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Menu
Dinner 12Lunch 8Sunday Brunch 4Happy Hour 2Wine List 10
Dinner
Starters & Sharing
10.95
Chargrilled chicken wings, tossed in a sweet and spicy chili sauce
Sesame Seared Tuna
14.95
Black and white sesame seared ahi tuna served with wakame salad, wasabi, pickled ginger and Asian dipping sauce
Steamers
14.95
Dozen clams steeped in clam juice, garlic, fresh herbs
Mac Daddy Flatbread
13.95
Crispy flatbread topped with shaved ribeye steak, special sauce. lettuce, cheddar cheese, pickles, onions, and sesame seeds
Lobster Mac and Cheese
15.95
4oz Maine Lobster, blend of three cheeses and garlic cream sauce topped panko bread crumbs and truffle oil
Crispy Calamari
10.95
7oz of Calamari dusted in Seasoned flour, flash fried and served with a marinara sauce
Coconut Shrimp
10.95
4 coconut crusted shrimp, flash fried and served with sweet thai chili sauce
Blackened Scallops
15.95
Colossal sea scallops pan blackened and topped with a mango purees
Crab Cakes
15.95
2 Maryland style jumbo lump crab cakes served with a spicy mustard sauce
Salads
Top It!
Friggin Wedge Salad
9.95
Wedge of iceberg lettuce topped with creamy blue cheese, tomatoes, onions, crumbled blue cheese, crispy bacon drizzled with balsamic glaze
Classic Caesar Salad
8.95
Romaine hearts tossed in caesar dressing with parmesan cheese and fried white anchovy croutons
Nice Little House Salad
8.95
Spring mix with carrots, tomatoes, shaved red onions and cucumbers
Nice Little Beet Salad
10.95
Roasted beets, tomatoes, shaved red onions, crumbled blue cheese, topped with champagne vinaigrette
Cuban Avacado Salad
10.95
Shaved red onions sliced tomatoes, cilantro, vinegar and oil
Soup
Clam Corn Chowder Bowl
6.95
Soup of the Day
5.95
Handhelds
Cheeseburger
10.95
8oz certified angus beef patty, chargrilled, served on a toasted roll with french fries
Chicken Sandwich
10.95
Grilled, Blackened, Fried or Buffalo Style, served on a toasted roll with french fries
Fish Sandwich
12.95
Fresh catch grilled or blackened served on a roll with tartar sauce and french fries
French Dip Sandwich
13.95 16.95
Warm sliced roasted beef served on a toasted baguette with french fries and au jus Lobster Roll Maine lobster meat, lemon herb butter, spring mix served on a toasted split bun with french fries
Dolphin Rueben
12.95
Blackened Mahi Mahi served on toasted rye bread with swiss cheese, slaw and thousand island dressing
Fish Tacos
12.95
2 toasted flour tortillas filled with blackened mahi mahi, Asian slaw, salsa and spicy remoulade sauce
Fried Fish Sandwich
12.95
Fish filet panko fried to perfection served on baguette with lettuce, tomatoes and house guacamole
Sides
French Fries
Fried Plantains
Rice of the Day
Friggin Potatos
Sweet Potato Fries
Vegetable of the Day
Creamed Spinach
Steakhouse
Filet Steak
29.95
8oz certified angus beef filet chargrilled to perfection and served with a salad and choice of 1 side
Steak Georgio
25.95
Marinated pieces of beef filet in a mushroom madeira wine sauce with mashed potatoes
Pasta
Mediterranean Bowl
21.95
Shrimp and Scallops sautéed in chili garlic sauce with spinach, tomatoes feta cheese served over angel hair pasta
Shrimp Scampi
15.95
6 jumbo shrimp served over linguine with garlic wine scampi sauce
Clam Linguine
17.95
A dozen middle-neck clams steeped in garlic, fresh herbs served over linguine and side of garlic toast
Seafood
Yellowtail Snapper
27.95
Yellowtail Fillet chargrilled to perfection topped with a garlic sage butter cream sauce served with a salad and choice of 1 side
Colossal Scallops
26.95
4 colossal sea scallops pan blackened and topped with mango puree served with a salad and choice of 1 side
Twin Grilled Lobster Tails
Market
Two 6oz cold water lobster tails grilled to perfection and served with a salad and choice of 1 side
HogFish
29.95
Hog Fish Fillet sautéed in white wine butter sauce topped with lump crab served with a salad and choice of 1 side
Grouper Francese
28.95
Grouper Fillet egg washed pan sautéed and finished with white wine butter sauce served with a salad and choice of 1 side
Norwegian Salmon
19.95
Salmon Fillet chargrilled to perfection, basted with balsamic bourbon glaze served with a salad and choice of 1 side
Poultry
1/2 Roasted Chicken
16.95
Free range chicken oven roasted to perfection topped with white wine herb gravy and mashed potatoes served with a salad
Chicken Marsala
15.95
8oz chicken breast sautéed and topped with mushrooms then finished with marsala wine sauce, served with a salad and choice of 1 side
Chicken Piccata
15.95
8oz chicken breast sautéed in piccata sauce served with a salad and choice of 1 side
Desserts
Zeppoles
5.95
Mississippi
6.95
Bananas Foster Cheese Cake
6.95
Key Lime Pie
6.95
Brownie Crisp Hot Fudge Sunday
5.95
Beverages
Sodas
2.95
Coffee
2.95
Fiji Water (1/2 liter)
4.00
Ice Tea
2.95
Hot Tea
2.95
San Pellegrino (1 Liter)
5.50
Lunch
Starters
Grilled Chicken Wings
10.95
10 char grilled chicken wings, tossed in a sweet and spicy chili garlic sauce.
Crispy Calamari
10.95
7 oz. of Calamari dusted in seasoned flour, flash fried and served with marinara sauce
Buffalo Tenders
7.95
5 chicken tenders tossed in buffalo wing sauce
Sesame Seared Tuna
14.95
Black and white sesame seared ahi tuna served with wakame salad, wasabi, pickled ginger and Asian dipping sauce
Steamers
14.95
Dozen clams, steeped in clam juice, garlic, fresh herbs
Blackened Scallops
15.95
4 colossal sea scallops, pan blackened and topped with a mango puree
Crab Cakes
15.95
2 Maryland style jumbo lump crab cakes served with a spicy mustard sauce
Peel ‘n Eat Shrimp
9.95 - 15.95
Boiled in Old Bay Seasoning and pickling spice, chilled and served cold
Mahi Mahi Fish Dip
9.95
4 oz. of Mahi Mahi dip, served with lemon, jalapeños, carrots, celery, and crackers
Cracked Conch
14.95
Generous portion of cracked conch, tenderized, flash fried and served with a spicy remoulade sauce
Coconut Shrimp
10.95
4 coconut encrusted shrimp, flash fried and served with sweet Thai chili sauce
Fried Pickles
7.95
5 pickle spears, beer battered and served with a creamy horseradish sauce
Mac Daddy Flatbread
13.95
Crispy flatbread, topped with shaved ribeye steak, special sauce, lettuce, cheddar cheese, pickles, onions and sesame seeds
Lobster Mac and Cheese
15.95
4oz Maine Lobster, blend of three cheeses and garlic cream sauce topped panko bread crumbs and truffle oil
Handhelds
Cheeseburger
10.95
8oz certified angus beef patty, chargrilled, served on a toasted roll with french fries
Chicken Sandwich
10.95
Grilled, Blackened, Fried or Buffalo Style, served on a toasted roll with french fries
Fish Sandwich
12.95
Fresh catch grilled or blackened served on a roll with tartar sauce and french fries
French Dip Sandwich
13.95
Warm sliced roasted beef served on a toasted baguette with french fries and au jus
Dolphin Rueben
12.95
Blackened Mahi Mahi served on toasted rye bread with swiss cheese, slaw and thousand island dressing
Fish Tacos
12.95
2 toasted flour tortillas filled with blackened mahi mahi, Asian slaw, salsa and spicy remoulade sauce
Fried Fish Sandwich
12.95
Fish filet panko fried to perfection served on baguette with lettuce, tomatoes and house guacamole
Lobster Roll
16.95
Maine lobster meat, lemon herb butter, spring mix served on a toasted split bun with french fries
Soups
Clam Corn Chowder
6.95
Soup of the Day
5.95
Salads
Nice Little House Salad
8.95
Spring mix with carrots, tomatoes, shaved red onions and cucumbers
Nice Little Beet Salad
10.95
Roasted beets, tomatoes, shaved red onions, crumbled blue cheese, topped with champagne vinaigrette
Cuban Avacado Salad
10.95
Shaved red onions sliced tomatoes, cilantro, vinegar and oil
Friggin Wedge Salad
9.95
Wedge of iceberg lettuce topped with creamy blue cheese, tomatoes, onions, crumbled blue cheese, crispy bacon drizzled with balsamic glaze
Classic Caesar Salad
8.95
Romaine hearts tossed in caesar dressing with parmesan cheese and fried white anchovy croutons
Sides
French Fries
Fried Plantains
Rice of the Day
Friggin Potatos
Sweet Potato Fries
Vegetable of the Day
Creamed Spinach
Desserts
Zeppoles
5.95
Mississippi
6.95
Bananas Foster Cheese Cake
6.95
Key Lime Pie
6.95
Brownie Crisp Hot Fudge Sunday
5.95
Beverages
Sodas
2.95
Coffee
2.95
Fiji Water (1/2 liter
4.00
Ice Tea
2.95
Hot Tea
2.95
San Pellegrino (1 Liter
5.50
Sunday Brunch
Scrambled Eggs
7.95 - 14.95
Peel n Eat Shrimp
7.95 - 14.95
Shrimp and Grits
7.95 - 14.95
Zeppoles (Italian Donuts)
7.95 - 14.95
Omelette To Order
7.95 - 14.95
Carving Station
7.95 - 14.95
Bagel Station (Lox, Capers, Tomato, Onions, Cream Cheese)
7.95 - 14.95
Bacon/Sausage
7.95 - 14.95
Friggin Potatoes/Hash Browns
7.95 - 14.95
Biscuits and Gravy
7.95 - 14.95
Fresh Fruit, Yogurt and Granola
7.95 - 14.95
Homemade Waffles
7.95 - 14.95
Salad
7.95 - 14.95
Pastry, Muffin, Cookies and Biscotti Station
7.95 - 14.95
Endless Bubbles
with purchase of Adult Brunch ends @ 1:00pm
Passion Fruit Mimosa
12.00
Traditional Mimosa
12.00
Peach Bellini
12.00
Bloody Mary Bar: Build Your Own Bloody Mary!
Choose from the Following Items
Zing Zang Bloody Mix
Celery
Worcestershire Sauce
Lemon
Horseradish
Tomolives
Pickled Green Beans
Crispy Bacon Strips
Hearts Of Palm
Pickled Sweet Red Pepper
Shrimp
Clamato Juice
Spiced Old Bay Salt Rim
Clam Juice
Pickapeppar
Lime
Pepperoncini
Pickles
Scallions
Cherry Tomatoes
Artichoke Hearts
Pickled Asparagus
Happy Hour
Drink Happy Hour
2 for 1 Happy Hour Includes Our Premium House Well Liquors, Domestic Beers, Domestic Draft and House Wines.Our “Premium Well” includes the following
Beefeater Gin
Dewars Scotch
Jose Cuervo Tequila
Smirnoff Vodka
Flor De Cana White or Gold Rum
Jim Beam Bourbon
Wine List
Bubbles
Lunetta, Prosecco, Italy
7.00
Split
Chandon Brut, California
11.00
Split
Moet and Chandon, Imperial, France
75.00
Perrier Jouet, Belle Epoque, Brut, France
195.00
Chandon Rose Brut, California
11.00
Split
Veuve Clicquot, “Yellow Label”, France
47.00
Half Bottle
Veuve Clicquot, “Yellow Label”,
87.00
Dom Perignon, France
225.00
White Wine: Pinot Grigio
Jacob’s Creek, Australia
6.00
Beaulieu Vineyard, Coastal
8.00 - 30.00
Stellina di Notte, Tre Venezia, Italy
7.00 - 26.00
Santa Margherita, Italy
12.00 - 44.00
White Wine: Sauvignon Blanc
Sterling, Napa
6.00 - 22.00
Chateau Ste. Michelle, Horse Heaven
9.00 - 34.00
New Harbor, Marlborough
7.00 - 26.00
Vineyard, Washington State Kim Crawford, Marlborough
12.00 - 44.00
White Wine: Chardonnay
Jacob’s Creek, Australia
6.00
Chateau St. Jean, Sonoma
9.00 - 34.00
Newton, “Red Label”, Napa
13.00 - 48.00
Crème De Lys, California
7.00 - 26.00
Ferrari Carano, Sonoma
12.00 - 44.00
White Wine: Something Different White
White Zinfandel, Beringer, California
6.00 - 22.00
Moscato, Seven Daughters, Italy
8.00 - 30.00
White Blend, Jade Mountain, California
10.00 - 38.00
Riesling, Seaglass, California
7.00 - 26.00
Sofia Rose, Monterey County
9.00 - 34.00
Red Wine: Pinot Noir
Trinity Oaks, California
6.00 - 22.00
Votre Sante, California
9.00 - 34.00
Beaulieu Vineyard, “Coastal”, California
7.00 - 26.00
Red Wine: Merlot
Jacob’s Creek, Australia
6.00
Rodney Strong, Sonoma
10.00 - 38.00
14 Hands, Washington
8.00 - 30.00
Red Wine: Cabernet Sauvignon
Jacob’s Creek, Australia
6.00
Uppercut, Napa
12.00 - 44.00
337, Lodi
9.00 - 34.00
BR Cohn, Silver Label, Sonoma
13.00 - 48.00
Red Wine: Something Different Red
Malbec, Graffigna Centennario, Argentina
8.00 - 30.00
Red Blend, Big Easy, by Ernie Els, South Africa
10.00 - 38.00
Zinfandel, Ravenswood, California
10.00 - 38.00
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