Cheese, Pomegranate-Balsamic Vinaigrette
Porcini & Truffle Ravioli
Ricotta, Porcini Mushroom, Grana Padano & White Truffle filled Ravioli; Prosciutto-Whiskey Cream Sauce
Lobster Ceviche
Guava-Mango Citrus, Grapefruit, Red Onions, Jalapeno, Cilantro & Roasted Tomato
Second Course
choice of
Baby Vegetable Risotto
Zucchini, Squash, Exotic Mushrooms, Carrots, French String Beans, Shallots, Parmesan
Grilled Marinated Octopus
Black Risotto, Chili-Sherry Vinaigrette, Pancetta-Frisée Salad
Prime Aged Porterhouse Steak for Two
Available by Pre-order Only * Additional $5/person * Rosemary Port Sauce, Cream of Spinach, Stuffed Baked Potato of Lobster, Chives, Sour Cream, Béarnaise Sauce
French Cut Chicken Breast
Pan Seared, Saffron-Preserved Lemon Sauce, Pine Nut-Raising Pilaf
Spiced Lamb Chops
Cumin-Paprika-Salt Spiced, Mint & Yogurt Sauce, Herbed Orzo with Melted Feta
Dessert
shared dessert for two
Red Velvet Waffle & Berries
Pecan Brittle, Warm Balsamic Berries, Vanilla Ice Cream
Cocktails
$12
Summer Memories
Bulleit bourbon-mediterranean fig infusion, watermelon, lime, fig jam, basil, black pepper
Mediterranean Tears
Tanqueray no. ten, mastiha liqueur, lemon, ginger, basil
Pink Lady
Figenza, peach liqueur, strawberries, lemon, prosecco
Newton's Choice
Ketel one, figenza, green apple, cinnamon, lemon, chocolate bitters
Zona Rosa
Deleon tequila blanco, aperol, grapefruit, elderflower syrup, lime, salt, tabasco
All Day Long
Ketel one-peach infusion, elderflower liqueur, lemon, ginger, chamomile
The Godmother
Tanqueray no. ten, tomato jam, balsamic, agave, lemon, salt, black pepper
Just a Little Snap
Sake, sugar snap peas, elderflower liqueur, lime, dill, celery bitters
Flo Classic Cocktails
Mediterranean Mule
12.00
Figenza, pomegranate, lime, ginger beer
Sangria
9.00
Strawberry Raspberry Mojito
12.00
Bacardí raspberry, strawberries, mint, lime
Beers
Schneider Weisse (Wheat Beer) Germany
9.00
Brooklyn East Ipa (India Pale Ale) Usa
8.00
Amstel Light (Pale Lager) Holland
7.50
Corona Extra (Pale Lager) Mexico
7.50
Stella Artois (Lager) Belgium
8.00
Pilsner Urquell (Blond Lager) Czech Republic
8.00
Blue Moon (Belgian White) Usa
7.50
White Wines
Blüfeld Riesling, Mosel, Germany
40.00
Blackstone Chardonnay, Monterey, California
40.00
La Vieille Ferme Rosé, Rhone Valley, France
36.00
Monkey Bay Sauvignon Blanc, Marlborough, New Zealand
40.00
Walnut Crest Pinot Grigio, Veneto, Italy
36.00
Red Wines
Santa Ema Reserva Merlot, Maipo Valley, Chile
40.00
Snap Dragon Pinot Noir, California
36.00
Bodega Norton Malbec, Mendoza, Argentina
40.00
Trapiche Cabernet Sauvignon, Mendoza, Argentina
36.00
Sparkling Wines
Segura Viudas Rosé
40.00
Moët & Chandon Brut/rosé
145.00
Maschio Prosecco Brut
44.00
Appetizers
Asian Tacos
11.00
Chicken thighs, asian salad, steamed tortillas, chilli sauce
Crispy Octopus
15.00
Deep fried octopus, inked-split pea puree, pickled onions, red tobiko
Fried Beef Dumplings
11.00
Ground beef, soy-ginger-honey sauce
Spring Rolls
10.00
Veggies, shrimp, soy-ginger sauce
Calamari Fry
12.00
Eggplant cream, lime-chilli relish
Deep Fried Cheese
12.00
Ladotyri, tomato jam
Flatbreads
Vegetarian
13.00
Eggplant, ricotta cream
The Meats
15.00
Ham, sausage, bacon, buffalo mozzarella, fontina
Salads
Greek
13.00
Kumato tomatoes, persian cucumbers, olives, shallots, imported greek feta
Roasted Beets & Goat Cheese
12.00
Roasted beets, green apple, fennel leaves, roasted walnuts, yogurt sauce, croutons
Dark Caesar
12.00
Iceberg lettuce, baby kale, anchovies, signature dressing, croutons
Main Course
Cauliflower Risotto
14.00
Seasonal vegetables, roasted garlic, white wine sauce, tarragon, crispy parmesan
Lamb Ragout Pappardelle
16.00
Slow roasted lamb shoulder, ricotta
Tito's Lobster Ravioli
21.00
Vodka sauce, black tobiko
Salmon
21.00
Red quinoa, spring peas, yuzu-ginger vinaigrette
Chicken Supreme
21.00
Corn purée, sautéed portobello mushroom, potato rosti
Rack of Lamb
26.00
Sautéed kale, lemon sabayon, fingerling potatoes
Braised Ground Beef Bucatini
15.00
Braised ground beef, béchamel foam, crispy parmesan
Pasta Primavera
14.00
Seasonal vegetables, creamy parmesan sauce
Seared Grouper
23.00
Cherry tomatoes, peas, chili oil, fennel purée
Dry Aged Burger
18.00
Onion brioche bun
Skirt Steak
24.00
Broccoli rabe-parmesan sautée, pomme purée, bacon-raisin sauce
Ny Strip
28.00
Baby carrot purée, asparagus, brussel sprouts, baby potatoes, béarnaise sauce
Share Plate
Pre Order Family-Style Menu for 2 to 4
Cowboy Steak
75.00
Onion jam, steak sauce, fries
Squid Ink Pasta W/ Lobster
55.00
Maine lobster, tomato textures, microgreens
Whole Organic Roasted Chicken
39.00
Veggies, fries
Side Dishes
French Fries
6.00
Chipotle mayo, cumin ketchup
Pomme Purée
7.00
Roasted garlic, chives
Asparagus
8.00
Roasted almonds, fennel leaves, olive-caramel sauce
Mac & Cheese
8.00
Elbow pasta
Brussels Sprouts
8.00
Shaved brussel sprouts, bacon vinaigrette
Appetizers
Chicken Meatballs
10.00
Ground chicken, ginger, mint-tomato sauce, mushrooms, peppers
Calamari Fry
12.00
Eggplant cream, lime-chilli relish
Spring Rolls
10.00
Veggies, shrimp, soy-ginger sauce
Flatbreads
Vegetarian
13.00
Eggplant, ricotta cream
The Meats
15.00
Ham, sausage, bacon, buffalo mozzarella, fontina
Eggs
$12
Classic Benedict
Ham, hollandaise sauce, english muffin
Village Omelet
Sausage, home fries, roasted peppers, caramelized onions
Croque Madame
French brioche, swiss, ham, mornay sauce
The Lamb Benedict
Slow cooked pulled lamb, chilli hollandaise, biscuits
Oven
Spinach, mushrooms, two baked eggs, cream of feta, straw potatoes
Carbonara
Poached egg, parmigiano reggiano, pancetta, bacon
Salads
add chicken $4, salmon $5, three jumbo shrimp $6
Greek
13.00
Kumato tomatoes, persian cucumbers, olives, shallots, imported greek feta
Dark Caesar
12.00
Iceberg lettuce, baby kale, anchovies, signature dressing, croutons
Main Course Salads
Shrimp & Mango
16.00
Spring mix salad, mango, spring peas, cherry tomatoes, orange vinaigrette
Chicken & Cheese Sauce
15.00
Organic chicken breast, iceberg lettuce, avocado, celery, cherry tomatoes, pancetta, paprika croutons
Lamb Shoulder
16.00
Slow roasted lamb, kumato tomatoes, goat cheese, pomegranate seeds, salsa verde, micro basil
Salmon Rosti
16.00
Spring mix salad, potato rosti croutons, soft boiled egg, persian cucumbers, radish, quinoa, buttermilk vinaigrette
Grilled Steak
17.00
Skirt steak, tomato vinaigrette
Sandwich-Burger
The Double Burger
12.00
Flo signature sauce, pickles, tomato, caramelized onions, iceberg, american cheese
Chicken Sandwich
12.00
Ciabatta bread, fried chicken thighs, pickled carrot, cucumber, cilantro, chilli mayo
Lamb
14.00
Lamb shoulder marinated in feta brine, feta cream, ciabatta bread, greek salad juice
Mushroom Burger
12.00
Portobello stuffed with cheddar & muenster cheeses, flo signature sauce, iceberg, tomato, caramelized onion, onion brioche bun
Shrimp Po-Boy Sandwich
12.00
Tempura baby shrimp, celery sticks, red onions, iceberg lettuce, chilli mayo
Cheese Steak
15.00
Skirt steak, onions, tri-color peppers, cheddar, swiss
Main Course
Chicken Meatballs
14.00
Rice pilaf, roasted peppers
Cauliflower Risotto
14.00
Seasonal vegetables, roasted garlic, white wine sauce, tarragon, crispy parmesan
Short Rib
21.00
Braised boneless beef, orzo pasta, crispy parmesan
Lasagna
14.00
Spinach-ricotta or bolognese
Salmon
21.00
Red quinoa, spring peas, yuzu-ginger vinaigrette
Skirt Steak
24.00
Broccoli rabe-parmesan sautée, pomme purée, bacon-raisin sauce
The Benedicts
Classic
12.00
Ham, hollandaise sauce, english muffin
The Beef
14.00
Slow cooked boneless short rib, hollandaise sauce, cornbread
California
12.00
Avocado, roasted tomato, hollandaise sauce, english muffin
The Lamb
13.00
Slow cooked pulled lamb, chilli hollandaise, biscuits
The Pork
13.00
Bbq smoked pulled pork, avocado-lime hollandaise, biscuits
Asian
14.00
Avocado cream, smoked salmon, wasabi hollandaise, fried rice base
The Omelets
Village
13.00
Sausage, home fries, roasted peppers, caramelized onions
Oven
14.00
Spinach, mushroom, two baked eggs, cream of feta, straw potatoes
'Shroom
14.00
Mushrooms, cream cheese, jalapeno jam
The Bread
Croque Madame
14.00
French brioche, swiss, ham, mornay sauce
Flatbread
15.00
Ham, sausage, bacon, eggs over easy
French Toast
14.00
French brioche, caramelized banana; add ice cream
Special Items
The Burger
13.00
Egg up
Fried Chicken Waffle
14.00
Chicken thighs, buttermilk, bacon marmalade
Classic
13.00
Pancake, seasonal fruit marinade
Bv Carbonara
14.00
Poached egg
Pancakes
14.00
Cheddar, jalapeno jam, eggs up
Salads
Waldorf with Chicken
14.00
Spring mix salad, celery, green apple, grapes, creamy dijon dressing
Rice Noodle Salad
16.00
Shrimp, honey-soy
The Big Plates
$28 (Share for 2 to 4)
Cast Iron Skillet Frittata
Big Classic Benedict
Big Pancake
Signature Cocktails
$8
Puebla
Tequila blanco, mezcal, lime & pineapple juices, agave-habanero syrup
Love Letter
Aperol, rose wine, lemon juice, soda water, fresh strawberries
Flo Garden
Vodka, fresh cucumber water, lime juice, ginger beer, celery, black pepper
Classic Cocktails
$5
Bloody Mary
Bellini
Mimosa
Bottomless Flute
Bottomless Flute
16.00
1.5 hours
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Flo Urban Kitchen & Bar
37-20 30th Ave (at 38th St)
Astoria, NY 11103
United States
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We offer new, eclectic American cuisine and spectacular hand-crafted cocktails with outstanding service in a plush atmosphere in Astoria, NY.
Clock icon
Permanently closed (Show more)
  • Mon–Thu
    • 11:00 AM–1:00 AM
  • Fri
    • 11:00 AM–2:00 AM
  • Sat
    • 10:00 AM–2:00 AM
  • Sun
    • 10:00 AM–1:00 AM
Phone icon
(718) 204-6096
World Wide Web icon
Twitter icon
@flokitchenbar
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Free
Outdoor Seating
Yes
Music
Live Music
Food & Drink
Menus
Breakfast, Brunch, Lunch, Dinner, Dessert
Drinks
Wine, Full Bar, Cocktails
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