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Menu
Menu 8
Menu
Snacks
4.00
Real ale lost gold IPA house mustard
Queso Flameado
6.00
Chorizo, warm tortillas
Pulled Chicken Tostadas
12.00
Cabbage escabeche, avocado, Mexican crema, cotija cheese
Chicken Wings
13.00
Buffalo, ranch or spicy BBQ
White Bean Dip
6.00
Garlic, parsley evoo
Hummus and Falafel
10.00
Pita, roasted garlic, lemon
Korean Tostadas
12.00
Marinated beef, kimchi, cilantro, sambal mayo
Salads
Bibb Lettuce
10.00
Fried brussels, chive, shallot, asian pear, sunflower seeds, goat cheese, tomato seed vinaigrette
Chick Pea Salad
10.00
Arugula, spinach, cucumber, bell pepper, toasted pita, lemon-hummus dressing
Spinach Salad
10.00
Radish, beets, quinoa, white beans, dried cranberries, carrot-chile vinaigrette
Caesar Reggiano
10.00
Romaine, radicchio, shaved parmesan, croutons, toasted parmesan crisps, caesar dressing
Tacos
All tacos served with borracho beans
Beef
10.00
Chorizo, bistek, cilantro, onion
Tinga
10.00
Adobo braised pulled chicken, cilantro, onion
Pastor
10.00
Pork, achiote, pineapple, cilantro, onion
Shrimp
10.00
Red cabbage slaw, cotija cheese, pico de gallo
Sandwiches
All sandwiches served with fries
Falafel Wrap
12.00
Tomato, romaine, onion, tzatziki sauce, pita
Turkey BLT
12.00
Swiss, bacon, sprouts, tapenade, onion, Italian bread, aioli
Prosciutto Sandwich
12.00
Arugula, shaved parmesan, evoo, crunchy salt, ciabatta, aioli
Hippie Sandwich
12.00
Avocado, tomato, sprouts, cucumber, piquillo peppers, white cheddar, whole grain bread
Chef Brad's Pastrami Rueben
12.00
Cured for 5 days, red cabbage kraut, swiss, jewish deli rye, house 1000 island
BBQ Sandwich
12.00
Chopped brisket, soft white roll, red cabbage slaw, red onions, house pickles
Chili Cheese Dog
12.00
Texas style chili, white cheddar, onion
Burgers
All burgers served with fries
Buffalo Bleu Burger
12.00
All natural black angus, bleu cheese
Veggie Burger
12.00
Veggie patty, sprouts, cucumber, piquillo peppers, avocado puree
Cheese Burger
12.00
All natural black angus, white cheddar, lettuce, tomato, onion
Turkey Burger
12.00
White cheddar, lettuce, tomato, onion, chipotle mayo
Mains
All entrees served with choice of side salad
Fish and Chips
16.00
Atlantic cod, malt vinegar, tartar sauce
Chu Chee Salmon
18.00
Red curry, coconut cream, bok choy
Spaghetti Bolognese
14.00
Beef, red wine, thyme, grana padano
Achiote Glazed Chicken
16.00
Mexican corn, jasmine rice
Ny Strip
22.00
Herb frites, garlic aioli
Desserts
All desserts served with vanilla ice cream
Tres Leches
8.00
Widely popular cake topped with meringue
Chocolate Sticky Toffee Pudding
8.00
Hot chocolate and date pudding
Blueberry Buckle
8.00
Deliciously moist blueberry muffin cake
Vanilla Bean Creme Brulee
8.00
Classic French custard topped with ‘toasted’ sugar
Lemon Pudding Cake
8.00
Lemon pudding topped with lemon cake and fresh fruit
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