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Frena Bakery and Cafe
Bakery$$$$
SoMa, San Francisco
"... Israeli staff. Try the sabich, which is an eggplant, tahini, and egg..."(4 Tips)
"Great kosher choices and catering options for holidays!"(2 Tips)
"Delicious spinach burekas and cinnamon roll!"(2 Tips)
"Halva Pan 👌🏾"(2 Tips)
30 Tips and reviewsFilter:
- sabich
- burekas
- donuts
- casual
- bagels
- (15 more)
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Nico PitneyDecember 20, 2016"Israeli owned Taboon Bakery is now baking up challah, pita, buns, bagels, and more. Best of all? It’s entering the food scene as San Francisco’s only Kosher certified bakery."
zfelsFebruary 10, 2017Awesome food and friendly Israeli staff. Try the sabich, which is an eggplant, tahini, and egg sandwich on the most incredible pita-like bread.
Mike WinstonJune 16, 2017The sabich sandwich is as authentic as they come. The pita-like bread is super-fluffy and the flavors of the amba (pickled mango) and intensely smoky hot sauce are excellent. WinstonWanders.com
ValMarch 22, 2018There's a vegan baker on staff and lots of vegan goodies here from challah bread to mini pizzas. They make the most incredible vegan boston cream and jam filled donuts, you need to try both!
My first time there. My goal was just to try one thing which I did but left with one savory pastry and two chocolate treats!! Good food, friendly staff and reasonable prices! My new favorite place!
- Jordan FineJanuary 8, 2017Great baked goods. Try the old fashioned bagel with za'atar and sesame. Delicious spinach burekas and cinnamon roll! The staff was super friendly too. Can't wait to go back!
Jenn ChenFebruary 3, 2018Shakshuka in a basket! Delicious selection of savory pastries as well as solid, not-too-sweet donuts. Laid back and unpretentious deli vibe.
BommyMay 7, 2017Nice staff. Come in the morning for freshly baked pastries. Sufganiya, an israeli-style jelly donut, isn't too dense and has a lovely jelly filling.
Garry TanAugust 31, 2018Feels like being in Tel Aviv. Amazing bagels. I loved the pizza bagel for lunch.- If u practice meatless Mondays like I do, Frena makes great savory baked goods for breakfast, lunch, dinner and somewhere in between!! 😉😉
PlasticOysterSeptember 1, 2017Everything! Brick oven, made from scratch savory foods and sweets! Get the egg in the hole for brekkie 😄
Angelica WSeptember 6, 2017Great sabich and friendly staff though the prices are higher than its immediate competitors in the area.
Pierre A.March 10, 2017Get an Israeli coffee if you want to taste real strength! Pairs well with a chocolate pastry roll.
- Just the thought of these jelly filled donuts brings warmth to my heart! ❤
Laurynas ČekanavičiusDecember 6, 2021It was okey, maybe less choices left by the noon. Took a tuna/egg sandwich for 14$ which was pretty good.
81 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
We love our family’s kosher recipes and savory pastries so much that we’ve brought them all the way from Iraq and Israel to San Francisco.
Closed until 9:00 AM tomorrow (Show more)
- Mon–Thu
- 7:30 AM–6:30 PM
- Fri
- 7:30 AM–3:30 PM
- Sun
- 9:00 AM–6:00 PM
(628) 444-3666
View menu on http://www.taboonsf.com/menu
Features
Reservations
No
Credit Cards
Yes (incl. Visa & MasterCard)
Outdoor Seating
No
Wheelchair Accessible
Yes
Parking
Street
Restroom
Yes
See More
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- 8.3
"The kouign aman is absolutely delicious. Good bites for lunch as well."
Aaron K
- 9.2
"Get the cheese and ham croissant! Mrrrr. And there's a cute little back patio to enjoy it in."
Heather Ransome - 7.5
"Absolutely love the cupcakes. Favorites include the dulce de leche and anything with the chocolate cake base. Also had an oatmeal cookie sandwich here which was so so tasty"
Emily Pankosky
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